Bar hostal Torralba de los sisones
·Inns
Internet accessFree wired internetNon-smoking roomsRoom serviceNon-smoking throughout
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Twin Room
2 × Single bedup to 2
Featuring free toiletries, this twin room includes a private bathroom with a shower. This twin room has a wardrobe, heating and a flat-screen TV. The unit has 2 beds.
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Facilities · 5
All facilities & services listed by the hotel (aggregated across sources).
Internet accessFree wired internetNon-smoking roomsRoom serviceNon-smoking throughout
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Nearby & map
DiningSights
1
Hospedería El Batán
Modern Cuisine, Creative · ★ Michelin
€€€
This unique restaurant, in the heart of the Sierra de Albarracín mountains, occupies what was once a wool factory, hence its name (“fulling mill” in English) and its location on the banks of the Guadalaviar. The charm of the building is evident, thanks to the preservation of its original structure, and its quiet natural setting with its plethora of waterfalls. In the elegant dining room, furnished in the rustic style of the region with seating for just 18 guests (adding to its exclusive feel) and relaxing views of the countryside from most of its tables, enjoy delicious dishes prepared by Marí
52.2km
2
La Rebotica
Regional Cuisine · Bib
€
'A journey is made easier with bread, cheese and wine' goes the popular Spanish saying above the entrance of this local eatery that is a staunch champion of the flavours of yesteryear. This attractive restaurant, in what was once the house of the local pharmacist, features welcoming, rustic-style dining rooms occupying the property’s different bedrooms. The proposal? A strong Aragonese flavour based around local products that are used in dishes such as borage, mushrooms and potatoes, and the delicious stewed meatballs (albóndigas estofadas) and, of course, the emblematic Ternasco de Aragón PGI
53.5km
3
La Prensa
Contemporary · ★ Michelin
€€€
What in the 1970s started life as a wine merchant’s gradually became a leading restaurant on the city’s food scene. Here, the duo of chef Marisa Barberán and her husband David Pérez (sommelier and front-of-house manager) have created to a space in which the philosophy is based around one clear concept: a love for a job well done.In the minimalist-style dining room embellished with designer detail, savour contemporary and creative cuisine centred around two tasting menus. The essence of La Prensa’s cuisine is based around an honest approach, the use of the best seasonal ingredients from the reg
96.0km
4
Gente Rara
Creative, Contemporary · ★ Michelin
€€€
A restaurant with all the attributes required for success, including a young, dynamic and relaxed team with a keen desire to continually surprise guests.Occupying a former mechanical workshop in the Jesús district of the city, it features a large skylight-style roof and several different ambiences: a sofa space for an aperitif; the "Sala de la Luz"; and the main dining room with an open kitchen at its centre (with a dining counter) and a few tables from which to watch the frenetic activity here unfold. The experience at Gente Rara involves a journey through the different sections of the restau
98.6km
5
El Molino de Alcuneza
Modern Cuisine · ★ Michelin
€€€
This restaurant is part of a delightful hotel situated some 6km from the medieval town of Sigüenza, where the owners have restored a 15C flour mill. Here, surrounded by stone, wood and myriad tasteful details, the brother and sister team of Samuel and Blanca Moreno create modern cuisine rooted in tradition which aims to highlight the splendid seasonal bounty of the mountains around Sigüenza, hence the focus on wild mushrooms, game and vegetables from the property’s own garden. In its attractive dining spaces, complemented by an enclosed glass-fronted terrace, guests can choose between several
99.2km
6
Mesón Nelia
Contemporary · Bib
€€
A restaurant with a good name in the local area, as the trade has been passed down from father to son for three generations. It boasts a good dining room, with fireplace, and a huge hall for events. Chef Javier Herráiz proposes an update to traditional Cuenca cuisine, always giving special prominence to stews and venison. On the à la carte you will find dishes such as a small glass of ajo arriero with apricot, cod with La Mancha ratatouille, or venison loin with pepper. Situated on the banks of the Júcar River, the setting is extremely attractive too, and they also manage four rural holiday ho
90.7km
7
El Rinconcico
Traditional Cuisine · Bib
€
A restaurant located in one of Spain’s main gastronomic regions - the Gúdar-Javalambre area is the main producer of the famous black Teruel truffle! Located alongside the River Mora, El Rinconcico features a popular and contemporary gastro-bar with a few tables on the ground floor, and the main dining room upstairs. Here, you can enjoy updated traditional cuisine that makes plentiful use of local ingredients from Teruel province and is enhanced by a few Peruvian touches from the chef’s homeland. We can recommend the delicious Ternasco D.O. de Aragón lamb as well as the popular “potaje de garba
92.9km
8
Sierra Alta
Traditional Cuisine
€€
Completely surrounded by nature, in the heart of the Serranía de Cuenca and opposite the turn-off that takes us to the source of the Cuervo river, this rustic restaurant is perfect if you are looking for a little disconnection, or the warmth of the firewood in winter. They offer traditional cuisine that does everything possible to make the most of the surroundings, with good game meats and mushrooms in season (we loved their Revuelto de boletus y perrechicos).
63.7km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.