El Rincón de Elena
·Hotels
Fireplace in lobbyFree breakfastFree WiFiFree breakfastFireplace in lobbySmoke-free propertyAll 9 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service9.8
Rooms9.4
Value9.4
Location9.4
Facilities9.2
Surroundings9.2
Cleanliness8.8
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Double Or Twin Room
up to 2
<p><strong>2 Twin Beds or 1 Double Bed</strong></p><p><b>Internet</b> - Free WiFi </p><p><b>Bathroom</b> - Private bathroom, bathtub or shower (deep soaking bathtub available in some rooms)</p><p><b>Practical</b> - Desk; free cribs/infant beds available on request</p><p><b>Comfort</b> - Daily housekeeping and heating</p><p><b>Need to Know</b> - No rollaway/extra beds available</p><p>Non-Smoking</p>
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Facilities · 9
All facilities & services listed by the hotel (aggregated across sources).
Fireplace in lobbyFree breakfastFree WiFiFree breakfastFireplace in lobbySmoke-free propertyTours/ticket assistanceFree continental breakfastContinental breakfast
N
Nearby & map
Dining
1
La Lobita
Creative, Seasonal Cuisine · ★ Michelin
€€€€
The history of this restaurant, a culinary temple for mushroom-lovers, is also one that showcases a love for hospitality, given that chef Elena Lucas represents (with infinite modesty) the third generation of the family to have worked in the kitchen here. Its name is an affectionate tribute to her grandmother (Luciana Lobo) and enables guests to gain a better understanding of her highly personal and creative cuisine which explores time-honoured flavours and champions the local surroundings and their natural bounty. Alongside her husband and sommelier Diego Muñoz, Elena Lucas strives to form a
33.6km
2
Aitana
Traditional Cuisine
€€
If you’re visiting Aranda de Duero and its impressive network of underground wine cellars featuring over 4km of galleries, this centrally located restaurant could be a good option to revive your energy levels. Featuring a tapas section by the entrance and a dining room to the rear (the latter featuring a view of the wood-fired oven), Aitana has a reputation for its red meats and seasonal vegetables, although the menu also includes mouthwatering IGP Castilla y León baby lamb (prior ordering required). The à la carte is complemented by the Ribera set menu.
41.0km
1
2
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.