Inn The Orchard, Modern Log Cabin, on water edge
·Farm stays
Offsite parking discounted rates availableAir conditioningBBQ facilitiesLuggage storageHot tub/JacuzziSaunaAll 26 facilities +
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Studio with Lake View
1 × Double bed130 ㎡up to 2
Guests will have a special experience as this studio provides a sauna and a fireplace. Guests will find a refrigerator, kitchenware, a microwave and a tea and coffee maker in the well-fitted kitchen. The studio also has a barbecue. The spacious studio offers air conditioning and a private entrance, as well as a private bathroom featuring a hairdryer. The unit offers 1 bed.
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Facilities · 26
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableAir conditioningBBQ facilitiesLuggage storageHot tub/JacuzziSaunaTerraceBoard games/puzzlesAdult onlyOutdoor furnitureGuest rooms disinfected between staysFire extinguishersFirst aid kit availableContactless check-in/check-outSmoke alarmsProperty cleaned by professional cleaning companiesInternet accessJapanese gardenFishing nearbyCovered parkingOffsite parking discounted rates availableCharcoal grillPrivate picnicsSecured parkingSelf parking (surcharge)Free wired internet
N
Nearby & map
DiningSights
1
Restaurant Pearl Morissette
Contemporary · ★★ Michelin
$$$$
This 42-acre destination in the picturesque Niagara region is the full experience. A restaurant, winery, orchard, farm and bakery, Restaurant Pearl Morissette is a powerhouse. With great pride for Canadian ingredients and respect for the seasons, Chefs Daniel Hadida and Eric Robertson make the most of their surroundings to enhance their spontaneous tasting menu's dishes, as in roasted guinea hen with chanterelles, mokum carrot and fig. Yes, there is plenty of wine available, but don’t miss the accomplished juice pairing either. The meal may conclude sweetly with a deliciously creamy hogweed ic
2.9km
2
Fat Rabbit
Steakhouse
$$$
Every city needs a restaurant that’s easy for walk-ins, doesn’t take itself too seriously, and cooks with gusto. Focusing on house-made charcuterie and excellent steaks grilled over charcoal, this casual butcher delivers flavors in spades. One could make a meal out of superb slices of bresaola tinged with warm Christmas spices, melting sheets of mortadella studded with pistachios, and spicy salami lifted with orange zest. Steaks are sizeable, best shared with friends, and thrive with sauces like au poivre and piri piri. There are vegetables, too, like a cold green bean salad dressed with ancho
7.3km
3
Trius Winery & Restaurant
Contemporary
$$$
You could spend the afternoon at this expansive winery in Niagara wandering the vineyards and hanging by the outdoor sparkling bar. Or, you could make a beeline for a table with Chef Frank Dodd. Since 2006, he has spearheaded the property’s culinary arm, sourcing from nearby farms and paying close attention to the seasons. The menu offers a two and three course prix-fixe and has wide appeal: Gin-cured smoked salmon with warm potato pancakes is an elegant start before digging into heartier entrees like maple-brined grilled pork chops, corn and chorizo stuffed quail, and scallops with sweet pea
16.5km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.