Name: Maison Sorbier - Appartement 1
Address: 16 Rue Général Sorbier, Nevers, Nièvre, 58000, Nevers, FR

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Room types · 1

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

City Apartment, Garden View

2 × Double bed45 ㎡up to 4

2 Double Beds484.4-sq-foot room, deck/patio with garden views Layout - 2 bedrooms, dining area, and sitting areaInternet - Free WiFi 250+ Mbps (good for 3–5 people or up to 10 devices) Entertainment - 108-inch flat-screen TV with premium channels, Netflix, video game consoleFood & Drink - Refrigerator, microwave, espresso maker, and electric kettleSleep - Premium bedding, blackout drapes/curtains, turndown service, and bed sheets Bathroom - Private bathroom, shower, free toiletries, and a hair dryerPractical - Laptop workspace, free weekday newspaper, and iron/ironing board; cribs (free) available on requestComfort - Fresh bed sheets (on request), fresh towels (on request), and air conditioningNeed to Know - Housekeeping on request, no rollaway/extra beds availableNon-Smoking

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Facilities · 20

All facilities & services listed by the hotel (aggregated across sources).

Free WiFiTerraceGardenWheelchair accessibleOutdoor furnitureTelevision in common areasSmoke-free propertyFree self parkingShared microwaveShared refrigeratorHousekeeping on requestFully fencedCovered parkingSecured parkingCasino nearbyHandrails in stairwaysChange of towels (on request)Change of bed sheets (on request)Well-lit path to entranceCharcoal grill

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Nearby & map

Dining

1

Jean-Michel Couron

Modern Cuisine

€€

Over more than 30 years, this chef has built up a loyal clientele of happy diners courtesy of his contemporary cuisine featuring nods to the Mediterranean, in dishes such as bouillabaisse jus and carpaccio of large wild prawns. The yakitori sauce on the duck fillet is one of his more exotic marriages. You can choose to dine in either the contemporary space or the former 14C cloister.

1.4km

2

Le Bengy

Traditional Cuisine

€€

This spot to the north of Nevers, once a roadside café, has been taken over by a pleasant young couple. The chef serves enjoyable traditional cuisine (roast monkfish, curry and lemongrass fumet, courgette and tomato tarte Tatin; chicken supreme, poultry liver and port stuffing), as well as a vegetarian set menu. In fine weather, make a beeline for the quiet terrace to the rear.

4.6km

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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.