Chambre Arnica lit 140 wifi sdb partagée
·Bed and breakfasts
ParkingFree ParkingNon-smoking roomsSwimming poolHeatingBreakfast in the roomAll 31 facilities +
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Double Room with Mountain View
1 × Double bed(s)15 ㎡up to 2
This double room's standout feature is the pool with a view. The double room offers a washing machine, a coffee machine, a barbecue, a flat-screen TV, as well as garden views. The unit has 1 bed.
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Facilities · 31
All facilities & services listed by the hotel (aggregated across sources).
ParkingFree ParkingNon-smoking roomsSwimming poolHeatingBreakfast in the roomNon-smoking throughoutPrivate parkingOutdoor poolOutdoor pool - seasonalSwimming pool toysOutdoor furnitureSun loungers or beach chairsPicnic areaSun umbrellasCoffee Shop on siteShallow endFence around poolPool coverStaff adhere to local safety protocolsLaundry washed per local authority guidelinesCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasFirst aid kit availableContactless check-in/check-outInvoice providedSmoke alarmsShared stationery like menus, pens are removedCCTV outside propertyWalking tours
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Nearby & map
Dining
1
Le M - Domaine de Montagne
Modern Cuisine · ★ Michelin
€€€€
Set in the Vosges mountains, surrounded by pristine wilderness, this luxurious chalet hotel complete with a spa is conducive to truly unwinding and recharging. High up in these mountains, tranquillity, and an almost monastic atmosphere reigns – indeed the site was the Ermitage du Père Joseph prior to becoming a small ski resort. Fine dining has been brought to this unique setting by Benoit Potdevin (Le K at Domaine de la Klauss, MICHELIN-starred in Moselle), supported by a local chef. Inspired by regional terroir, their menus (one of which is vegetarian) are a feast of precision and refined fl
14.2km
2
L'AO - L'Aigle d'Or
Modern Cuisine, Regional Cuisine · Bib
€€
This family-run establishment with its pleasant, recently renovated contemporary interior continues to fete local produce and tradition (think: Alsace head cheese, frogs' legs, chicken cordon bleu with bargkass)… but the younger generation is coaxing it into the modern era with more contemporary recipes and presentation. Expect flavour, indulgence and attentive service! Well-maintained guestrooms make this the perfect place to stay, too.
9.7km
3
Aux Trois Rois
Traditional Cuisine
€€
The bistro classics reign supreme (meat pie, calf's head) but there is still room for seafood dishes. The slate board features constantly changing dishes and the wines are real finds. A restaurant where taste, quality and conviviality are the order of the day!
1.7km
4
L'Arbre Vert
Modern Cuisine · Bib
€€
The tree mentioned in the name of this restaurant could well be a genealogical one, so closely is its history bound up with that of the Koenig family. Now run by the fifth generation of this family, the restaurant serves specialities from Alsace, which are accompanied by good regional wines.
14.0km
5
Les Quatre Saisons
Modern Cuisine
€€
At an altitude of 760m and surrounded by forest, this snug chalet overlooks the ski lift. Chef Christelle rolls out flavoursome food, while Frédéric carefully the curates the wine list. Guestrooms for overnight stays and first-rate breakfasts. This Four Seasons ticks all the boxes!
8.7km
6
La Châtaigneraie - Perle des Vosges
Modern Cuisine · Bib
€€
In this family-run hotel-restaurant, you will first fall in love with the irresistible vintage interior and its parquet floors and chandeliers. The extensive menu reveals a weakness for purebred classicism (tournedos steak and black mushrooms), regional dishes (smoked trout and bibalakas) and the odd more contemporary composition (gravlax salmon and beetroot emulsion). Sweeping view over the valley.
17.6km
7
La Gare
Modern Cuisine
€€
A very contemporary local institution (since 1874)! It has a perfect combination of elegance, vitality and conviviality, offering a brasserie for those in a hurry or carefully-prepared modern cuisine in a conservatory setting... all accompanied by one of the finest wine lists in the country.
14.3km
8
anico
Modern Cuisine
€€
Located in this resort in the Hautes Vosges, you come across this appealing contemporary restaurant named after its two owners: Anita, who works front of house, and Nicolas, who presides in the kitchen. In a warm decor featuring stone and wood, the chef, who hails from Moselle, delivers his own personal take on fine dining cuisine, combining high-quality local produce (Wagyu beef, trout, snails, chickpeas and lentils) with techniques and flavours picked up during his many travels.
18.8km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.