The Bay Studio 2 - Broadstairs
·Holiday homes
Offsite parking discounted rates availableFamily roomsParkingTerraceInternet accessOffsite parking discounted rates availableAll 12 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Wi-Fi10.0
Location9.7
Cleanliness9.6
Service9.3
Rooms8.9
Value8.9
Facilities8.7
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

One-Bedroom House
1 × Sofa bed / 1 × Queen bed35 ㎡up to 2
The fully equipped kitchenette features a refrigerator, kitchenware, a microwave and a toaster. This holiday home has a private entrance, soundproof walls, a flat-screen TV with cable channels and a terrace. The unit has 2 beds.
Rates / book on FlyerTrip →F
Facilities · 12
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableFamily roomsParkingTerraceInternet accessOffsite parking discounted rates availableSelf parking (surcharge)Beach toysBeach club nearby (surcharge)Free wired internetNon-smoking roomsNon-smoking throughout
N
Nearby & map
DiningSights
1
Kebbells
Seafood
££
Located right on the coast, in an area known as the jewel in Thanet's crown, this is the perfect spot for a seafood restaurant. The dining room is bedecked with a multitude of mirrors, a large open counter and shelves filled with jars of preserved goods and house-made chilli sauce. As with all good seafood eateries, the menu changes with the daily catch; all the prime ingredients are well-cooked and delivered in carefully balanced combinations. The cheery, relaxed staff run the place wonderfully, giving everything a personal touch.
731m
2
Sète
Modern British
££
A characterful, bow-windowed former sweet shop is the home for this lovingly run restaurant located on the road between Margate and Broadstairs. In a fairly small space, the passionate team have managed to combine a restaurant, a wine bar and a bottle shop. The kitchen fuses some classical French techniques with a distinctly British, produce-driven approach, where nothing is overworked and the natural flavours of a few key ingredients are the driving force. The blackboard-written menu is ever-changing, but expect the likes of sea bass with creamy leeks, almonds and soy-pickled chilli.
5.0km
1
2
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.