Room types · 2

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Suite with Terrace

1 × Large bed(s) (King size)40 ㎡up to 2

This suite's special feature is the pool with a view. Featuring a private entrance, this air-conditioned suite consists of 1 bedroom and 1 bathroom with a shower and a hairdryer. The suite features a seating area, a wardrobe, a dressing room as well as a terrace with garden views. The unit offers 1 bed.

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Suite with Terrace

1 × Large bed(s) (King size)40 ㎡up to 2

The pool with a view is a top feature of this suite. The suite features air conditioning, a private entrance, a terrace with garden views as well as a private bathroom boasting a shower. The unit has 1 bed.

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Facilities · 47

All facilities & services listed by the hotel (aggregated across sources).

WiFi availableFree WiFiParkingFree ParkingNon-smoking roomsAir conditioningSwimming poolHeatingTerraceGardenHikingBBQ facilitiesMeeting/banquet facilitiesNon-smoking throughoutPrivate parkingOutdoor poolSun terracePrivate check-in/check-outDaily housekeepingAccessible parkingConcierge serviceSpecial diet menus - on requestOutdoor pool - seasonalPool with viewSwimming pool toysOutdoor furnitureSun loungers or beach chairsPicnic areaSun umbrellasCoffee Shop on siteStaff adhere to local safety protocolsLaundry washed per local authority guidelinesCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersSanitized tableware & silverwareContactless check-in/check-outInvoice providedSmoke alarmsPhysical distancing in dining areasKey accessWalking toursBike toursThemed dinner nightsCooking class

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Nearby & map

DiningSights

1

Fario

Modern Cuisine · ★ Michelin

€€€€

Chef Kevin de Porre (previously at Contraste in Paris) has returned home with a desire to pay homage to his native land – an intention clearly stated by the name of his restaurant, a reference to the regional fario trout. Supported by an enthusiastic and close-knit team, this modern and talented chef demonstrates his know-how in a surprise menu that gives pride of place to seafood and vegetables, firmly rejecting anything that is not locally sourced – a policy that includes chocolate and coffee. In an interior redesigned with the help of local artisans (for the ironwork, ceramics and cutlery),

978m

2

Els Caçadors

Traditional Cuisine · Bib

€€

A great place to recharge your batteries if you’re planning a visit to the Alto Ampurdán region in the Eastern Pyrenees. Located in the basement of the hotel of the same name, its play of contrasts comes as a pleasant surprise, with a decor featuring a combination of sturdy vaulted ceilings and stone walls which provide the perfect counterpoint to the designer-inspired lamps and white furnishings. The traditional, regionally inspired cuisine is somewhat surprisingly complemented by a few dishes from the Far East!

10.9km

3

Côté Saisons

Modern Cuisine

€€

Let's set the scene: a 19C building surrounded by greenery, with large bay windows, a flower-decked garden and a pretty terrace to cater to all seasons. On the menu are tasty, well-crafted dishes, eg warm calf's head with Charroux mustard, Cerdagne pig confit with honey-ginger, tender chuck of beef and pan-fried foie gras. In addition, the service is all smiles.

15.3km

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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.