Chalet am Reschensee
·Chalets
Offsite parking discounted rates availableParkingPets allowedPublic transport ticketsOutdoor furnitureGuest rooms disinfected between staysAll 15 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service10.0
Surroundings9.6
Location9.5
Facilities9.5
Cleanliness9.5
Rooms9.4
Value8.6
Guest reports describe individual stays. Confirm important facilities, benefits and arrival arrangements with the hotel.
Book on FlyerTrip →R
Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Two-Bedroom Chalet
1 × Bunk bed70 ㎡up to 4
Featuring 2 bedrooms and 1 bathroom with a shower, this chalet offers a well-fitted kitchen and a terrace. The chalet's kitchen, which has kitchenware and a toaster, is available for cooking and storing food. This chalet features a private entrance, a coffee machine, a TV with cable channels and lake views. The unit has 2 beds.
Rates / book on FlyerTrip →F
Facilities · 15
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableParkingPets allowedPublic transport ticketsOutdoor furnitureGuest rooms disinfected between staysFire extinguishersFirst aid kit availableContactless check-in/check-outJapanese gardenOffsite parking discounted rates availableSelf parking (surcharge)Snow sports gearNon-smoking roomsNon-smoking throughout
N
Nearby & map
Dining
1
s'kammerli
Modern Cuisine, Regional Cuisine · ★ Michelin
€€€€
Seating just 12 diners, this compact restaurant in the centre of Nauders is accommodated in a 400-year-old traditional Alpine family room, now part of Alpen-Comfort-Hotel Central. The space exudes cosiness with warm wood throughout – from the lovely wooden floorboards to the walls and coffered ceiling – plus a charming tiled stove and traditional decoration. Creating a striking contrast to the historical surroundings, the modern cuisine is prepared by the team around owner Michael "Michi" Ploner and chef Oliver Mijic. You won't find a regular menu here; rather, guests are presented with a seri
8.5km
1
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.