Laguna Club Lake Resort

The name pays tribute to the painter Adolf Waldinger, who was born in Osijek in 1843. Behind the Art Nouveau façade of the hotel of the same name is a bright, modern room with contemporary canvases on the walls. The menu relies on close collaboration with local farmers and producers, which ensures quality seasonal ingredients that well express the rich culinary heritage of the region. They range from the more robust flavours, such as vješalica, the pork chop stuffed with cheese and wrapped in bacon, to the more mouth-watering flavours of delicious desserts. The wine list offers various local l

Find a table on the spacious terrace of this modern winery to enjoy wonderful views out across the vineyard and the hills; on a warm summer’s day, it doesn’t get much better than this. The well-curated wine list covers Hungary and Europe, and includes reds and rosés from the vines you see in front of you, as well as whites from the owners’ other winery in Tokaj. The concise selection of contemporary dishes take their inspiration from the Hungarian kitchen but exhibit a level of refined creativity. The passionate team will share their knowledge to help you find the perfect wine match.