Regency Inn
·Motels
Offsite parking discounted rates availableAir conditioningExpress check-in/check-outFax/photocopyingParkingPets allowedAll 13 facilities +
Guest reports describe individual stays. Confirm important facilities, benefits and arrival arrangements with the hotel.
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Room types · 3
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Double Room with Two Double Beds
2 × Double bedup to 4
This room features cable TV with HBO, a microwave, and a refrigerator. Please note that the price is based on 2 guests. Maximum occupancy is 4 (see Hotel Policies) .
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King Room
1 × Extra-large double bed (Super-king size)up to 3
This room features cable TV with HBO, a microwave, and a refrigerator.
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Queen Room
1 × Queen bedup to 3
This room features cable TV with HBO, a microwave, and a refrigerator.
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Facilities · 13
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableAir conditioningExpress check-in/check-outFax/photocopyingParkingPets allowedInternet accessExpress check-inOffsite parking discounted rates availableFree wired internetFront desk (limited hours)Non-smoking roomsNon-smoking throughout
N
Nearby & map
Dining
1
Salt Smokehouse
Barbecue, Fusion
$
In the sparkling Lincoln Mill district, this family-owned barbecue spot is out to satisfy. High ceilings, white walls and ample seating make for a Spartan vibe. The menu, by contrast, is full of personality, as it pulls global inspiration from all over, starting with a roster of hearty appetizers like brisket fritters with chihuahua cheese or fried soft-shell crab bao sliders. Sandwiches and burgers also tempt, but for the purists among us, stick with the fundamentals. A fatty slice of prime-grade smoked brisket cooked overnight cuts like custard and doesn’t need a lick of sauce. Soft, tender
41.9km
2
Purveyor
American Contemporary, Fusion
$$
The husband-and-wife team of Stephanie and Matt Mell have a burgeoning empire of restaurants, bars and retail specialty shops, including this hit in downtown Huntsville. Meanwhile Chef Juventino Manuel is behind the stove, and his Mexican roots and training in Asian kitchens are both reflected on the menu. He's well known for his ossobuco, but don't sleep on the taco tucked with wagyu beef and aji amarillo aioli or the Korobuta pork belly atop a mole that will have you sopping up every last bit—preferably with their house-made cornbread that comes in a cast iron skillet with honey butter and s
43.6km
1
2
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.