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Gasthof Geronimo

Name: Gasthof Geronimo
Address: Frohnweis 3, Weissbach bei Lofer, AT

8.4/ 10Recommended

·Hotels

Offsite parking discounted rates availableFree beach shuttleFamily roomsExpress check-in/check-outSaunaParkingAll 63 facilities +

Review

Guest scores & sentiment

From 80 guest reviews · multi-source · as of 2026-07-22

Guests consistently praise the friendly staff, cleanliness, tasty meals, and convenient transit location. Common complaints include a confusing self-check-in process, small or dated rooms, thin walls, and inconsistent hot water. Overall, the stay is pleasant but benefits from operational and room upgrades.

Dimension scores · cross-source

Service8.6

Cleanliness8.3

Rooms8.0

Location7.7

Facilities7.5

Value7.1

Wi-Fi7.0

Surroundings6.8

＋ PraisedClean and comfortable rooms · Friendly staff · Good food quality · Friendly & helpful staff

－ ComplaintsOnline prepayment only, no reception · Small rooms and old facilities · Unstable hot water · Difficult changes/cancellations

KEYIdeal for transit stops or families. Familiarize yourself with self-check-in instructions beforehand. Guests sensitive to room size or noise may want to request upgrades.

Guest reports describe individual stays. Confirm important facilities, benefits and arrival arrangements with the hotel.

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DiningSights

Kirchenwirt

Seasonal Cuisine, Regional Cuisine · ★ Michelin

€€€€

Dating back to 1326, this traditional inn located in the heart of Leogang has been run with enthusiasm by the same family for over 130 years. Barbara Kottke and her brother Hans-Jörg Unterrainer represent the sixth generation at the helm. In their cosy, rustic dining area – or, in summer, on the terrace with a view of the parish church – you can choose between a six-course tasting menu (also available in a pescetarian version) and à la carte dishes. Chef Stefan Birnbacher proposes, for example, a creation he calls "Alpine Waters": a mildly spiced, pickled brook trout served with a wafer-thin l

9.0km

dahoam by Andreas Herbst

Seasonal Cuisine, Modern Cuisine · ★ Michelin

€€€€

Having worked with some big names in the industry, such as Johanna Maier, Andreas Döllerer and Mario Lohninger, Andreas Herbst has returned home (dahoam in the local dialect) with his wife Andrea to take over the reins of Hotel Riederalm from his parents. His connection to his homeland is reflected in his culinary philosophy, as he finds creative ways to marry traditional with modern. This involves a lot of fermenting, pickling, foraging and even making white chocolate from local grains. In this regard, this restaurant is breaking new ground in the region. His set menu ("Journey through Leogan

9.4km

Mizūmi

Asian Contemporary, Sushi

€€

A haven for fans of Japanese cuisine, this restaurant serves excellent sushi and sashimi, house-made ramen, barbecued dishes and a classic bento box. The interior has a suitably Nippon aesthetic featuring clean lines, dark tones and a large open kitchen with a sushi bar. Floor-to-ceiling windows look out onto the natural pond and the outdoor pool of Forsthofgut, the fantastic family and spa hotel that houses the restaurant.

9.3km

Silva

Modern Cuisine, Classic French

€€€€

What must be one of the smallest fine dining restaurants in the country awaits you at Naturhotel Forsthofgut. With space for just 10 diners and its stylish interior design, the place has an air of exclusivity. Michael Helfrich is in charge of the kitchen and serves up interesting modern dishes that showcase the flavours of the forest. The menu takes its cue from the changing seasons – fermentation and smoking also play a role. There are two set menus to choose from: "Wald" ("Forest") and the vegetarian "Wiese" ("Meadow"). All courses are also available à la carte for maximum flexibility. Servi

9.3km

Restaurant 1617

Austrian

€€

Alongside Silva and Mizūmi, this is another dining option at Naturhotel Forsthofgut. This restaurant keeps things completely regional. Food is served in a charming Alpine-style dining space with warm wood panelling. Authentic zither music enhances the cosy atmosphere, complemented by adept service provided by cordial staff in traditional dress. Diners sit at five rustic wooden tables and tuck into delicious regional fare such as classic Tafelspitz (prime boiled beef) with Pinzgauer beef – the bacon amuse-bouche is a real treat. The impressive wine list features labels from Austria, Germany, Fr

9.3km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Gasthof Geronimo

Guest scores & sentiment

Room types · 9

Family Double Room

Family Room

Family Room

Family Room with Balcony

Deluxe Double Room with Balcony

Deluxe Room (2 Adults + 1 Child)

Budget Twin Room

Single Room

Single Room with Balcony

Facilities · 63

Nearby & map