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Inn at Salvestrin

Name: Inn at Salvestrin
Address: 397 Main Street, St. Helena, US

★★★★·8.5/ 10Recommended

·Bed and breakfasts

📍397 Main Street · St. Helena ↗

TerraceFree WiFiMultilingual staffSmoke-free propertyFree self parkingFree continental breakfastAll 7 facilities +

Review

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Value10.0

Service10.0

Location10.0

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DiningSights

Press

Modern Cuisine · ★ Michelin

$$$$

Set just off Highway 29, Press offers a composed expression of contemporary Californian dining in a grand Wine Country setting. The soaring dining room, anchored by a fireplace and warm wood tones, feels elegant without any stiffness, making it well suited to long, unhurried meals. The cooking favors clarity and precision, allowing pristine ingredients to lead. Dishes like charcoal-grilled lobster, ricotta gnudi finished with a tableside pour of consommé and American wagyu rib cap show a kitchen confident in balance and restraint, not excess. Desserts, including a milk-chocolate mousse, reflec

1.3km

Auberge du Soleil

Californian · ★ Michelin

$$$$

Auberge du Soleil is one of the first restaurants to elevate the Napa Valley to greatness, and Chef Robert Curry has been ensuring its legacy with cooking that is the very definition of Californian cuisine. As might be expected from this perch overlooking the mountains and vineyards, the wine list is notable and proudly showcases local growers.The chef's tasting menu invites guests to control how their experience unfolds. Dishes may include Nantucket Bay scallops in a green garlic sauce or squid ink linguine topped with Mendocino uni and served over lobster claw meat. The lineup dazzles all th

4.9km

The French Laundry

Contemporary, French · ★★★ Michelin

$$$$

Thomas Keller’s legendary destination still doesn’t miss a beat. In fact this may be known as the greatest cooking space in America, as every aspect is carefully determined—from the counter height to the flowing lines of the ceiling. Chef Keller continues to pair classic French techniques with wildly fresh ingredients in a setting that is a perfect storm of restaurant greatness—we should all be so lucky to score a reservation here. The cornet filled with crème fraîche and topped with Atlantic salmon tartare is an impressive start before moving on to dishes like Atlantic pompano amandine, sweet

13.2km

Auro

Contemporary, French · ★ Michelin

$$$$

Soak up the bucolic splendor of Napa’s northern reaches at the Four Seasons resort, the ideal setting for this modern take on Wine Country fine dining. Guests enter through Truss, the operation's more casual sister restaurant, before being seated in a dining area flanked by the gleaming kitchen, encased behind glass, which showcases the culinary team's bustling activity. The cuisine offers a distinctly Californian perspective, highlighting local produce, including from on-site gardens. The cooking also displays a clear Mexican influence, with the likes of Australian wagyu with mole, sea bream

13.4km

Farmstead

Californian

$$$

For a down-home (but still Napa-chic) alternative to the Cal-Ital wine country grind, follow your nose to this Long Meadow Ranch-owned farmhouse, whose intoxicating smoker is parked right in the front yard. The cathedral ceiling, old-school country music and boisterous locals give Farmstead a lively air; for quieter dining, hit the front terrace. Naturally, the smoker-cooked meats like chicken wings, ribs and pulled pork are a major draw, but ranch-grown products utilized in simple, satisfying preparations, like a grilled artichoke with tangy sauce gribiche, are also a hit. Take the farm-fresh

550m

The Charter Oak

Californian

$$$

Christopher Kostow’s casual-cool retreat continues to be a well-regarded and rightly applauded Napa mainstay. With soaring ceilings and a hulking hearth, the beautifully restored dining room is a proper setting for the chef's California cooking. Much of the featured produce comes from their own farm, and a whole bounty is on full display in a simple bowl of just-plucked veggies, best matched with a fermented soy dip. Chicken with preserved lemon and a side of rice with house-cultured butter is a classic, as is the beloved cheeseburger. Nearly everything from mains to sides bears traces of the

664m

Ciccio

Italian, Pizza · Bib

A pleasant contrast to the sleek new spots around town, this dining room's country-style curtains and front porch are a ticket to another era—and a hot ticket at that, since tables are hard to come by. Indeed, this Yountville gem could pass off as a John Wayne film set, with its wood-framed, 1916-era grocery look. Blistered, puffy crusts boast a tangy flavor of fermentation and a hint of smoke from the fire, an excellent vehicle for hearty toppings like crispy cabbage leaves paired with thinly sliced pancetta and melty gouda. House-made pasta, like chitarra with 'nduja sausage, clams and pea t

12.9km

Glen Ellen Star

Californian, Pizza · Bib

The setting is charmingly quaint, but don’t be fooled—this humble cottage boasts a serious culinary operation that draws in crowds rain or shine. The cozy space hinges around a wood-burning oven, which in turn serves as the springboard for a compact menu of compelling, inventive Californian cuisine overseen by Chef Ari Weiswasser. Biodynamic produce sourced from nearby Glentucky Family Farm is a mainstay, from wholesome, vibrantly fresh salads, to lightly charred, smoke-kissed roasted vegetables like sugar snap peas with truffle-chili cashew crunch. More substantial fare ranges from seasonal p

15.7km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Inn at Salvestrin

Guest scores & sentiment

Room types · 3

Double Room, Ensuite, Vineyard View (Grayson Room)

Double Room, Ensuite, Garden View (Acorn Room)

Standard Double Room, Ensuite, Vineyard View (Emma Room)

Facilities · 7

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