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Hotiday Napoli Porto

Name: Hotiday Napoli Porto
Address: Via dei Fiorentini, 51, Naples, IT

★★★

·Hotels

📍Via dei Fiorentini, 51 · Naples ↗

📞+390282941859·Official site ↗

Check-in 03:00 PM / out 10:00 AM

Air conditioningLuggage storagePets allowedCashless payment availableInvoice providedInternet accessAll 13 facilities +

Review

Official

Hotiday Napoli Porto in Naples offers comfortable rooms with private bathrooms, air-conditioning, and free WiFi. Each room includes a minibar, shower, wardrobe, and work desk. Guests benefit from a 24-hour front desk, luggage storage, and paid off-site private parking. Additional amenities include a TV and hairdryer. Located 8 km from Naples International Airport, the hotel is near attractions such as Maschio Angioino (6-minute walk), San Carlo Theatre (700 metres), and Molo Beverello (less than 1 km). Mappatella Beach is 2. 5 km away. Your journey to the Hotiday Napoli Porto is about to begin! Hotiday selects rooms in a specific area of hotels and enhances them to suit the wishes and needs of modern travellers. Our rooms are located within the partner establishment: Golden Hotel, Via dei Fiorentini, 51, 80133 Napoli NA.

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Surroundings8.2

Cleanliness8.0

Service7.4

Facilities7.4

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DiningSights

ARIA

Contemporary, Modern Cuisine · ★ Michelin

€€€€

The ambience at this hushed and discreet restaurant couldn’t be more different from the hustle and bustle of the elegant district in which it is situated. The softly lit dining rooms are elegant and minimalist in style, with lamps creating pools of light illuminating the dishes conjured up by Paolo Barrale. Originally from Cefalù but now settled in Campania, the chef’s cuisine is inspired by the culinary traditions of both regions which he reinterprets with ease, occasionally creating more personalised dishes. Generous in every way, from the warm welcome to the cuisine right up to dessert, Pao

276m

Il Ristorante Alain Ducasse Napoli

Creative, Mediterranean Cuisine · ★ Michelin

€€€€

Alain Ducasse, one of the great names in contemporary fine dining, has arrived in Naples, opening this restaurant in the former premises of the prestigious Ristorante Il Comandante. Situated on the 9th floor of the ROMEO hotel overlooking the port, the restaurant boasts fine views of Vesuvius and the Bay of Naples, especially at sunset when the colours are truly spectacular. Meanwhile, the modern dining room, decorated completely in black, is equally as stunning as its surroundings, as are the finishing touches added to the dishes in the dining room by the excellent serving staff. Executive ch

451m

George Restaurant

Contemporary, Campanian · ★★ Michelin

€€€€

This roof-garden restaurant in one of Naples’ most luxurious hotels (Grand Hotel Parker’s) boasts an open-view kitchen facing a breathtaking panorama that takes in Vesuvius, the Bay of Naples and the city itself, which extends below the hotel in an evocative display of sparkling lights. It’s a challenge for the cuisine to compete with so much beauty but young chef Domenico Candela is more than equal to the task. His cuisine showcases the culinary specialities of the city and further afield with extraordinary skill, combining superb produce and recipes from Campania with techniques learnt in Fr

1.9km

Veritas

Campanian, Contemporary · ★ Michelin

€€€

At the first terrace leading up to Vomero, with the comfort of paid parking just steps away, an intimate, captivating venue awaits, where warm décor meets impeccable dining room service. The sommelier, with grace and discretion, guides guests through intriguing labels, unveiling small regional producers and sparking curiosity with every recommendation. In the kitchen, the approach turns refined: several tasting menus or the option to order à la carte from the Essenziale and Autentico offerings. Particularly appealing is the Formula Funky, three surprise courses from the chef reserved for under

1.8km

La Locanda Gesù Vecchio

Campanian, Traditional Cuisine · Bib

€

In the picturesque alleyways of Spaccanapoli, an authentic trattoria unfolds across two spaces – at different street numbers (the other at number 4) – yet sharing the same soul: closely set tables in simple rooms, a lively and informal atmosphere, and young, smiling service. The cuisine is a hymn to Neapolitan tradition, with dishes that evoke the aromas of home: pasta mista with potatoes and smoked provola, crispy fried salt cod on escarole cream, and the lemon caprese, fresh and fragrant, perhaps enjoyed with a small glass of artisanal limoncello. Reservations and punctuality are essential,

737m

Ostaria Pignatelli

Campanian, Mediterranean Cuisine · Bib

€

A stone's throw from the neoclassical Villa Pignatelli, with the municipal gardens in front and the sea just beyond, lies a haven of authentic charm: you can sit outside or inside, where the décor is reminiscent of an elegant tavern. “You only live once, so eat well” is the motto here, and when you see the dishes arriving at your table, you can't help but agree. Neapolitan classics executed to perfection and served in generous portions: from “mozzarella in carrozza” (fried mozzarella sandwiches) to cuoppo of fried anchovies, from mixed pasta with potatoes and provola cheese to “candele alla Ge

1.6km

Essencia Restaurant

Mediterranean Cuisine, Fusion

€€€

Having spent many years living in Spain, the young chef at this quiet, elegant restaurant offers an appealing combination of Spanish and Italian dishes, resulting in his own interesting interpretations of Mediterranean cuisine. Situated in the heart of the historic centre, the restaurant has an open-view kitchen and chef’s table for four guests near the entrance, while the main dining room is on the first floor.

200m

Luminist Cafè Bistrot

Classic Cuisine, Regional Cuisine

€€

Situated on the ground floor of the splendid Banco di Napoli building that is also home to the Gallerie d'Italia museum, this restaurant also includes a bar and pasticceria. The varied restaurant menu features international dishes (for a quicker meal), fish based around recipes from around the world, alongside more creative dishes and regional specialities from Campania. The latter, from the aubergine parmigiana to the candele pasta served with a Neapolitan ragu, and the popular babà, are truly delicious and showcase all the colours and flavours of Neapolitan cuisine.

270m

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Hotiday Napoli Porto

Guest scores & sentiment

Room types · 3

Classic Double or Twin Room

Standard Double or Twin Room

Budget Double Room

Facilities · 13

Nearby & map