Guesthouse Kadrina Mõis

Hotel Lydia welcomed its first guests in 2016, but its story stretches back to the 1800s – and it’s this heritage that inspired both the hotel’s name and that of its restaurant. Lydia Grünmann Hõlm, the founders’ beloved grandmother, is not just referenced here in name though, as it’s her recipes that shape the cuisine, taken from a cookbook she wrote in 1925. That’s not to say that this restaurant is traditional; in fact, it’s quite the opposite. This a smart, modern spot both in looks and style, where the cooking takes on an ambitious, contemporary approach that comprises many different elem

A shopping centre might not be the first spot that comes to mind for a night out, but Joyce – part of the V Spa hotel that adjoins the Kvartal complex – is certainly worth a visit. A large, split-level brasserie with bold modern décor, it comes with a buzzy vibe that grows throughout the day and peaks late at night. Start with a drink in the cocktail bar, then move on to an appealing selection of creative local and Baltic dishes that are not only pleasing to the eye, but pack a punch with their flavours too. The name doesn't refer to a person but to the fact that there’s ‘Joy’ and ‘Choice’ to

This brightly decorated café-cum-bistro sits within a red brick building on the edge of the Old Town and has something of a bohemian air, courtesy of a tiled bar, an eclectic mix of artwork and a laid-back vibe. Carefully prepared European dishes have a homely style and burst with freshness and flavour; you can have anything from coffee and cake or a lamb sandwich to a full meal, with the house pasta coming highly recommended. Add to this a charming service team and it’s easy to see why this is a place that’s loved by guests both young and old.