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Diamond Hotel CMT8 - Center SaiGon

Name: Diamond Hotel CMT8 - Center SaiGon
Address: 283/76 Cach Mang Thang 8 Street Ward 12, District 10., Ho Chi Minh City, VN

★★·8.1/ 10Recommended

·Hotels

📍 283/76 Cach Mang Thang 8 Street Ward 12, District 10. · Ho Chi Minh City ↗

1 rooms

Electric bicycle charging stationAir conditioningFamily roomsLuggage storageStaff adhere to local safety protocolsGuest rooms disinfected between staysAll 28 facilities +

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DiningSights

Coco Dining

Innovative · ★ Michelin

₫₫₫

This chic establishment, part of CoCo Saigon, boasts a whisky bar, a private party villa, and a stylish dining room with a kitchen counter and black granite tables. Chef Thanh Vuong Vo presents contemporary cuisine that blends Vietnamese recipes with creative flair. A seasonal tasting menu is built around a unique theme, offering a culinary journey through thoughtfully crafted dishes. Each course follows a storyline that unfolds gradually, with flavours designed to complement one another in perfect balance. While the set menu provides a comprehensive dining experience, the à la carte menu is a

1.7km

Phở Miến Gà Kỳ Đồng

Street Food · Bib

₫

At this true gem in the bustling city, the chicken phở is nothing short of amazing. The essence of its deliciousness lies in the rich, aromatic broth, made by slow-cooking chicken and pork bones for 3-4 hours. The tender chicken slices and rice vermicelli are also divine.

811m

Hồng Phát (Bàn Cờ)

Noodles · Bib

₫

The meeting of Chaozhou and Khmer cultures gave rise to Hủ tiếu hồng phát noodles. The chả giò tôm cua (shrimp and crab spring rolls) and sủi cảo chiên (fried shrimp and pork dumplings) are great appetisers. The soft rice noodle soup comes with minced meat, liver, tiger shrimps or braised blood curd.

1.0km

Nhà Tú

Vietnamese · Bib

₫

An oasis amid the hustle and bustle of the city, Nhà Tú is depicted by green plants and a nostalgic vibe with the bonus of a lovely top-floor balcony. In terms of food, the owner captures the essence of her childhood with home-style cooking rarely found elsewhere. Steamed snails stuffed with minced pork seduces with umami and lemongrass fragrance. Mixed veggies dressed in a fish sauce reduction with pork crackling are simple, but addictive.

1.3km

Vị Quê Kitchen

Vegan · Bib

₫

Vị Quê Kitchen champions a modern Vietnamese vegan repertoire, weaving together flavours from across the country with thoughtful, creative twists, using fruit and vegetables largely grown in the family’s own garden. Nem vuông, a Hai Phong speciality of deep-fried rice paper parcels, is reworked here with assorted mushrooms and glass noodles, offering pleasing layers of texture. Bún Vì Quê, a noodle soup topped with herbs and tofu puffs, is underpinned by a punchy, flavour-packed broth. A cosy atmosphere, complemented by well-chosen music, adds to the appeal.

1.3km

Chay Garden (Xuan Hoa)

Vegetarian · Bib

₫

Located at the end of a quiet pedestrian street in the busy city centre, this vegetarian restaurant crafts delicious, affordable Vietnamese nosh, such as braised eggplant with banana and green beans. The old colonial-style house sports a charming tree-lined patio, which provides the perfect foil to this fine dining experience. The small dining rooms are thoughtfully and attractively furnished and one boasts a colourful fresco.

1.4km

Ănăn Saigon

Vietnamese Contemporary · ★ Michelin

₫₫

After working abroad in Hong Kong, Chicago and Bangkok, chef-owner Peter Cuong Franklin returned to Vietnam to open this restaurant in a lively market. He applies modern cooking techniques to authentic street food recipes to create enticing flavours. Whether it’s the foie gras spring roll, Ha Noi turmeric fish or Wagyu beef mini bánh mì, every dish is a masterclass in well-balanced flavours and textures.

2.7km

Phở Hoàng (Nguyen Tri Phuong Street)

Noodles · Bib

₫

This phở shop has been around since 2008 and the owner Mr Hoang is justly proud of his clear beef broth that takes over 12 hours to make. Feel free to customise your beef noodle soup by ordering tendon, flank, minced beef or even a raw egg on the side. Every bowl comes with garnishes like coriander, basil, lime wedges and onions. For drinks, try their monk fruit herbal tea made with over 10 different herbs.

1.7km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Diamond Hotel CMT8 - Center SaiGon

Room types · 6

Family Suite

Family Room

Triple Room

Deluxe Room

Superior Double Room

Standard Double Room

Facilities · 28

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