CASA DO ARXENTINO
·Hotels
Guest education on local ecosystems and cultureAir conditioningFax/photocopyingFacilities for disabled guestsPacked lunchesTerraceAll 58 facilities +
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Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Double Room
1 × Double bed20 ㎡up to 2
Featuring free toiletries, this double room includes a private bathroom with a walk-in shower, a bath and a bidet. This wheelchair accessible double room has air conditioning, a seating area with a flat-screen TV and a roll-in shower. The unit has 1 bed.
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Facilities · 58
All facilities & services listed by the hotel (aggregated across sources).
Guest education on local ecosystems and cultureAir conditioningFax/photocopyingFacilities for disabled guestsPacked lunchesTerracePrivate check-in/check-outShared lounge/TV areaBoard games/puzzlesGrocery deliveriesAllergy-free roomLower bathroom sinkOutdoor furnitureFruitsCoffee Shop on siteStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareContactless check-in/check-outInvoice providedGuests can opt-out any cleaning services during staySmoke alarmsShared stationery like menus, pens are removedGuest room sealed after cleaningProperty cleaned by professional cleaning companiesPhysical distancing in dining areasFood delivered to guest roomCCTV outside propertyProcess in place to check health of guestsDelivered food - securely coveredSecurity alarmInternet accessFishing nearbyConcerts/live showsBulk dispenser for toiletriesReception hallScuba diving on siteBeach toysBeach club nearby (surcharge)Television in common areasVegetarian menu options availableWine release eventsFree wired internetGamesGuest education on local ecosystems and cultureHosted evening meal (reserve)Housekeeping on requestNon-smoking roomsRestaurantTour deskNon-smoking throughoutWheelchair accessible
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Nearby & map
DiningSights
1
Árbore da Veira
Creative · ★ Michelin
€€€
Located closed to the emblematic artillery batteries that once protected the estuary, this restaurant on top of Monte de San Pedro will delight guests with its panoramic setting, with tables in the dining room offering views of both the city and the expanse of the ocean. It boasts several rooms for private events, lots of light, large bare tables, innovative tableware, and surprising culinary combinations, including impeccable cream sauces. In his own words, the cuisine of chef Luis Veira, a proud native of the city, “focuses the five senses firmly on the Atlantic”. This is reflected in a cons
7.8km
2
Terreo Cocina Casual
Contemporary · Bib
€€
A restaurant with a modern feel that everyone is talking about given its aim of creating elaborate yet more informal cuisine based around lighter dishes that still retain incredible flavour. The couple that run it (chef Quique Vázquez mans the stoves while Ana Señarís takes care of everything front of house) like to describe what they offer as “casual” to make their guests feel very much at home, with a focus on delicate sauces, an interesting fusion of raw ingredients (marinated and smoked), plus an extensive array of rice dishes. Half-“raciones” are also an option on the menu here.
5.5km
3
El de Alberto
Modern Cuisine · Bib
€€
This successful, family-run business has had a new lease a life under the baton of chef Aitor Prieto, part of the third generation at the helm of this culinary institution and trained in renowned restaurants such as Culler de Pau (in O Grove). This welcoming eatery, located close to the Playa del Orzán, is hidden behind a large picture window that bathes the contemporary dining room in natural light, and where guests can enjoy attentive and informal service, with owner Alberto Prieto keeping a watchful eye on proceedings. The cooking here is an updated take on traditional cuisine with hints of
5.6km
4
Taberna 5 Mares
Contemporary, Galician · Bib
€€
The cooking at this taberna is fun as well as delicious! And with this in mind, the duo of owner-chefs Iria Espinosa and Luis Veira have strived for what they describe as the offbeat face of gourmet cuisine. This bright space occupying the former café adjoining the Arbore da Veira restaurant reflects the more informal and casual dining option of this award-winning name, which features an à la carte of appetisers and main dishes suitable for all budgets (it also includes a section entitled “landscapes for sharing”), in addition to an affordable tasting menu that showcases several signature dish
7.8km
5
Salitre
Galician, Traditional Cuisine
€€€
Salitre’s menu is based around Galician products with a penchant for traditional flavours. On the à la carte we recommend the delicious fish stew (“caldeirada de pescado”) and any of its savoury rice dishes.
4.6km
6
A Espiga
Farm to table
€€
Located in the heart of A Coruña’s old town, very close to the Plaza de María Pita and Los Cantones which showcase the city’s historical heritage, this restaurant (which translates as ‘ear of wheat’ in Galician, a play on the name of chef Koke Trigo (’trigo’ is the Spanish word for ‘wheat’) provides the backdrop for cuisine that highlights his full personality. In the intimate interior, featuring stone walls and a kitchen that opens out on to the dining room, the focus is on market-inspired cooking that is continually reinvented in line with fresh ingredients available daily, a fact reinforced
4.8km
7
Omakase
Japanese
€€€
A restaurant with a restrained decor and a philosophy based on Omakase-style dining (hence the name) in the emblematic Plaza de María Pita of the city, where you’ll find nothing more than a sushi bar and a fish-aging cabinet. Here, Vigo-born chef Adrián Figueroa, a true expert when it comes to slicing techniques and the preparation of tuna, showcases his skills on a single tasting menu (to which you can also add extras such as eel, crayfish etc) that changes according to availability at the daily auction. Bookings need to be made via the restaurant’s website.
4.8km
8
Miga
Traditional Cuisine, Modern Cuisine
€€
An attractive bistro-style taberna featuring a terrace, a bar where guests can also choose to eat if they wish, and two dining rooms with stone walls. The updated take on traditional cuisine perfect for sharing includes seasonal and market-inspired dishes, daily suggestions and Miga’s signature dishes such as the langoustine salad, the exquisite aged-beef tartare, and the boneless tripe stew (“callos de Miga”).
4.9km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.