Hotel - Pension & Gaststätte "Alter König"
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Family roomsBBQ facilitiesLuggage storageExpress check-in/check-outSoundproof roomsIroning serviceAll 28 facilities +
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Room types · 3
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Suite with Balcony
1 × Extra-large double bed (Super-king size)80 ㎡up to 3
This spacious suite includes 1 living room, 1 separate bedroom and 1 bathroom with a walk-in shower and free toiletries. This air-conditioned suite features a dining area, a flat-screen TV with satellite channels soundproof walls and a balcony. The unit has 1 bed.
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Large Double Room
1 × Extra-large double bed (Super-king size)32 ㎡up to 3
The spacious double room provides soundproof walls, a wardrobe, as well as a private bathroom featuring a walk-in shower and a hairdryer. This double room features a tiled floor, heating, flat-screen TV with satellite channels, as well as wine/champagne for guests. The unit offers 1 bed.
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Large Double Room
1 × Extra-large double bed (Super-king size)27 ㎡up to 3
The spacious double room provides soundproof walls, a wardrobe, as well as a private bathroom featuring a walk-in shower and a hairdryer. The unit offers 1 bed.
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Facilities · 28
All facilities & services listed by the hotel (aggregated across sources).
Family roomsBBQ facilitiesLuggage storageExpress check-in/check-outSoundproof roomsIroning servicePacked lunchesParkingTerracePrivate check-in/check-outShared lounge/TV areaBoard games/puzzlesCoffee Shop on siteFire extinguishersSmoke alarmsKey accessInternet accessExpress check-inReception hallSecured parkingSelf parking (surcharge)Bicycle-friendly propertyVegetarian menu options availableWine release eventsFree wired internetHousekeeping on requestNon-smoking roomsRestaurant
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Nearby & map
DiningSights
1
Speiseberg
Modern Cuisine, Creative · ★ Michelin
€€€€
You will need to factor in plenty of time, but a meal here in the restaurant of the traditional Bergschenke – a Halle institution – is a real experience! Previously sous-chef at Speiseberg, Christoph Baumgartner has taken the helm in the kitchen and is gradually putting his own unique stamp on the menu. A single eight-course set menu is served, showcasing unique dishes made with the finest ingredients. The serving of the set menu begins at 7.15pm for all guests (max. 12 people per evening), in the modern, rather minimalist interior of this restaurant that enjoys a fabulous location overlooking
34.4km
2
Pietsch
regional · ★★ Michelin
€€€€
An interesting modern dining concept. It all kicks off at 7pm when the guests for the evening arrive. At 7.15pm, service begins. There is a single seven-course set menu (with additional amuse-bouche and final course) showcasing a global palate with strong Asian influences and delivering bold, distinct flavours. Plenty of umami and studied technique are the hallmarks of chef Luis Hendricks's cooking – these underpin the entire menu. Then there are the masterful desserts, such as a perfectly balanced black garlic and dark chocolate mousse, which, together with roasted pecan, banana ice cream and
53.9km
3
Zeitwerk
Creative, Modern Cuisine · ★ Michelin
€€€€
"Welcome to the living room restaurant" are the words that greet you when you first look at your menu, and that pretty much sums up the pleasantly relaxed atmosphere in this establishment, whose upscale interior is modern and stylish with light wood furnishings. Service of the set menu begins at 7.15pm for all guests and the courses are served in sync. You should allow plenty of time for this dinner, but an entertaining evening is assured, with the numerous intriguing small dishes emerging from the open kitchen at a good pace, as well as the competent and charming service team led by Florian R
53.9km
4
Joseph's Fine Dining
Creative, Seasonal Cuisine · ★ Michelin
€€€€
An intimate atmosphere pervades this small restaurant at Hotel Romantischer Winkel. The open kitchen is a central feature, allowing diners to see, hear and smell every detail. Communication with the team is warmly encouraged; after all, you are practically sitting in the thick of the action. Using primarily seasonal and regional produce combined with international spices, the kitchen creates cosmopolitan, inventive dishes. The restaurant hosts a "Großer Gourmetabend" (eight courses, Thu-Sat) and the "Kleiner Gourmetabend (six courses, Wed). A vegetarian set menu is also available, provided it
66.4km
5
Frieda
Creative, Farm to table · ★ Michelin
€€€€
Pleasant, refreshing, unpretentious – this is a place where it's undeniably good fun to eat. In addition to the pleasingly laid-back bistro atmosphere and chic design, it is the food cooked up by this pair of restaurateurs that steals the show. Lisa Angermann and Andreas Reinke organise their modern, ingredient-led cuisine into a regularly changing set menu dubbed "Frieda En Vogue" – the vegetarian version, "Frieda Naturell", should be pre-ordered when making your booking. The quality of the ingredients, the craftsmanship and the seasoning are particularly impressive in dishes such as "cod, ox
67.1km
6
Kuultivo
fine_dining, regional · ★ Michelin
€€€
A really pleasant little place with a trendy, rustic bistro-style interior and a laid-back, informal atmosphere. In addition to the striking lamps and various other decorative touches, the open kitchen is particularly eye-catching. Here, they create carefully thought-out, elaborately prepared dishes abounding with appealing details, which are presented in the form of a five- or six-course set menu. First-rate produce, eg venison from the region, is successfully combined with artichokes and blueberries; Atlantic monkfish is served with tomatoes and lovage. The wine pairings are also interesting
67.9km
7
Stadtpfeiffer
fine_dining · ★ Michelin
€€€€
It isn't only concerts that attract visitors to the Neue Gewandhaus – Stadtpfeiffer is also in demand for its cuisine. Detlef and Petra Schlegel have been enriching Leipzig's gastronomic scene with passion and commitment since 2001. They keep up with the times, showcasing their contemporary take on classic French cuisine in two set menus (one of which is vegetarian). The "Hirsch, Senf, Traube" (venison, mustard, grape), for instance, is pleasingly readable, unfussy, and has its own distinctive style. The quality of the produce is second to none; often regional and seasonal, it includes some in
69.4km
8
Feine Speiseschenke
Farm to table, International · Bib
€
This friendly restaurant is located in a small village in a quiet side valley surrounded by woods and meadows. It offers seasonal cuisine bearing regional and international influences. They even raise Scottish Highland cattle here. You can choose from various set menus (including a vegetarian one) or go à la carte and opt for one of the classic dishes.
48.7km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.