Casa Rural Vilaboa
·Country house
Offsite parking discounted rates availableFamily roomsHot tub/JacuzziParkingPets allowedTerraceAll 39 facilities +
04
Guest scores & sentiment
From 80 guest reviews · multi-source · as of 2026-07-20
Guests praise the tranquil setting, beautiful architecture, and host Carlos's hospitality. Dining experiences vary widely. Complaints focus on poor soundproofing, inconsistent restaurant service/closure, high breakfast costs without prior notice, missing amenities like hair dryers, and difficult access.
Dimension scores · cross-source
Service8.8
Facilities8.8
Cleanliness8.8
Surroundings8.8
KEYIdeal for those seeking tranquility and personal hospitality. Verify restaurant hours and breakfast costs beforehand. Bring a hairdryer; soundproofing is weak. Self-driving is recommended.
FAQ · grounded in hotel data & reviews
locationWhat are the nearby attractions?＋
Ideal for hiking, mountain biking, and horse riding. Nearby excursions include Tui, Rias Baixas beaches, and Ourense city.
diningDoes the hotel offer dining options?＋
Yes, there is a restaurant for meals, a coffee shop, and a terrace. However, dining experiences vary, with some reports of closures or communication issues.
familyIs this hotel suitable for families with children?＋
Yes, it offers family rooms, kid meals, and allows pets. Spacious rooms and a shared lounge with a fireplace are great for relaxation, though soundproofing is poor.
businessAre there facilities suitable for business travelers?＋
Free wired internet and a reception hall are available. The tranquil setting is good for thinking, but lacks dedicated meeting spaces or confirmed high-speed Wi-Fi.
coupleIs it suitable for couples?＋
Highly suitable. It features charming rustic architecture with exposed stone walls and wooden beams. Guests praise the tranquil environment and the host's hospitality.
roomAre the rooms fully equipped?＋
Rooms are spacious and clean with private bathrooms and TVs. However, some guests noted missing amenities like hair dryers and poor soundproofing.
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Double or Twin Room
1 × Double bed / 2 × Twin bed24 ㎡up to 3
This heated room comes with 1 double bed or 2 single beds, a private bathroom with a bathtub and a TV. Free towels and bed linen are provided.
Rates / book on FlyerTrip →F
Facilities · 39
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableFamily roomsHot tub/JacuzziParkingPets allowedTerraceShared lounge/TV areaKid mealsCoffee Shop on siteStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareInvoice providedGuests can opt-out any cleaning services during stayShared stationery like menus, pens are removedGuest room sealed after cleaningProperty cleaned by professional cleaning companiesPhysical distancing in dining areasKey accessProcess in place to check health of guestsAccess to health care professionalsDelivered food - securely coveredInternet accessJapanese gardenOffsite parking discounted rates availableReception hallSelf parking (surcharge)Vegetarian menu options availableFree wired internetNon-smoking roomsRestaurantTour deskNon-smoking throughout
N
Nearby & map
DiningSights
1
Marmurio do Río
Contemporary
€€€
A unique restaurant occupying the stone house that was once home to the century-old Casa Fandiño restaurant. Today, the name, which translates as the “murmur of the river” in Galician, pays a discreet tribute to the poem Dark Shadow by the renowned Galician poet Rosalía de Castro.The first thing that strikes you here is the meticulous, rustic-contemporary interior decor, which is almost an extension of the charm found in the streets of Allariz. Madrid-born chef Luis Moreno created this project in the town where he always spent his summers. Dining options are based around two tasting menus: one
1.8km
2
Miguel González
Contemporary · ★ Michelin
€€€
In the heart of the historic centre of Ourense, and a few steps from both the Praza de Abastos and the iconic As Burgas thermal spring, this restaurant gives new impetus to the culinary philosophy of chef Miguel González, which until now shone like a hidden gem on the outskirts of the city. In its elegant dining room, which has a partially exposed kitchen and is not without a certain historical air, combining high ceilings and marble floors with comfortable contemporary furniture, you can discover the cuisine of memory, sensations and improvisation that the chef has always associated with the
17.7km
3
Ceibe
Galician, Creative · ★ Michelin
€€€€
If you’re searching for a dining experience that encapsulates the essence of Galician cuisine, make sure you book a table at Ceibe, an adjective that describes someone “who is able to choose and manage the way they act and think”. The escabeches, pickles and marinades on offer here are the signature of this restaurant close to the cathedral in which the striking and traditional stone walls combine with a minimalist look and a kitchen that is very much part of the dining room. Here, Lydia del Olmo and Xosé Magalhaes are keen to ensure the flow of guests’ dining experience, as part of an interes
17.9km
4
Nova
Contemporary · ★ Michelin
€€€
In this centrally located restaurant, with a name that showcases its desire to create new and innovative experiences, the emphasis is on “deep-rooted cuisine” that showcases the origins of Galicia cooking and its terroir (artisanal Pan de Cea bread, Ceboleiro chorizo, the Mos breed of chicken etc) with the aim, first and foremost, of bringing what is local to a wider audience. In this impeccable, contemporary-minimalist setting with an open-view kitchen, chefs Julio Sotomayor and Daniel Guzmán (who as well as being business partners are also cousins!) remain faithful to their principles, creat
18.0km
5
Pacífico
Modern Cuisine · Bib
€€
This classic family-run restaurant founded in 1975 by the grandparents of current owner Francisco Domínguez has moved with the times and now presents a much more appealing modern feel that showcases the evolution of this renowned eatery. The café-bar at the entrance leads to a bistro-style dining room with an open-view kitchen. Here, the focus is on a single, contemporary-style tasting menu that changes every two months approximately and is centred around seasonal and locally sourced ingredients. An added option here is the extensive brunch available at the weekend. One dish that we particular
17.4km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.