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ibis budget Marseille Timone

Name: ibis budget Marseille Timone
Address: 69, Boulevard Sakakini, Marseille, 13005, Marseille, FR

★★·8.1/ 10Recommended

·Hotels

📍69, Boulevard Sakakini, Marseille, 13005 · Marseille ↗

📞33 892680582

Check-in 12:30 PM / out 11:30 AM

Comprehensive recycling policyNo single-use plastic water bottlesNo single-use plastic strawsNo single-use plastic stirrersNo single-use plastic soda bottles24-hour front deskAll 42 facilities +

Review

Official

Ibis budget Marseille Timone provides flawless service and all the necessary facilities for visitors. Stay connected with your associates, as complimentary Wi-Fi is available during your entire visit. When arriving by car, take advantage of the hotel's convenient on-site parking facilities. The hotel offers reception amenities including express check-in or check-out and luggage storage to ensure a comfortable stay for guests. Should you require it, the tours can even assist you in booking tickets and securing reservations for the finest shows and events in the vicinity. The hotel's daily housekeeping ensures an excellent option for your stay. Smoking is permitted solely in the specified smoking zones allocated by hotel. In order to ensure the utmost level of relaxation, the guestrooms feature an inviting design and are equipped with all basic necessities, creating a delightful stay experience. Selected rooms offer in-room amusement like television as a source of entertainment for guests to enjoy. Understanding the significance of bathroom facilities in enhancing visitor contentment, hotel offers a hair dryer and toiletries within a few chosen chambers. Start your day stress-free at ibis budget Marseille Timone as breakfast is made available for you on the premises. Throughout the day and night, guests can enjoy light refreshments with the hotel offering vending machines.

Guest scores & sentiment

From 508 guest reviews · multi-source · as of 2026-07-09

Guests praise the value, location, and friendly staff, noting clean rooms. Complaints focus on mediocre breakfast, aging facilities, and rare severe service conflicts.

Dimension scores · cross-source

Location7.9

Surroundings7.4

Service7.2

Value7.0

Cleanliness7.0

Facilities6.6

＋ PraisedExcellent location and transport access · Friendly and helpful staff · Good value for money · Convenient location near transport

－ ComplaintsSmall rooms, lack of bathroom privacy · Outdated facilities or malfunctions · Noise disturbances · Parking difficulties or high fees

KEYSuitable for budget travelers valuing transit. Bring hairdryer; expect basic breakfast.

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DiningSights

Belle de Mars

Modern Cuisine · ★ Michelin

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At his restaurant in the Le Rouet neighbourhood, chef Michel Marini crafts delicate cuisine inspired by the Mediterranean and Provence – refined, accessible and light, often sprinkled with herbs he has picked himself. In the various set menus, each plate offers straightforward, expressive flavours. The desserts, indulgent without being overly sweet, are not to be missed! The lunch deal is a real bargain.

2.2km

Une Table, au Sud

french, mediterranean · ★ Michelin

€€€€

Chef Ludovic Turac is at the helm of this stylish seaside-themed restaurant firmly anchored in the South of France. The chef signs unmistakably Marseille menus, strewn with nods to his travels around the Mediterranean and his own Armenian heritage. His inventive recipes are always packed with flavour and are perfectly in tune with the knockout panorama over the Vieux Port and the city’s iconic basilica. Signatures include aïoli, pan-seared Mediterranean squid, lacquered and smoked greater amberjack, bouillabaisse of red mullet or Corsican tigerstripe veal, all of which unveil outstanding surf

2.2km

AM par Alexandre Mazzia

Creative · ★★★ Michelin

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In his eatery near the Stade Vélodrome, this artist-cum-chef on a perpetual creative quest has elevated the small portion to the realm of art. He is a virtuoso when it comes to spices, roasting and smoking and his childhood in Congo flows freely through his cuisine. This distinctive hallmark is further enriched by a unique use of vinegars (over 400 house creations) that add depth and complexity to his jus. The resulting lineup of some forty small dishes, a truly herculean task, is surgically crafted and often visually striking: cuttlefish steamed in sake, puffed barley, briny seasoning and sea

3.1km

Prosper

local · Bib

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Not far from Cours Julien, this old Marseille bar, spruced up but pleasingly unfussy, has retained its heart and soul: white and bottle-green walls, exposed stonework, and a terrace on a lively square. At the helm is a French-British duo who trained at Frenchie (Paris and London). They serve up bold and fiery Mediterranean dishes that look to Spain for inspiration. On the dinner menu on this occasion: skate wing terrine with pepper sauce; aubergine, smoked yoghurt, caponata, plum and sumac flower… and squid-ink rice with grilled octopus and aioli. Two sittings in the evening in summer. Booking

1.3km

Le Petit Nice

french, seafood, regional, gastronomic, michelin_starred · ★★★ Michelin

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Descended from a family of artists, Gérald Passédat was practically born in his restaurant a few metres from the sea, which "nourishes and inspires [him]". The Mediterranean, its fish and shellfish are the backbone of his culinary identity. The chef crafts precise and pared-back seafood-forward cuisine that is personal to him; absolute freshness and the use of ingredients in their entirety are key. Highlights from the menu include the yellowtail and black sea bream duo, raw and smoked in-house, accompanied by cauliflower, Oscietra caviar and bottarga, and the remarkable red mullet prepared in

4.3km

Auffo

Modern Cuisine · ★ Michelin

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Clinging to the rocks at the entrance to the Vallon des Auffes, Coline Faulquier's new restaurant commands a dramatic view over the Mediterranean, the Château d'If and the Frioul archipelago. In a dining space depicted by soft neutral tones, clean lines and picture windows, the bubbly chef orchestrates a vibrant, inventive and spot-on seafood score. The veggie- and seafood-centric dishes are packed in character, in particular courtesy of knockout sauces, like the amazing red wine bouillabaisse jus. The kitchen ensures freshness by buying direct from local fishermen.

4.3km

La Femme du Boucher

meat, french, regional

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Established in a former butcher’s, energetic Laëtitia Visse, who trained at the Paris Ferrandi School before stints in star restaurants and renowned bistros (Guy Savoy, Alain Dutournier, Cyril Lignac, Olivier Nasti at Kaysersberg) has, unsurprisingly given the name, decided to focus on meat: homemade pâté, fried black pudding, sausages, pig’s trotters, etc… Equally in tune with the zeitgeist, her wine list is strongly focused towards natural and biodynamic wines. Casual service and vibe. In the finest traditions of a Gallic bistro!

1.6km

La Mercerie

Modern Cuisine

€€€

Just a hop from Marseille’s historic Canebière, this bolthole is one of the stars of the city’s fine dining scene. At the helm is English-born chef, Harry Cummins, assisted by Quebec-born sommelière, Laura Vidal. A sensibly priced menu sets the lunchtime scene, while a more creative five-course cast takes front stage in the evening. A feelgood bistronomic score and seasonal produce: finely diced veggies, a barbecue edge and savvy seasonings. A cosmopolitan team and a funky R&B soundtrack depict this eatery that is almost always fully booked, although you will have more chance of finding a seat

1.8km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

ibis budget Marseille Timone

Guest scores & sentiment

Room types · 2

Double Room

Triple Room, Multiple Beds

Facilities · 42

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