Casetta Serenin
·Apartments
Offsite parking discounted rates availableParkingOutdoor furnitureGuest rooms disinfected between staysInternet accessJapanese gardenAll 11 facilities +
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Superior One-Bedroom Apartment
1 × Extra-large double bed (Super-king size)55 ㎡up to 3
Boasting a private entrance, this apartment includes a kitchen, 1 bedroom and 1 bathroom with a shower and a hairdryer. In the fully equipped kitchen, guests will find a stovetop, a refrigerator, kitchenware and an oven. Featuring a patio, this apartment also offers a washing machine, a coffee machine and a TV with satellite channels. The unit has 1 bed.
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Facilities · 11
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableParkingOutdoor furnitureGuest rooms disinfected between staysInternet accessJapanese gardenOffsite parking discounted rates availableBeach toysFree wired internetNon-smoking roomsNon-smoking throughout
N
Nearby & map
DiningSights
1
Bagatto
Ligurian, Classic Cuisine
€€
Hidden down an alleyway in the town centre, this friendly trattoria boasts an attractive ceiling with exposed brickwork. An excellent address for fans of Ligurian cuisine, fish and seafood. House desserts include sour orange semifreddo.
926m
2
Locanda Nelli
Mediterranean Cuisine, Seafood
€€
A friendly and welcoming little restaurant in the heart of the town’s historic centre. It’s no surprise that the specialities here focus mainly on fish and seafood, with an emphasis on Mediterranean cuisine, homemade pasta and the use of extremely fresh ingredients – the menu changes daily depending on market availability. The charming outdoor space boasts tables set out along the small pedestrianised street.
3.6km
3
Machettö
Contemporary, Ligurian
€€€
Situated amid the picturesque alleyways of the historic centre, this beautiful restaurant boasts an elegant decor and a warm, friendly welcome. Here, the young, talented chef (originally from Campania but now settled in Liguria) serves Mediterranean cuisine with a traditional regional influence cleverly added to each dish. Our favourite dishes included the excellent trenette pasta with octopus ragù and 24-month-aged parmesan fondue, and the timeless “brandacujun”, which is freshly prepared and served at your table by the chef himself.
3.6km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.