Baita Al Rossat
·Holiday homes
Offsite parking discounted rates availableElectric bicycle charging stationBBQ facilitiesHot tub/JacuzziPets allowedPublic transport ticketsAll 18 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Wi-Fi10.0
Service9.8
Location9.8
Facilities9.6
Surroundings9.6
Rooms9.5
Cleanliness9.4
Value9.2
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Book on FlyerTrip →R
Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Two-Bedroom House
1 × Queen bed70 ㎡up to 4
Featuring a private entrance, this holiday home consists of a kitchen, 2 bedrooms and 2 bathrooms with a bath and a shower. Guests will find kitchenware, an oven, a microwave and a toaster in the kitchen. The holiday home also provides guests with a barbecue. The holiday home provides a washing machine, a coffee machine and garden views. The unit offers 3 beds.
Rates / book on FlyerTrip →F
Facilities · 18
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableElectric bicycle charging stationBBQ facilitiesHot tub/JacuzziPets allowedPublic transport ticketsOutdoor furnitureGuest rooms disinfected between staysInternet accessJapanese gardenElectric bicycle charging stationCovered parkingOffsite parking discounted rates availableSelf parking (surcharge)Bicycle-friendly propertyFree wired internetNon-smoking roomsNon-smoking throughout
N
Nearby & map
DiningSights
1
Innesti
Modern Cuisine, Creative
€€
Daniele and Elisa are a couple of young restaurateurs who are familiar to us from their time at Blumenstube in Sant'Orsola. Having moved on, they have now opened their own restaurant in Pergine, where both the decor and the cuisine are contemporary-Alpine in style. As in currently in vogue, their dishes are showcased on three tasting menus (short, medium and long) from which dishes can also be chosen à la carte style. All the recipes have a creative feel, demonstrating the chef’s playful approach to his contemporary ingredients.
6.3km
2
Le Tre Colombe
Italian Contemporary, Modern Cuisine
€€€
This intimate and romantic restaurant occupies an old 19C farmhouse situated in a tiny hamlet in the Cembra valley. In the softly-lit dining rooms, chef Mara Fronza serves just one tasting menu which changes every month (guests have the choice of the main menu or a shorter version if they prefer) and showcases Italian dishes with obvious regional influences, especially in the seasonal ingredients used, all prepared with a modern twist. The famous carbonara is reinterpreted with the addition of anchovies and Crusco peppers, while the dark chocolate dessert with cherries in rum and cardamom-infu
6.6km
1
2
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.