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Oakwood Residence Aoyama Tokyo

Name: Oakwood Residence Aoyama Tokyo
Address: 3-1-29 Jingumae, Shibuya-ku, Tokyo, JP

★★★★·8.6/ 10Recommended

OOakwood·Ascott Star Rewards·Hotels

📍3-1-29 Jingumae, Shibuya-ku · Tokyo ↗

📞+81-3-5786 7800

Check-in 03:00 PM / out 12:00 PM

Air conditioningLift / ElevatorSafety deposit boxIroning servicePets allowedShared lounge/TV areaAll 11 facilities +

Review

Official

Oakwood Residence Aoyama Tokyo serves as an exquisite base in Aoyama Tokyo, placing guests at the doorstep of the Omotesando area and the city's most prestigious cultural and fashion highlights. Perfectly positioned between the elegant neighbourhoods of Aoyama and Omotesando, our serviced apartments provide convenient access to upscale shopping, diverse fine dining, and premier cultural attractions. This central location makes exploring the city effortless. You will find yourself just a 5-minute walk from Gaienmae Station on the Tokyo Metro Ginza Line, connecting you seamlessly to the dynamic energy of Shibuya and other key business hubs. Our 72 serviced apartments range from comfortable studios to spacious one, two, and three-bedroom layouts, each thoughtfully designed to blend Western elegance with Zen-inspired Japanese aesthetics. Whether planning a short visit or requiring a sophisticated Shibuya monthly apartment, our residences provide a calm and refined environment. Each apartment features a fully equipped, modern kitchen for home-cooking during your stay, along with comfortable furnishings and a dedicated workspace. Beyond your private apartment, Oakwood Residence Aoyama Tokyo provides a comprehensive selection of facilities and signature services designed to enhance your comfort and ease. Guests can enjoy the tranquil residents' lounge, a perfect spot for relaxation or informal meetings. The residence also features a lush central courtyard, providing a serene green space amidst the urban landscape. For families, a dedicated kids' play area offers a safe, engaging space for younger guests. We ensure a seamless and secure residential experience. Our dedicated 24-hour front desk team is always available to assist with your needs, complemented by 24-hour security and CCTV for peace of mind. Housekeeping service is provided regularly, keeping your living space pristine. As one of the few pet-friendly serviced apartments in Tokyo, the residence provides a sophisticated home for you and your companions, perfectly situated within the leafy, dog-friendly surroundings of Aoyama and Omotesando. To help you make the most of your time, Oakwood GEM offers a curated neighbourhood map that guides you to local gems and sophisticated experiences. *Daily stays available (subject to availability) For booking inquiries, please contact with Central Reservations Office at [email protected].

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Location9.0

Cleanliness7.3

Facilities6.7

Value6.0

Service5.2

Surroundings2.0

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DiningSights

Den

Japanese · ★★ Michelin

¥¥¥

The team at Den welcomes guests with bright smiles and easy conversation. A playful, inventive menu brings a fresh perspective to Japanese cuisine. The omakase menu begins with monaka, a wafer sandwich filled with foie gras seasoned with miso, along with fruits and vegetables. Fried chicken wing tips are stuffed with iimushi, mochi rice steamed with seasonal toppings. The delight of his guests is what drives the chef. Original thinking gives rise to the sort of fun dining experience only Den can offer.

406m

Hakuun

Japanese · ★★ Michelin

¥¥¥¥

‘Hakuun’ is a Zen term meaning ‘white cloud’, denoting a spirit of flowing leisurely along without worldly attachment. The name proclaims the restaurant’s flexible approach to Japanese cuisine. Fragrance and temperature are prized. Bonito is shaved and dashi drawn before guests’ eyes. Wanmono is served at the perfect moment, when harmony between broth and main ingredient reaches its fullest expression. Beef and game, char-grilled and straw-roasted, display originality and skill. Norms are observed while evolution is encouraged.

546m

Jingumae Higuchi

Japanese · ★★ Michelin

¥¥¥¥

The chef’s grandparents’ house once stood on this land. He harboured a lifelong dream of becoming a sushi artisan; the first knife he ever held was a gift from his grandfather. Never forgetting the spirit of the novice, the chef takes an honest, no-nonsense approach to his ingredients. “Letting the ingredients do the talking is not the same as doing nothing,” he says—and indeed, the chef devotes great time and effort to food preparation. As an apprentice, he learned from his mentor that cooking means thinking for yourself. The work of the old days inspires today’s creativity.

550m

Sushi Masashi

Sushi · ★ Michelin

¥¥¥¥

In pursuit of new heights, the chef relocated to a new setting, riding the waves of change with his love for the sea, fish, and surfing. His appetisers showcase originality and creativity, with tuna sukiyaki as a prime example. For nigiri, however, he remains committed to orthodox techniques, crafting a menu with a carefully measured rhythm. The spotlight is on tuna, presented in a trio of lean, medium, and fatty cuts. Even the vinegared rice is finely tuned to complement the fish’s rich flavours.

297m

mærge

French · ★ Michelin

¥¥¥¥

To scale greater heights in the culinary world, Hideyuki Shibata moved his establishment to Minami-Aoyama. The shop’s name is an amalgam of marge, French for ‘margin’, ‘frame’ or ‘blank canvas’, and the English word ‘merge’. Within its margins, mærge offers a fusion of people, things and ideas from around the world. Prix fixe menus bring together two distinct styles, both honouring traditional, classic French fare and incorporating fresh, imaginative aspects. Inherited French techniques and a modern sensibility merge within this restaurant’s frame.

343m

NARISAWA

Innovative · ★★ Michelin

¥¥¥¥

Narisawa celebrates the culture of Japan’s ‘satoyama’, rural hillscapes, through the genre of ‘innovative satoyama cuisine’. The Japanese islands form a long arc from north to south, and most of the land is satoyama. In this geographical backdrop from foothills to plains, people have found ways to live harmoniously and sustainably with nature. This image of the satoyama informs the imagination of Narisawa’s cuisine. The restaurant uses traditional craftworks such as lacquerware and washi paper, harmonising diverse people and culture.

752m

L'Effervescence

French, Contemporary · ★★★ Michelin

¥¥¥¥

Shinobu Namae welcomes guests in the spirit of ‘ichiza-konryu’, the philosophy that a restaurant is built on connections among chefs, staff, guests and food producers. The gastronomy and culture of Japan are here expressed through prix fixe menus. After the aperitif, the steaming hot risotto arrives―its inspiration drawn from the freshly cooked rice in 'chakaiseki' and brimming with the seasonal bounty of both mountain and sea. ‘Artisanal Vegetables’, the signature dish, is an homage to farmers. Weak matcha tea, borrowed from the etiquette of the Sowa tea ceremony, signals the meal’s end.

1.2km

itsuka

Chinese · ★ Michelin

¥¥¥

With a name that reflects a desire to cherish ingredients, producers and the culinary craft of Chinese cuisine, ‘itsuka’ embodies a spirit of care and respect. Classic Chinese dishes are thoughtfully prepared using Japanese ingredients. The appetiser platter presents a medley from land and sea, enhanced with house-made doubanjiang and mala sauce to create a nuanced interplay of bold and delicate flavours. Sichuan cuisine is guided by the philosophy of ‘one dish, one character’ and ‘for a hundred dishes, a hundred flavours’, while Taiwanese cuisine is celebrated for drawing out the natural dept

548m

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Oakwood Residence Aoyama Tokyo

Guest scores & sentiment

Room types · 4

Three-Bedroom Apartment

Two-Bedroom Apartment

One-Bedroom Apartment

Studio Apartment

Facilities · 11

Nearby & map