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Toyoko Inn Tenri Ekimae

Name: Toyoko Inn Tenri Ekimae
Address: 661-4 Kawaharajo-cho, Tenri, JP

★★★·8.6/ 10Recommended

TToyoko Inn·Toyoko Inn Club Card·Hotels

📍661-4 Kawaharajo-cho · Tenri ↗

📞+81743681045

218 rooms· Check-in 03:00 PM / out 10:00 AM

Air conditioningLift / ElevatorLuggage storageFax/photocopyingFacilities for disabled guestsParkingAll 38 facilities +

Review

Official

Toyoko Inn Tenri Ekimae offers top-notch services and amenities, ensuring guests experience utmost comfort. Share your photos and respond to emails at your convenience, thanks to the free Wi-Fi internet access offered by hotel. Visitors can take advantage of the accessible parking options directly at the hotel. Smoking is limited to specified smoking zones. Each accommodation at Toyoko Inn Tenri Ekimae is thoughtfully created and adorned to provide visitors with a comfortable, home-like atmosphere. In certain rooms, the hotel offers linen service and air conditioning for guest convenience and satisfaction. Rest assured, in a few chosen rooms, the presence of a refrigerator can be found. Toyoko Inn Tenri Ekimae offers a hair dryer and toiletries in the restrooms of specific accommodations. Begin your holiday on a high note. At Toyoko Inn Tenri Ekimae, your mornings are greeted with a delightful, free breakfast.

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Cleanliness9.4

Surroundings9.4

Service8.8

Facilities8.6

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Room types · 10

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Queen Room - Smoking

1 × Queen bed15 ㎡up to 3

This double room features air conditioning, an electric kettle and a flat-screen TV. The unit offers 1 bed.

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RoomStandard Double Room - Non-Smoking

Standard Double Room - Non-Smoking

1 × Double bed15 ㎡up to 3

The double room includes a private bathroom, well-fitted with a bath, a shower, a bidet, a hairdryer and slippers. The double room has a flat-screen TV, air conditioning, an electric kettle, as well as heating. The unit has 1 bed.

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RoomStandard Twin Room - Non-Smoking

Standard Twin Room - Non-Smoking

2 × Twin bed15 ㎡up to 4

This twin room has air conditioning, an electric kettle and a flat-screen TV. The unit has 2 beds.

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Standard Twin Room - Smoking

2 × Twin bed15 ㎡up to 4

This twin room features air conditioning, an electric kettle and a flat-screen TV. The unit offers 2 beds.

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Double Room for Single Use - Smoking

1 × Double bed12 ㎡up to 2

This single room features air conditioning, an electric kettle and a flat-screen TV. The unit offers 1 bed.

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RoomDouble Room - Non-Smoking

Double Room - Non-Smoking

1 × Double bed12 ㎡up to 3

This double room features air conditioning, an electric kettle and a flat-screen TV. The unit offers 1 bed.

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RoomDouble Room with Small Double Bed - Non-Smoking

Double Room with Small Double Bed - Non-Smoking

1 × Double bed12 ㎡up to 2

This single room has air conditioning, an electric kettle and a flat-screen TV. The unit has 1 bed.

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Queen Room - Non-Smoking

1 × Queen bed12 ㎡up to 3

This double room features air conditioning, an electric kettle and a flat-screen TV. The unit offers 1 bed.

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RoomSingle Room - Non-Smoking

Single Room - Non-Smoking

1 × Twin bed12 ㎡up to 2

This single room features air conditioning, an electric kettle and a flat-screen TV. The unit offers 1 bed.

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Single Room - Smoking

1 × Twin bed12 ㎡up to 2

This single room features air conditioning, an electric kettle and a flat-screen TV. The unit offers 1 bed.

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Nearby & map

DiningSights

Tsukumo

Japanese · ★★ Michelin

¥¥¥¥

Falling in love with the cultural landscapes of Nara, the chef opened his restaurant in Naramachi, where he weaves the history and customs of the Yamato region into his menu like a story. The source of his originality lies in the imaginative and creative skills he cultivated overseas. When combined with the skills he honed along the way, the result is a cuisine of refreshing novelty. Ingredients from Buddhist vegetarian dishes and Western cuisine are incorporated, telling the tale of his gastronomic journey. Passion for his craft drives the chef to take Japanese cuisine to new levels.

8.3km

Naramachi Kuko

Chinese · ★ Michelin

¥¥¥

‘Kuko’ is the goji berry, reputed to be a natural drug granting longevity and perpetual youth. A devotee of traditional Chinese medicinal cuisine, the chef follows the principles ‘You are what you eat’ and ‘Healthy food can help prevent and support recovery from illness’. Thus guided, he takes up Nara ingredients to prepare dishes that minister tenderly to the body’s needs. Prix fixe meals revolve around both Nara and Chinese vegetables, all grown in the restaurant’s own garden. Dishes arranged on Jingdezhen porcelain are a gorgeous sight. Music of the guqin, the ancient Chinese seven-stringed

8.4km

Hoshino

Japanese · ★ Michelin

¥¥¥

The detached house looks at home amid the venerable townscape of old Nara. Enter the traditional wooden townhouse, however, and a modern atrium greets you, juxtaposing old with new. Offering ‘cuisine that reflects the milieu of Nara and the four seasons’, the owner-chef shines a spotlight on local ingredients, arranging them according to the flavours of the season. Wagyu from Uda is char-grilled; spring is celebrated with Japanese pepper flower, and autumn with matsutake mushrooms. Antique dishware brings out the beauty of simple presentations.

8.4km

akordu

Innovative · ★★ Michelin

¥¥¥

‘Akordu’ is Basque for ‘memories’. Chef Hiroshi Kawashima invokes memories from his ingredients, encapsulating messages in his cooking. Each course in the prix fixe meal comes with a card; menu names are akin to story titles. Kawashima interprets the history and cultural topography of Nara through a modern Spanish sensibility cultivated in Basque country. Cuisine bursting with creativity, beautifully prepared and arranged.

9.4km

Matsuki

Japanese · ★ Michelin

¥¥¥

Guided by the motto ‘Dainty comes from cordiality’, the chef approaches his cuisine with care. Seasonal Yamato vegetables are sourced from nearby farms, as he came to appreciate how fresh vegetables can be while working at a restaurant with its own fields. Hassun platters combine classical techniques with new ideas. The menu reflects the traditions of Japanese cuisine and the touch of the seasons. The chef’s sincere approach shows in his work, a constant reminder of his gratitude for nature’s bounty.

8.7km

NARA NIKON

Japanese · ★★ Michelin

¥¥¥

‘Nikon’, meaning ‘live to the full in this moment’, was the principle advocated by Zen master Dogen Zenji (1200–1253). Every day in his kitchen the chef displays the sincere devotion to Japanese cuisine he has had ever since he began at the bottom of the ladder. He focuses above all on the right timing for handling his ingredients: when to prep, when to slice, and so on. Serving at just the right temperature is vital as well. This craftsman’s spirit of applying every ounce of effort in the present moment is reflected in the name of the restaurant.

9.5km

Okada

Japanese · ★ Michelin

¥¥¥

Great care goes into preparations, while the menu reflects traditional annual events, presented with genuine hospitality. The chef faithfully carries on the techniques he learned at Osaka‘s Masuda. The way he continually builds on the reputation of the restaurant by working closely with the chefs is also inherited from his mentor. Hassun is arranged on platters, expressing the beauty of Japanese cuisine. Guided by the maxim ‘Challenge yourself with conviction rather than chasing trends’, the chef carries on the techniques and spirit cultivated over the years.

8.8km

Oryori Hirooka

Japanese · ★ Michelin

¥¥¥

The history and culture of Nara, told through the local cuisine. The chef makes a special effort to showcase the ingredients of Gojo, the city of his birth. Vegetables gathered each morning bring freshness and vibrancy to the menu; Hinohikari rice is used to make iimushi or steamed mochi rice with seasonal toppings, and takikomi-gohan, or mixed rice. The dishes, hot and fragrant, are served over a counter of Yoshino cedar. The chef enthusiastically shares the stories behind his creations, to ensure diners get a feeling for the landscape where their food comes from, and the people who grew or r

8.9km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Toyoko Inn Tenri Ekimae

Guest scores & sentiment

Room types · 10

Queen Room - Smoking

Standard Double Room - Non-Smoking

Standard Twin Room - Non-Smoking

Standard Twin Room - Smoking

Double Room for Single Use - Smoking

Double Room - Non-Smoking

Double Room with Small Double Bed - Non-Smoking

Queen Room - Non-Smoking

Single Room - Non-Smoking

Single Room - Smoking

Facilities · 38

Nearby & map