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Hotel Albert 1er

Name: Hotel Albert 1er
Address: 8 rue Rivals, Toulouse, FR

★★★·8.6/ 10Recommended

·Hotels

📍8 rue Rivals · Toulouse ↗

📞00330561211791·Official site ↗

Check-in 03:00 PM / out 11:00 AM

Air conditioningFamily roomsLift / ElevatorLuggage storageExpress check-in/check-outSafety deposit boxAll 52 facilities +

Review

Official

Located in Toulouse, the 3-star Hotel Albert 1er offers comfortable accommodations. While onsite parking isn't available, convenient offsite parking is just 200 meters away. Guests can enjoy onsite dining at the restaurant from Wednesday to Saturday and daily room service. Meeting facilities and complimentary Wi-Fi are also provided. All rooms offer free wireless internet access, and all but the classic rooms feature a stocked minibar. A no-smoking policy is observed throughout the hotel.

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Service8.8

Facilities8.8

Cleanliness8.8

Surroundings8.8

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Room types · 8

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Family Room

3 × Twin bed20 ㎡up to 3

1 Double Bed and 1 Twin Bed OR 3 Twin Beds215 sq feet Internet - Free WiFi Entertainment - 35-inch TV with satellite channelsFood & Drink - 24-hour room service and minibar (fees may apply)Sleep - Blackout drapes/curtains and bed sheets Bathroom - Private bathroom, a hair dryer, and towelsPractical - Safe, desk, and phone; rollaway beds (free) and cribs (free) available on requestComfort - Climate-controlled air conditioning and daily housekeepingAccessibility - Grab bar near toiletNon-Smoking, pet friendly

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Superior Double Room

1 × Queen bed18 ㎡up to 2

The double room features air conditioning, a mini-bar, as well as a private bathroom boasting a walk-in shower and a bath. The double room offers a coffee machine, a safe deposit box, parquet floors, heating and a flat-screen TV with satellite channels. The unit has 1 bed.

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Superior Twin Room

2 × Twin bed18 ㎡up to 2

The twin room offers air conditioning, a mini-bar, as well as a private bathroom featuring a bath and a shower. The twin room features a coffee machine, a safe deposit box, parquet floors, heating and a flat-screen TV with satellite channels. The unit offers 2 beds.

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Triple Room

1 × Twin bed / 1 × Extra-large double bed (Super-king size) / 3 × Twin bed18 ㎡up to 3

This room includes 2 single beds 35 in wide and a single bed 31 in wide. A flat-screen TV, mini-bar and free Wi-Fi are included, safe and coffee machine.

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Comfort Double Room

1 × Queen bed14 ㎡up to 2

This room includes a flat-screen TV, a mini-bar and free Wi-Fi, safe deposit box.

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Chambre Double Individuelle

1 × Double bed12 ㎡up to 1

1 Double Bed129 sq feet Internet - Free WiFi Entertainment - 35-inch TV with satellite channelsFood & Drink - 24-hour room serviceSleep - Blackout drapes/curtains and bed sheets Bathroom - Private bathroom, shower, and hydromassage showerheadPractical - Safe, desk, and phoneComfort - Climate-controlled air conditioning and daily housekeepingAccessibility - Grab bar near toiletNeed to Know - No cribs (infant beds) or rollaway/extra beds availableNon-Smoking, pet friendly

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Classic Double Room

1 × Queen bed12 ㎡up to 2

This room has a flat-screen TV, a safe deposit box and free Wi-Fi access.

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Single Room

1 × Twin bed10 ㎡up to 1

This room has a view of the interior courtyard of the hotel or of Rue Rivals. It includes a flat-screen TV. This room cannot accommodate an extra bed, safe deposit box.

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Nearby & map

DiningSights

Stéphane Tournié - Les Jardins de l'Opéra

Modern Cuisine · ★ Michelin

€€€

In a bright, stylish dining interior (hardwood floors, pale wood tables, wine cellar) and a flower-decked interior courtyard covered by a glass-paned roof, this enchanting, quiet and peaceful setting comes as a surprise in the very heart of the Place du Capitole. At this prestigious address, Stéphane Tournié, a former student of Lucien Vanel, André Daguin, Philippe Legendre (Taillevent) and Christian Constant (Le Crillon), lets his talent shine. This dedicated artisan focuses on the essential, with dishes such as scallops, cream of rice with nori, or duck foie gras ravioli and black truffle. T

247m

L'Écorce

gastronomic, french · ★ Michelin

€€€

Conventional French wisdom has it that you shouldn't judge a tree by its bark (écorce), but we would beg to differ! In an intimate setting accommodating around 20 covers facing the kitchen, the chef demonstrates a sure touch. The dishes, always accessible and balanced, feature carefully sourced ingredients and precise sauces – a contemporary tart of vegetables and seaweed; John Dory with mushrooms, passion fruit and olive sauce; Aveyron veal cooked two ways. The wine list homes in on a handful of well-chosen labels, with some excellent pairings available by the glass.

250m

Py-r

gastronomic · ★★ Michelin

€€€€

Pierre Lambinon is nothing if not wholehearted! In this restaurant just a stone's throw from the Pont Neuf, he is making waves with his cooking. The meal begins with a festival of appetisers, bringing a foretaste of the flavours that will define the meal. The chef is at his most inspired when it comes to deftly preparing dishes based on herbs from the garden, fish and seafood and fine seasonal vegetables – intoxicating seafood aromas, grilled notes and the bitter overtones of vegetables. For example, line-caught hake from Saint-Jean-de-Luz and Pyrenean trout gravlax, broad beans and wild garli

816m

Agapes

fine_dining · ★ Michelin

€€

In the trendy, hipster district of Saint Aubin, this tiny bistro, taken over by Arnaud Darbas and Virginie Béziaud, conjures up crisp fresh dishes oozing with distinctive flavours. The technique and creativity of the youthful chef, who trained with the best, are impressive: green asparagus and a light frothy sabayon with smoked olive oil; line-caught hake from Saint Jean de Luz, yuzu-laced shellfish and roasted white asparagus; Ibaïama pork, varied textures of seasonal veggies, garlic emulsion and a punchy gravy. In a simply appointed yet inviting interior, Virginie seamlessly manages the fron

510m

Michel Sarran

french · ★ Michelin

€€€€

As Michel Sarran puts it, "this is more of a house than a restaurant", where guests are invited to take the time to eat and enjoy the moment in one of two dining rooms – a modern space on the ground floor and a more hushed and elegant ambiance on the first floor. Originally from the Gers département, the chef divided his time between the South-West and the Mediterranean before settling in Toulouse, where he came to be one of the city's culinary ambassadors. With his single set menus that celebrate the region's finest produce, he creates a sun-kissed take on the cuisine of the South of France,

849m

SEPT

Modern Cuisine · ★ Michelin

€€€€

Chef Guillaume Momboisse is at the helm of this modern establishment in the heart of the antique district, just a stone’s throw from the Marché des Carmes (covered market). Evening meals are served in a stylish interior (coffered ceiling, modern furnishings, round leather clad tables), courtesy of several-course surprise menus, often of seafood and Japanese inspiration. Graphic plating, designer tableware, spot-on service and a wine list selected to pair with the food set the scene for a creative culinary experience.

1.0km

L'Air de Famille

french · Bib

€€

L'Air de Famille makes for an appealing place to eat with its period decor (vintage advertising posters, original counter) and unpretentious atmosphere. Tradition and the seasons dictate the menu here, with particular attention paid to flavour combinations and sauces. Calf's head with ravigote sauce and other classics regularly feature… and they boast a well-stocked wine list!

421m

Acte 2 Yannick Delpech

french, fine_dining · ★ Michelin

€€€€

Yannick Delpech, previously chef of L'Amphitryon, returns to the stage for a second act with this atypical and charming restaurant. In a former sawmill, he combines fine dining with the bohemian spirit of a table d'hôtes. Soaking up an atmosphere created by music and a video projection, some 15 diners per seating are served a surprise set menu. Readable and indulgent, this authentic cuisine enhanced with robust-flavoured sauces and jus (the chef's trademark) never fails to make an impression: octopus cooked in red wine daube-style and married with lamb shoulder confit; red mullet with bottarga

1.9km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Hotel Albert 1er

Guest scores & sentiment

Room types · 8

Family Room

Superior Double Room

Superior Twin Room

Triple Room

Comfort Double Room

Chambre Double Individuelle

Classic Double Room

Single Room

Facilities · 52

Nearby & map