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Hôtel Le Chambellan

Name: Hôtel Le Chambellan
Address: 92 rue Vannerie, Dijon, FR

★★·8.2/ 10Recommended

·Hotels

📍92 rue Vannerie · Dijon ↗

📞0033380404040·Official site ↗

Family roomsLuggage storageExpress check-in/check-outParkingPets allowedTerraceAll 25 facilities +

Review

Official

The accomodation comprises 23 cosy rooms. Hôtel Le Chambellan offers Wi-Fi internet connection in communal areas. The reception does not work around the clock. Some services may be payable.

Guest scores & sentiment

From 80 guest reviews · multi-source · as of 2026-07-21

Guests praise the central location, quiet street, and friendly staff. Main complaints involve outdated facilities, lack of elevator, occasional hygiene issues, and basic breakfast quality.

Dimension scores · cross-source

Location9.4

Wi-Fi8.6

Service8.6

Value8.1

Cleanliness8.1

Rooms8.0

Surroundings7.8

Facilities7.4

＋ PraisedExcellent location · Spacious/Clean rooms · Friendly staff · Good value

－ ComplaintsOutdated facilities · No elevator/Stairs difficult · Service lapses · Average breakfast

KEYSuitable for budget travelers valuing location. Avoid if carrying heavy luggage due to no elevator, or sensitive to cleanliness.

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DiningSights

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Loiseau des Ducs

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313m

L'Aspérule

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Chef Keigo Kimura creates his signature Japanese-inflected French cuisine in this simple, contemporary decor. Using the finest ingredients – Challans duck, Wagyu beef, lobster and game – he devises a mystery tasting menu that calls on sophisticated cooking techniques (grilling over binchotan charcoal) and an impressive eye for minimalist plating. The memory of his wild boar pie with its shiny golden pastry and intensely game-flavoured filling, accompanied by Sarladaise potatoes, shiitake mushrooms and a port jus lingers with us still! Last but not least, the wine cellar beneath the restaurant

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Origine

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french · Bib

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This wine bar-cum-eatery decked in pale wood is a more casual version of chef Angelo Ferrigno’s signature universe - the CIBO is just opposite. A table d’hôte, counters and shelves of wine set the warm scene in which to sample a score rooted in the region. The single set lunchtime menu is resolutely seasonal, while hearty dishes to share starring cherry-picked ingredients depict the evening repertory: boards of charcuterie and/or cheese; ceviche of trout, celery and kalamansi dressing; rib eye of beef. There is never a dull moment in this pint-sized establishment buzzing in sincerity.

33m

L'Évidence

french · Bib

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After honing his skills in top houses, Julien Burdin now rolls out a modern, seasonal score rich in crisp, legible flavours, illustrated by creamy Jerusalem artichoke soup with Murcia pepper and finely diced chorizo, or free-range Burgundy poultry in a vin jaune sauce. The à la carte lineup highlights more upmarket produce, like seared slices of duck foie gras, truffles and mashed potato.

130m

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Hôtel Le Chambellan

Guest scores & sentiment

Room types · 7

Family Room

Quadruple Room

Triple Room

Superior Double Room

Superior Twin Room

Standard Double Room

Superior Triple Room

Facilities · 25

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