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Residence Montempo Appart'Hôtel Lyon Cite Internationale

Name: Residence Montempo Appart'Hôtel Lyon Cite Internationale
Address: 35 Quai Charles de Gaulle, Lyon, FR

8.4/ 10Recommended

·Hotels

Electric bicycle charging stationAir conditioningFamily roomsLift / ElevatorLuggage storageSafety deposit boxAll 38 facilities +

Review

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Service8.8

Wi-Fi8.7

Location8.6

Value8.4

Rooms8.3

Cleanliness8.3

Facilities8.1

Surroundings8.0

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Room types · 7

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Superior Apartment, 2 Bedrooms

1 × Queen Bed / 4 × Twin bed50 ㎡up to 6

1 Queen Bed and 4 Twin Beds538 sq feet Layout - 2 bedrooms Internet - Free WiFi Entertainment - 16-inch flat-screen TV with digital channelsFood & Drink - Kitchenette with refrigerator, microwave, dishwasher, and cookware/dishwareSleep - Bed sheets Bathroom - Private bathroom, shower, a hair dryer, and towelsPractical - Safe and phoneComfort - Air conditioningNeed to Know - Limited housekeeping, no rollaway/extra beds availableNon-Smoking

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Two-Bedroom Apartment (6 Adults)

2 × Twin bed50 ㎡up to 6

This apartment features air conditioning, oven and toaster. A security deposit of EUR 1000 might be required upon arrival for incidentals. This deposit is fully refundable upon check-out and subject to a damage inspection of the accommodations.

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Superior Apartment

2 × Twin bed / 1 × Double bed47 ㎡up to 4

The air-conditioned apartment features 1 bedroom and 1 bathroom with a shower and a hairdryer. The fully equipped kitchen has a stovetop, a refrigerator, a dishwasher and kitchenware. The apartment provides soundproof walls, a coffee machine, a dining area, a wardrobe, as well as a flat-screen TV. The unit offers 3 beds.

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Superior Studio

1 × Twin bed / 1 × Double bed30 ㎡up to 3

The studio offers air conditioning, soundproof walls, as well as a private bathroom boasting a shower and a hairdryer. Guests can make meals in the kitchen that has a stovetop, a refrigerator, a dishwasher and kitchenware. The studio provides a coffee machine, a dining area, a wardrobe, a safe deposit box, as well as a flat-screen TV. The unit has 2 beds.

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Superior Studio (2 Adults)

2 × Double bed30 ㎡up to 4

Modern and spacious studio featuring: - Fully equipped kitchenette - Private bathroom - Dining area Flat-screen TV with satellite channels and free WiFi are provided.

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Superior Studio, Multiple Beds

1 × Double bed / 1 × Queen Bed30 ㎡up to 4

1 Double Bed and 1 Queen Bed323 sq feet Internet - Free WiFi Entertainment - 16-inch flat-screen TV with digital channelsFood & Drink - Kitchenette with refrigerator, microwave, dishwasher, and cookware/dishwareSleep - Bed sheets Bathroom - Private bathroom, shower, a hair dryer, and towelsPractical - Safe and phoneComfort - Air conditioningNeed to Know - Limited housekeeping, no rollaway/extra beds availableNon-Smoking

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Standard Studio

1 × Double bed23 ㎡up to 2

Modern and air-conditioned studio featuring: - Fully equipped kitchenette - Private bathroom - Dining area Flat-screen TV with satellite channels and free WiFi are provided.

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Nearby & map

DiningSights

Le Neuvième Art

french, fine_dining · ★★ Michelin

€€€€

It was in the kitchens of Paul Bocuse and Régis Marcon, among others, that Christophe Roure learned the ropes. He holds three professional qualifications (in cookery, charcuterie and pastry-making, no less!) and was named Meilleur Ouvrier de France in 2007. Based in Lyon since 2014, he showcases his qualities as a chef day in, day out: subtle inventiveness, precision in his marriages of flavours, and of course an impeccable choice of ingredients. For example, his shellfish and miller mushroom ragoût is a marvel of balance and finesse, in which the lemongrass-scented hollandaise sauce teases ou

1.9km

Takao Takano

french · ★★ Michelin

€€€€

One cannot help but be impressed by the trajectory of Takao Takano's career. Originally from Yamanashi Prefecture, Japan, he quickly dropped his law studies to devote himself body and soul to his real passion: cooking. Since 2013, he has been plying his trade in this elegant, pared-back restaurant located in the 6th district of Lyon. It has been a hit with diners since day one thanks to original, deftly crafted dishes, which delight and surprise at the same time. They certainly fulfil the chef’s pledge to himself: "Keep it simple – keep it good". Let's linger for a moment over the quickly sear

1.9km

Mère Brazier

regional · ★★ Michelin

€€€€

Eugénie Brazier (1895-1977), an exceptional chef who inspired an entire branch of French cuisine, obtained three stars in two different establishments. It is in her Lyon restaurant, on rue Royale, that Mathieu Viannay gives his take on the Brazier "legend". In a magnificent hybrid decor, 1930s stained glass windows and mouldings are blended with Saarinen Tulip chairs (a bold design move!) and the chef pays a vibrant tribute to the iconic dishes once served on the premises (Bresse chicken with truffles, crispy pike bread, a stunning Grand Marnier soufflé), infusing them with his talent and nove

2.1km

Miraflores

peruvian, french · ★ Michelin

€€€€

Chef Carlos Camino, a native of Peru, takes you on a cheerful tour of French-Peruvian cuisine in a lovely contemporary-style dining area complete with open kitchen. This chic and refined space is the setting for the sincere and personal cuisine of a chef whose maturity and commitment elevate top-notch produce. Striking flavours and interplays of textures: intelligent, poetic cuisine, such as the hierba luisa ceviche, tiger's milk with black cocoa, or the palo santo braised pota (giant squid), seafoam and nikkei sauce. A tasty and adventurous place.

1.9km

Ombellule

Creative · ★ Michelin

€€€€

Tabata and Ludovic Mey’s restaurant is steeped in an atmosphere reminiscent of a 1930s Orient Express carriage: dark wainscoting, landscape frescoes and claret-coloured banquettes. Never wont to take the easy route, the couple harness their creativity and technical skills to roll out the red carpet for veggies, as is illustrated by the remarkable starter on the Roscoff onion theme, both crunchy and subtly sweet. Another dish, Arctic char flanked by a lemon-spiked marbled buttermilk sauce with tamari, is packed in umami notes, showcasing the couple’s high-flying culinary prowess.

2.0km

L'Atelier des Augustins

french · ★ Michelin

€€€€

After stints in the kitchens of top establishments and the French embassies of London and Bamako, Nicolas Guilloton has turned his ‘workshop’ into a stylish, contemporary venue. The African masks decorating the spacious dining area are a nod to the chef's time in Mali. With Thomas Belval, his steadfast right-hand man, he delights diners with surprise menus that showcase his flair for balanced flavours and his commitment to locally sourced ingredients. The resulting repertory is original, high-flying, filled with flavour and demonstrates a savvy style when it comes to veggies. The lunchtime men

2.8km

Circle

Creative · ★ Michelin

€€€

The name of this restaurant pays homage to American rapper Mac Miller, as well as to the circle of friends and co-workers running the show here! Chef Bastian Ruga has perfected his concept. Playing out to a soundtrack of American rap music, his youthful, no-holds-barred cuisine charts a course between bold creativity, North African and Asian influences, and a healthy dose of affection for traditional cuisine – this is Lyon, after all! The original food-and-drink pairings are an integral part of the experience, encompassing beer, herbal teas and a natural wine list. A shining example would be t

2.9km

Le Zeste Gourmand

Modern Cuisine · Bib

€€

As the name doesn’t suggest, this restaurant is far more than just a zest of taste, it is rather a winner-takes-all kind of experience. Benjamin Bouvard, who earned his stripes at Bocuse and La Pyramide, crafts a pared-back score in tune with his era and the minimalist interior. The top-notch produce occasionally unveils more exotic influences: ceviche of seabass in coconut milk and wasabi sorbet; semi-cooked slice of tuna with a fish bone and citrus fruit jus and dashi-spiked glazed carrots. The dessert of strawberry, tarragon and tonka bean is a masterpiece of balance and plays on texture. O

1.9km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Residence Montempo Appart'Hôtel Lyon Cite Internationale

Guest scores & sentiment

Room types · 7

Superior Apartment, 2 Bedrooms

Two-Bedroom Apartment (6 Adults)

Superior Apartment

Superior Studio

Superior Studio (2 Adults)

Superior Studio, Multiple Beds

Standard Studio

Facilities · 38

Nearby & map