Name: Appartements Eppanerhof
Address: Via J.G. Plazer 50, Bolzano, IT

04

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Service9.3

Location9.2

Wi-Fi8.8

Rooms8.4

Cleanliness8.3

Value7.4

Facilities7.4

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Room types · 5

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

One-Bedroom Apartment

1 × Sofa bed35 ㎡up to 4

Featuring a private entrance, this apartment is consisted of of 1 living room, 1 separate bedroom and 1 bathroom with a shower and a hairdryer. The fully equipped kitchen has a stovetop, a refrigerator and kitchenware. The apartment features parquet floors, a seating area with a flat-screen TV with satellite channels, a coffee machine, a dining area, as well as a wardrobe. The unit offers 2 beds.

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One-Bedroom Apartment

1 × Sofa bed / 1 × Queen bed35 ㎡up to 4

Elegant apartment with an LCD TV. Comes with a kitchenette, living area and bathroom.

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One-Bedroom Apartment with Balcony

1 × Sofa bed / 1 × Queen bed35 ㎡up to 4

Elegant apartment with a balcony featuring views of the mountains or surrounding vineyards. Comes with a kitchenette, a living area with an LCD TV, and a bathroom.

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Deluxe Double Room with Balcony

1 × Queen bed30 ㎡up to 2

The double room provides a wardrobe, a safe deposit box, as well as a private bathroom boasting a shower and a hairdryer. The fully equipped kitchen has a stovetop, a refrigerator and kitchenware. The spacious double room features a private entrance, a coffee machine, a seating area, a dining area and a flat-screen TV with satellite channels. The unit has 1 bed.

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Apartment

1 × Sofa bedup to 5

The unit offers 3 beds.

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Facilities · 36

All facilities & services listed by the hotel (aggregated across sources).

Offsite parking discounted rates availableLift / ElevatorSafety deposit boxFax/photocopyingParkingPets allowedTable tennisShuttle service (additional charge)Public transport ticketsStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFirst aid kit availableSanitized tableware & silverwareInvoice providedPhysical distancing in dining areasFood delivered to guest roomProcess in place to check health of guestsInternet accessJapanese gardenNo accessible shuttleOffsite parking discounted rates availablePlayground on siteSecured parkingSelf parking (surcharge)Beach umbrellasATM/bankingAccessible shuttleFree wired internetGolfing on siteHorse riding nearbyNon-smoking roomsTour desk

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Nearby & map

DiningSights

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Osteria Acquarol

Modern Cuisine, Alpine · ★ Michelin

€€€

Centrally located and with a plain, almost minimalist interior and a small charming outdoor space on the pedestrianised street for summer dining, Osteria Acquarol serves dishes which are strongly rooted in the region yet prepared with modern techniques and very much influenced by the character of the owner-chef here. Regionally sourced sustainable ingredients often feature in its highly original cuisine, including aromatic and wild herbs grown in the chef’s own garden. In 2023, the restaurant’s kitchen garden was extended so vegetables now play a more dominant role in the two tasting menus ser

185m

2

Zur Rose

Regional Cuisine, Classic Cuisine · ★ Michelin

€€€

A gourmet landmark along the romantic South Tyrolean Wine Road, Zur Rose leaves a lasting impression. In this historic house, chef Herbert Hintner, who has been working here side by side with his son Daniel for over five years, offers his idea of contemporary creativity with a strong Alto Adige regional identity. Daniel offers a seven‑course seasonal menu that deftly balances the restaurant’s long‑standing traditions with a fresh look at local cuisine. In the elegant 14th‑century dining space, where the name “La Rosa” has been associated with the restaurant since 1585, the offerings change wit

249m

3

Osteria Platzegg

Regional Cuisine, Classic Cuisine · Bib

€€

This comfortable and informal “Gasthaus” with a simple yet welcoming and contemporary feel is run by talented chef Herbert Hintner, the undisputed master of Alto Adige cuisine. Housed within a historic building in the town’s pedestrianised centre, the restaurant serves simple cuisine with a focus on regional recipes and ingredients (such as potato ravioli filled with speck ham and spleen crostini in broth) alongside a few Mediterranean-influenced dishes such as arancini in a gorgonzola sauce. The wine list, on the other hand, focuses uniquely on the Alto Adige.

221m

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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.