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Tria Hotel

Name: Tria Hotel
Address: 16, Teheran-ro 33-gil, Gangnam-gu, Seoul, Seoul, 135-080, Seoul, KR

★★★·8.1/ 10Recommended

·Hotels

📍16, Teheran-ro 33-gil, Gangnam-gu, Seoul, Seoul, 135-080 · Seoul ↗

24-hour front deskLuggage storageFree WiFiConcierge serviceElevatorComputer stationAll 11 facilities +

Review

Guest scores & sentiment

From 75 guest reviews · multi-source · as of 2026-07-21

Guests praised the exceptional staff, prime location, and delicious rooftop breakfast with great views. Main drawbacks included small/dark rooms, occasional noise issues, and mixed opinions on breakfast quality.

Dimension scores · cross-source

Service9.9

Location9.8

Wi-Fi9.6

Rooms9.5

Cleanliness9.5

Facilities9.3

Value9.2

＋ PraisedPrime location within walking distance to sights and transit · Friendly staff provide attentive service and travel assistance · Abundant breakfast served on a scenic rooftop terrace · Clean, cozy rooms with strong shower pressure

－ ComplaintsCompact rooms with limited luggage storage space · Some rooms near stairwells experience corridor noise · Breakfast variety may feel limited for some guests · Interior style feels dated with minimal additional facilities

KEYIdeal for those valuing service and location. Book larger rooms if space-sensitive; note potential noise issues.

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Room types · 5

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Premier Twin (Double + Single)

1 × Double bed / 1 × Twin bed53 ㎡up to 3

1 Double Bed and 1 Twin Bed570 sq feet Internet - Free WiFi Entertainment - 65-inch TV with digital channelsFood & Drink - Refrigerator, electric kettle, room service (limited hours), and free bottled waterSleep - Blackout drapes/curtains Bathroom - Private bathroom, shower/tub combination, bathrobes, and slippersPractical - PhoneComfort - Climate-controlled heating and air conditioningNeed to Know - Housekeeping on request, bed sheets not availableNon-Smoking

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Deluxe Twin (Double + Single)

1 × Twin bed / 1 × Double bed42 ㎡up to 3

1 Twin Bed and 1 Double Bed452 sq feet Internet - Free WiFi Entertainment - 65-inch TV with digital channelsFood & Drink - Refrigerator, electric kettle, room service (limited hours), and free bottled waterSleep - Blackout drapes/curtains Bathroom - Private bathroom, shower, bathrobes, and slippersPractical - PhoneComfort - Climate-controlled heating and air conditioningNeed to Know - Housekeeping on request, bed sheets not availableNon-Smoking

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Premier Double Room

1 × Double bed42 ㎡up to 2

1 Double Bed452 sq feet Internet - Free WiFi Entertainment - 65-inch TV with digital channelsFood & Drink - Refrigerator, electric kettle, room service (limited hours), and free bottled waterSleep - Blackout drapes/curtains Bathroom - Private bathroom, shower/tub combination, bathrobes, and slippersPractical - PhoneComfort - Climate-controlled heating and air conditioningNeed to Know - Housekeeping on request, bed sheets not availableNon-Smoking

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Deluxe Double Room

1 × Double bed38 ㎡up to 2

1 Double Bed409 sq feet Internet - Free WiFi Entertainment - 65-inch TV with digital channelsFood & Drink - Refrigerator, electric kettle, room service (limited hours), and free bottled waterSleep - Blackout drapes/curtains Bathroom - Private bathroom, shower, bathrobes, and slippersPractical - PhoneComfort - Climate-controlled heating and air conditioningNeed to Know - Housekeeping on request, bed sheets not availableNon-Smoking

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Superior Double Room

1 × Double bed26 ㎡up to 2

1 Double Bed280 sq feet Internet - Free WiFi Entertainment - 65-inch TV with digital channelsFood & Drink - Refrigerator, electric kettle, room service (limited hours), and free bottled waterSleep - Blackout drapes/curtains Bathroom - Private bathroom, shower, bathrobes, and slippersPractical - PhoneComfort - Climate-controlled heating and air conditioningAccessibility - Wheelchair-width doorwaysNeed to Know - Housekeeping on request, bed sheets not availableNon-Smoking

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Nearby & map

DiningSights

Restaurant Allen

Contemporary · ★★ Michelin

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At Restaurant Allen, Chef Hyun-min Suh’s sensibility shines through in contemporary dishes accented with light French touches. The elegant yet comfortable dining room, paired with carefully chosen tableware and views into the orderly kitchen, enhances the experience. The cuisine is delicately constructed around seasonal local ingredients and reinterpreted throughout the year. A sourcing map in the menu highlights the origins and seasonality of the products used. The makgeolli-yeast sourdough, with its crisp crust and balanced acidity, is a standout. Warm, polished service brings the meal to a

244m

Eatanic Garden

Korean Contemporary · ★ Michelin

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As the name suggests, the space evokes a beautiful urban garden. The window seats are prized for the commanding views of the cityscape from the 36th floor of the Josun Palace Hotel. There is no menu here; instead, diners receive a series of illustrated cards depicting the main seasonal element of each beautifully executed dish. The delightful staff are there to guide them along and explain each dish in more detail. Traditional Korean dishes are given a creative twist, which demonstrates the restaurant’s mastery of contemporary culinary techniques.

210m

alla prima

Innovative · ★★ Michelin

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alla prima's natural flavors of the ingredients are preserved, while the balance of herbs and vegetables adds an alluring aroma. The tasting menu is original without being overly complex or intimidating. The wide counter offers the best view of the the kitchen’s lively energy, while the calm, classic ambiance and softly lit dining room ensure that no detail has been overlooked in providing a truly comfortable meal.

1.7km

Solbam

Contemporary, Korean Contemporary · ★ Michelin

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An evening at Solbam begins with drinks and snacks in the atmospherically lit drawing room before you are led into a bright, spacious dining area with an open kitchen. Chef-owner Tae-jun Eom’s extensive experience and technical skill are put to excellent use, especially when paired with the best of Korea’s seasonal produce. Whether it is snow crab with cauliflower, abalone with bamboo shoots, or Hanwoo with dallae, the dishes are often original and striking, presented with a touch of theatricality by a highly formal service team. For the full experience, opt for the three- or seven-glass wine

1.5km

Collage

French Contemporary · ★ Michelin

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Just like the visual art technique of collage, Chef Jin-sung Noh draws upon his extensive understanding of ingredients to create dishes that balance various flavours. His refined culinary skills are richly expressed through the harmonious blend of ingredients' inherent flavours and dense sauces. By incorporating seasonal local ingredients with fermentation techniques, he gives traditional French cuisine a modern, diverse touch. Enjoy his distinctively stylish dishes in a charming dining space.

1.7km

VINHO

Contemporary · ★ Michelin

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Beneath an industrial-style ceiling, a dark-toned counter wraps around the open kitchen, allowing guests to observe each dish taking shape up close. Bright, upbeat music and the team’s easygoing service create an atmosphere that feels both relaxed and refined. Drawing on experience from well-known kitchens, co-owner Chef Sung-bin Jeon presents a seasonal menu that blends Korean tradition, modern technique, and personal interpretation. Subtle, expressive flavours and a bold yet minimalist aesthetic define the course experience. A thoughtfully curated wine pairing is recommended for those seekin

1.8km

Muoki

Contemporary · ★ Michelin

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The raised open kitchen with its sizable brigade of chefs adds a little theatre to the dining experience at Chef Park Moo-hyun’s stylish restaurant. A smart, well-versed team of servers is also on hand to guide you through the meal. The set menu challenges the taste buds by mixing up dishes whose flavor combinations are complementary with those whose make-up is more innovative and unexpected. Presentation is strong–beets with goat’s cheese and hazelnuts is as delicious as it is good-looking–and dessert is often a highlight.

1.8km

Mitou

Japanese · ★★ Michelin

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At Mitou, the prowess and ingenuity of chef duo Young-woon Kwon and Bo-mi Kim are showcased through authentic Japanese cuisine prepared with fresh, seasonal ingredients. Chicken, eggs, rice, and vegetables are carefully sourced from Chef Kwon’s family farm, ensuring consistent quality. A culmination of such painstaking effort, the dishes reflect the chefs’ shared values of sincerity, restraint, and dedication, shaped by their ongoing pursuit of culinary craft. It thus comes as no surprise that diners eagerly look forward to Mitou’s evolving menu every season.

2.2km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Tria Hotel

Guest scores & sentiment

Room types · 5

Premier Twin (Double + Single)

Deluxe Twin (Double + Single)

Premier Double Room

Deluxe Double Room

Superior Double Room

Facilities · 11

Nearby & map