Quinta do Pedro a house hotel for up to 20 people
·Villas
Offsite parking discounted rates availableAir conditioningSwimming poolBBQ facilitiesParkingTerraceAll 13 facilities +
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Villa
2 × Single bed450 ㎡up to 20
Guests will have a special experience as this villa features a private pool and a hot tub. In the well-equipped kitchen, guests will find a stovetop, a refrigerator, a dishwasher and an oven. The spacious air-conditioned villa offers a flat-screen TV, a washing machine, a private entrance, a minibar as well as garden views. The unit offers 2 beds.
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Facilities · 13
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableAir conditioningSwimming poolBBQ facilitiesParkingTerraceInternet accessJapanese gardenOffsite parking discounted rates availableSelf parking (surcharge)Swimming nearbyFree wired internetNon-smoking throughout
N
Nearby & map
DiningSights
1
A Ver Tavira
Modern Cuisine · ★ Michelin
€€€€
This house is located near the Moorish castle and was designed with heart, as a tribute to the city’s history; little wonder it has two terraces with spectacular views over Tavira and the Gilão River. The attentive couple who run it, with Cláudia Abrantes watching over everything in the dining room and her husband, chef Luís Brito, at the helm of the stoves, spare no effort to make the experience perfect. The concept, always seeking balance between vegetables and seafood, unfolds as a sensory and emotional journey through Portuguese flavours via two tasting menus: for lunch, A viagem do sabor
9.5km
2
Mesa Farta
Contemporary
€€
To the southwest of the city, in a residential area and in a house now fully restored, you will find one of those restaurants to be enjoyed without haste, with a completely open kitchen facing the airy dining room, allowing diners to observe, without filters, the fine work carried out behind the stoves by chef João Viegas and his team. The proposal, exclusively à la carte, is built upon the finest local produce, consistently celebrating Portuguese recipes that speak of the Algarve’s distinctive flavours. The bread, which arrives warm at the table, is made with natural fermentation!
9.0km
1
2
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.