Casa Valle Cangas de Onís
·Hotels
BBQ facilitiesPets allowedTerraceNon-smoking throughout
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service9.3
Location9.2
Cleanliness8.2
Rooms7.9
Value7.7
Facilities7.7
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Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).


F
Facilities · 4
All facilities & services listed by the hotel (aggregated across sources).
BBQ facilitiesPets allowedTerraceNon-smoking throughout
N
Nearby & map
DiningSights
1
El Corral del Indianu
Modern Cuisine · ★ Michelin
€€€
This restaurant, occupying the oldest building in Arriondas, has a name that recalls those Asturians who left to find their fortune in the Americas at the end of the 19C, and then returned home wealthy and with a new social status.While the setting is special, with an interior dining room with a rustic-contemporary feel and a second glass-fronted room boasting attractive views of a delightful rear garden, the main attraction here is the culinary expertise of chef José Antonio Campoviejo. This chef’s great passion for cooking is showcased in his attention to detail, flavours and creativity, wit
6.7km
2
Casa Marcial
Creative, Asturian · ★★★ Michelin
€€€€
Ably assisted by two of his sisters (Esther often helps out in the kitchen while Sandra works front of house) and his nephew Jesús, Nacho Manzano invites us on a magical culinary voyage back to his origins, his roots, and the land of his birth, as he draws on the flavours of the Asturias region from a contemporary perspective. In this stunning, remote location surrounded by mountains, Casa Marcial is much more than a restaurant; it bears witness to the close bond the chef forged with his local environment during his childhood. Passion, respect, love and hospitality all contribute to a symphony
9.6km
3
El Molín de Mingo
Regional Cuisine
€€
A rustic-style property (featuring a restaurant and three buildings with their own unique character) which continues to grow in popularity thanks to its secluded location surrounded by mountains where guests are keen to return time and time again and get away from it all. Here, owner-chef Dulce Martínez prepares superb, traditional home-style cuisine which is refined, delicate and full of flavour, with real attention to detail and presentation. There are two menus available here (one longer than the other), both offering a choice of dishes such as the typical cornbread with Afuega'l Pitu chees
5.7km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.