Landgut am Pößnitzberg
·Hotels
Check-in 03:00 PM / out 11:00 AM
Offsite parking discounted rates availableElectric bicycle charging stationFree beach shuttleHealth or beauty spa nearbyGuest education on local ecosystems and cultureAir conditioningAll 77 facilities +
04
Guest scores & sentiment
From 125 guest reviews · multi-source · as of 2026-07-19
Guests praise the idyllic vineyard setting, warm hospitality, excellent dining, and daily wine tastings. Common complaints include hot rooms without AC in summer, noise from pool parties, occasional maintenance issues like odors, and average breakfast pastries.
Dimension scores · cross-source
Location10.0
Cleanliness9.0
Surroundings8.8
Service8.7
Facilities8.7
Value8.0
KEYIdeal for wine lovers seeking tranquility and gastronomy. Summer guests should check room cooling; avoid pool-side rooms if sensitive to noise.
Guest reports describe individual stays. Confirm important facilities, benefits and arrival arrangements with the hotel.
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Room types · 3
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Suite
1 × Queen bed50 ㎡up to 4
These modern 164 ft² suites on two floors have a generous living area with flat-screen TV and offer a spectacular view of the vineyards.
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Classic Double Room
1 × Queen bed25 ㎡up to 2
The newly built classic rooms are 82 ft² in size and boast modern architecture and an inviting ambiance. The spacious bathrooms feature a cosmetic mirror and a separate toilet. Room features include a flat screen TV and a wine cabinet in front of the door.
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Double Room with Balcony
1 × Queen bed25 ㎡up to 2
This room features a flat-screen TV, mini bar and a balcony.
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Facilities · 77
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableElectric bicycle charging stationFree beach shuttleHealth or beauty spa nearbyGuest education on local ecosystems and cultureAir conditioningSwimming poolFamily roomsBBQ facilitiesLift / ElevatorLuggage storageSafety deposit boxFax/photocopyingSoundproof roomsFacilities for disabled guestsIroning serviceSaunaPacked lunchesParkingPets allowedTerraceShuttle service (additional charge)Concierge serviceAllergy-free roomKid mealsHeated poolBaby safety gatesOutdoor furnitureFruitsPet bowlsSteam roomCoffee Shop on siteHammamStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableGuests can opt-out any cleaning services during staySmoke alarmsPhysical distancing in dining areasFace masks for guests availableDelivered food - securely coveredKey card accessCooking classInternet accessJapanese gardenFree beach shuttleExercise/lap poolNo accessible shuttleNo accessible train station shuttleElectric bicycle charging stationOffsite parking discounted rates availablePool sun loungersPrivate picnicsReception hallSelf parking (surcharge)Beach umbrellasSnack bar/deliSpa tub (surcharge)Swimming nearbyVegetarian menu options availableAccessible train station shuttleAccessible shuttleWine release eventsFree wired internetGarageGuest education on local ecosystems and cultureFree pool cabanasHealth or beauty spa nearbyHousekeeping on requestNon-smoking roomsRestaurantTour desk
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Nearby & map
DiningSights
1
Lieperts
Modern Cuisine · ★ Michelin
€€€€
This establishment is officially named Lieperts Café, Dinner, Rooms, which accurately reflects its offerings: You can come for a wonderful breakfast Fri-Sun, then later in the day, a selection of appealing snacks and drinks are available. Owner and eponym Manuel Liepert serves up fine dining cuisine Mon-Tue and Fri-Sat (reservations required). This comes in the form of a five- to seven-course surprise menu preluded by a number of delectable amuse-bouches. Dishes such as chicken, papaya, peanut and sweet potato or pan-seared pike-perch, beurre blanc, green strawberry and mushrooms showcase a co
4.4km
2
Hiša Denk
Creative, Modern Cuisine · ★ Michelin
€€€€
Opened in 1972 and now run by the third generation of the family, the restaurant surprises guests with its modern, minimalist design and large glass walls that flood the rooms with natural light, from the moment they step inside. When booking, all you do is choose the length of the menu – three, five or seven courses for lunch, five or seven for dinner – while everything else is a surprise. In the kitchen, Gregor Vračko applies his deep knowledge of Styria, combined with remarkable creativity, offering a contemporary and unexpected interpretation of the region's outstanding produce.
7.7km
3
Sattlerhof - Wirtshaus
Creative, Seasonal Cuisine · ★ Michelin
€€€€
This renowned winery and hotel enjoys a sensational location amid the vineyards – the terrace overlooking the region beckons in summer! With Wirtshaus, siblings Anna and Markus Sattler propose a charming alternative to their fine dining restaurant. Popular classics and seasonal dishes can be ordered à la carte, and there is also a daily set menu. To complement the dishes, they serve wines from their own estate. Besides the delicious food, the warm hospitality ensures a wonderful dining experience.
8.0km
4
Die Weinbank - Restaurant
Creative, Seasonal Cuisine · ★★ Michelin
€€€€
The names Fuchs and Zach are shorthand for a successful combination of creative cuisine and tailored wine recommendations. Gerhard Fuchs brings exceptional depth of flavour to his dishes, drawing on his wealth of culinary experience. Premium ingredients are prepared without any fuss, particularly exemplified by the "Dotterraviolo" – featuring wafer-thin pasta cooked al dente and filled with a wonderfully creamy egg yolk that is aromatic and bursts with colour. This has been a house classic and signature dish for years! There is no à la carte selection, just a surprise menu – available in a lon
10.5km
5
Weinkehr
Austrian · Bib
€€
There are two dedicated owners behind this inviting, understated modern restaurant in the heart of Gamlitz. Philipp Marko embodies genuine hospitality and wine expertise; chef Lukas Fürk puts predominantly locally sourced ingredients front and centre with his comfort-food approach. Dishes are cooked fresh and with care, with a confident command of the craft. Fine examples include house-made Grammelknödel (pork crackling dumplings) with paprika-spiced Welschriesling-Kraut (cabbage braised in white wine), or Weinkehr goulash with a handmade Vienna roll. The "Esskultur" – a small sourdough loaf s
9.1km
6
Thaller - Restaurant
Seasonal Cuisine, Modern Cuisine · ★ Michelin
€€€€
This building opposite the magnificent Baroque parish church has been in the family since 1882, and Norbert Thaller has run the family business with his delightful wife Manuela since 2002. The couple has always been deeply connected to its homeland and nature. In his seven-course set menu, the chef-patron follows the rhythm of the seasons. Many of his fantastic ingredients come from his beautiful garden with its vegetable and herb patches, greenhouses and fish pond. His dishes are imaginative, sophisticated and modern, but also still down-to-earth. A vegetarian set menu can be pre-ordered. The
14.3km
7
Schlosskeller Gourmetstube
Modern Cuisine, Seasonal Cuisine · ★ Michelin
€€€€
This well-preserved listed building boasts a picturesque location in a small village near Leibnitz. Inside, a blend of modern design and historical architecture creates an inviting atmosphere; outside, the terrace with its magnificent views is a popular spot during the summer months. Consummate professional Markus Rath is in charge of the kitchen. Using select, locally sourced produce, he crafts modern dishes, occasionally incorporating Asian elements. He proposes a surprise menu comprising five or seven courses. To complement the food, there are expertly chosen wine pairings, as well as non-a
15.0km
8
Thaller - Gasthaus
Regional Cuisine, Seasonal Cuisine · Bib
€€
This attractive establishment opposite the imposing parish church is steeped in tradition. In addition to the fine dining restaurant that serves a set menu in the evening, the Thaller family also runs Gasthaus as an alternative, for a more down-to-earth lunch experience. The hearty country-style cuisine has a focus on select seasonal ingredients from the region, such as pike perch, cucumber, Topaz apple, Meyer lemon… or potato gnocchi, chanterelles, Straden truffle, smoked cheese. Much of the produce used comes from the restaurant's own garden and fish pond. One special feature is the attracti
14.3km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.