Antonella Home Funchal
·Holiday homes
Air conditioningFamily roomsSoundproof roomsCar hireParkingTerraceAll 17 facilities +
04
Guest scores & sentiment
From 75 guest reviews · multi-source · as of 2026-07-20
Guests praise the central yet quiet location, spacious multi-level layout, and cleanliness. Common complaints include steep stairs unsuitable for elderly/children, insufficient kitchenware/spices, and occasional issues with odors, noise, or cramped upper-floor bathrooms.
Dimension scores · cross-source
Location10.0
Cleanliness9.9
Service9.8
Rooms9.7
Surroundings9.6
Wi-Fi9.5
Value9.5
Facilities9.4
＋ PraisedExcellent central pedestrian location · Spacious multi-floor layout · Ensuite bathrooms per floor/bedroom · Host Ligia is friendly and helpful
－ ComplaintsInsufficient kitchenware/spices · Steep stairs difficult for elderly · Poor facilities in top floor room · Odors in some bathrooms
KEYIdeal for families/groups valuing central location. Note: Steep stairs deter elderly/mobility-impaired. Bring kitchenware/spices. Check top-floor conditions regarding space and odors.
FAQ · grounded in hotel data & reviews
locationHow is the location and transportation convenience?＋
Centrally located near Almirante Reis Beach and Marina, walking distance to the Cathedral. Quiet at night despite being on a pedestrian street.
familyIs this hotel suitable for families with children?＋
Family rooms are available and child-friendly, but steep stairs without child protection make it challenging for elderly or young children.
roomAre the room facilities complete? Is there a kitchen?＋
Fully equipped kitchens and private bathrooms are provided. However, some guests noted insufficient kitchenware/spices or missing storage in top-floor rooms.
serviceWhat is the host's service attitude like?＋
Host Ligia is highly praised for being responsive and helpful, with a service dimension score of 9.8.
facilityWhat main facilities and services are offered?＋
Offers free wired internet, AC, soundproof rooms, terrace, and parking. Car hire and paid airport transfers are also available.
pros_consWhat are the main pros and cons according to guests?＋
Pros: Central location, quiet nights, spacious/clean, helpful host. Cons: Steep stairs, occasional odors/noise, insufficient kitchen supplies.
No checkout or paid ranking here — commission never drives content.
Book on FlyerTrip →R
Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Three-Bedroom House
1 × Double bed105 ㎡up to 6
Featuring a private entrance, this air-conditioned holiday home consists of 1 living room, 3 separate bedrooms and 4 bathrooms with a walk-in shower and a hairdryer. The well-equipped kitchen features a stovetop, a refrigerator, kitchenware and an oven. Boasting a terrace with mountain views, this holiday home also provides soundproof walls and a flat-screen TV with cable channels. The unit offers 3 beds.
Rates / book on FlyerTrip →
F
Facilities · 17
All facilities & services listed by the hotel (aggregated across sources).
Air conditioningFamily roomsSoundproof roomsCar hireParkingTerracePublic transport ticketsOutdoor furnitureInternet accessNo accessible train station shuttleAirport transportation - pickup (surcharge)Airport transportation - drop-off (surcharge)Accessible train station shuttleFree wired internetGarageNon-smoking roomsNon-smoking throughout
N
Nearby & map
DiningSights
1
Desarma
Contemporary · ★ Michelin
€€€€
Chef Octávio Freitas has shown that it is possible to turn your dreams into reality here on the terrace of The Views Baía hotel, where the dining experience is matched by truly superb views, particularly from the sofas on the patio and once night starts to fall.In this attractive space, featuring an impressive open kitchen and an original interior design that is inspired by a banana plant, the cuisine has a strong local DNA showcased via typical “petiscos” from the island prepared with a contemporary touch. These are complemented by a whole host of accompaniments that, wherever possible, are p
1.1km
2
Il Gallo d'Oro
mediterranean · ★★ Michelin
€€€€
They say that Madeira, the “Pearl of the Atlantic,” is paradise on Earth; we cannot guarantee that, but… dining here is like being in Eden! French chef Benoît Sinthon champions a fresh, flavourful, creative cuisine that celebrates local flavours (From Our Seas, Traditions, Homage to the Atlantic, From the Valley to the Mountain...) by reviving old recipes, reinterpreting them with modern techniques, and using products that underpin his commitment to sustainability (many are organic, from the PortoBay garden). They offer two tasting menus: Terroir Experience (which highlights the island’s own i
2.1km
3
William
Contemporary · ★ Michelin
€€€€
Are you looking for an exclusive gastronomic venue on the charming island of Madeira? This could be the perfect choice! Located in the luxurious Belmond Reid’s Palace, this restaurant offers you one of the most breathtaking views of Funchal’s coastline. Its name pays homage to the legendary William Reid, the Scottish dreamer who began building the hotel more than a century ago. The proposal focuses on two tasting menus (William and Discovery) that showcase local ingredients and pair them with modern techniques in a classic, elegant setting. Dishes such as Atlantic fish served with a tasty cele
1.7km
4
Ákua
international
€€
If you’re visiting Funchal and are keen to eat in a restaurant serving the best the Atlantic has to offer, Ákua is the perfect place! Here, just a few metres from the sea, in the town’s historic quarter, chef Júlio Pereira offers a menu teeming with freshness and strong flavours. Among the starters, designed for sharing, the “fish sausage with barbecue hot dog” and the cod tacos are particular favourites, while for the main, we recommend the braised tuna with razor clam rice, and the “market fish” with tomato “migas” and an onion foam. If you enjoy watching the chefs preparing your food, take
217m
5
Audax
regional
€€
Located in one of the most dynamic leisure areas of Funchal, where there is plenty of competition and many alternative dining options, this restaurant stands out for its flavourful, tradition-filled offering. Inside, with a modern decor and a fully open kitchen, chef César Vieira offers a contemporary cuisine rooted in the island’s folklore, featuring a tasting menu with 3 or 4 courses at lunchtime and a more haute cuisine approach in the evening, where you can choose between 5 or 7 courses. An enticing dish? Their delicious Poncha and Coastal Prawn, which references the typical Poncha fisherm
1.3km
6
Gazebo
Contemporary
€€€
This restaurant, set on a beautiful Madeiran estate, realises the dream of Filipe Janeiro, who first made a name for himself as a private chef and today, with his family’s support, gives free rein to his personal vision of gastronomy. The concept, already unique in terms of space (the dining room, with the kitchen in full view, recovers an area formerly used for events), is expressed in a contemporary-style tasting menu, always based on island produce: North to South (6 courses) and East to West (9 courses).
1.4km
7
Avista
fusion portuguese-japanese
€€€
It is located in the fabulous Cliff Bay hotel! This restaurant, like its older “sibling” — the two‑Michelin‑starred Il Gallo d’Oro — enjoys truly spectacular views, with the immensity of the coast and the Atlantic as its backdrop. The menus, signed by chef Benoît Sinthon, are prepared daily by chef João Luz and, among a wide offer, include two tasting menus (Innovation and Vegetarian Innovation), à la carte options, vegetarian dishes, petiscos (Portuguese small plates) and even a children’s menu. The focus is seasonal Mediterranean cuisine and the concept of comfort food based on local ingredi
1.9km
8
Horta
Vegetarian
€€
This restaurant, which also belongs to the PortoBay group, focuses on a concept of healthy, comfort food. It offers a dining experience centred on a strong emphasis on local and seasonal ingredients, with fresh produce taking centre stage. The interior features a bright décor, with natural touches that blend perfectly with the wooden furniture and warm lighting; outside, the discreet and pleasant terrace blends seamlessly into the surrounding greenery. The menu includes a variety of vegetarian and vegan dishes, such as Baba Ganoush Hummus served with pickled onions and sesame crisps; however,
2.8km
1
2
3
4
5
6
7
8
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.