Name: Hotel Plaza
Address: Plaza el Pilar, 2, ES

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Room types · 6

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Apartment - Split Level

1 × Double bed65 ㎡up to 4

This duplex apartment features 2 double bedrooms with a private bathroom with a hairdryer each. One has a spa bath and the other comes with a shower. There is a living area with flat-screen satellite TV and the kitchen comes with a ceramic hob and microwave.

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Apartment - Split Level

2 × Twin bed / 1 × Queen bed65 ㎡up to 4

This spacious apartment consists of 1 living room, 1 separate bedroom and 1 bathroom with a bath and free toiletries. In the well-fitted kitchen, guests will find a stovetop, a refrigerator, a dishwasher and kitchenware. Featuring a balcony with an inner courtyard view, this apartment also provides a tea and coffee maker and a flat-screen TV. The unit offers 3 beds.

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Superior Double Room

1 × Queen bed40 ㎡up to 2

This room features romantic décor, flat-screen satellite TV and a DVD player. There is a mini-bar, and the private bathroom includes a hairdryer and spa bath. It also offers great mountain views.

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Special Offer - Double Room

1 × Extra-large double bed (Super-king size) / 2 × Twin bed25 ㎡up to 2

Featuring artisan decor and views of the garden, this room includes a flat-screen TV and a bathroom with a hairdryer.

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Standard Triple Room

3 × Twin bed / 1 × Twin bed / 1 × Double bed25 ㎡up to 3

This room features 3 single beds and a full bathroom.

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Standard Double or Twin Room

1 × Double bed / 2 × Twin bed15 ㎡up to 2

This room features a TV, a private bathroom and free Wi-Fi.

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Facilities · 44

All facilities & services listed by the hotel (aggregated across sources).

Offsite parking discounted rates availableFamily roomsLuggage storageExpress check-in/check-outFacilities for disabled guestsParkingTerraceSki storageShared lounge/TV areaConcierge serviceOutdoor furnitureStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareContactless check-in/check-outInvoice providedGuests can opt-out any cleaning services during staySmoke alarmsShared stationery like menus, pens are removedPhysical distancing in dining areasScreens / Barriers between staff and guests for safetyThermometers for guests provided by propertyKey card accessInternet accessJapanese gardenFishing nearbyExpress check-inOffsite parking discounted rates availablePrivate picnicsSelf parking (surcharge)Ski storageSnow sports gearFree wired internetHorse riding nearbyNon-smoking roomsRoom serviceTour deskNon-smoking throughout

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Nearby & map

Dining

1

Casa Arcas

Contemporary, Modern Cuisine · ★ Michelin

€€€

This restaurant, occupying a small rural hotel in the Benasque valley, not far from the downhill ski slopes of Aramón-Cerler, is nestled is a truly enchanting natural setting. The couple in charge, Ainhoa Lozano and David Beltrán (with chef Víctor Manuel Ovalles in the kitchen), show consummate professionalism and enthusiasm gained through working with master chef Martín Berasategui. The dining room, with its open fireplace and fine views, is the perfect setting in which to savour intensely flavoured creative cuisine. The superb menus here, all of which offer really impressive value for money,

4.9km

2

Casa Chongastán

Seasonal Cuisine, Traditional Cuisine · Bib

€€

If you enjoy eating high-quality meat, you won’t want to pass up this opportunity. The restaurant occupies an attractive Alpine-style building, however its most interesting feature is that the same family runs the restaurant as well as a farm that breeds native cattle. Here, you can savour delicious homemade stews, wild mushrooms in season, as well as exquisite grilled meats produced from its own cattle, and game. Its veal is famous for having the perfect level of fat between its muscle fibres.

2.2km

3

Ansils

Contemporary · ★ Michelin

€€€

This restaurant, located in a village in the Benasque valley, has been in business since 1984 and is run by the third generation of the family – it is now overseen by the niece and nephew of founder Pilarín Ferrer with Iris Jordán at the helm in the kitchen and her brother Bruno in charge of the dining room and wine cellar. Under their guidance, the restaurant has had a change of direction with a focus on contemporary cuisine that seeks inspiration from tradition through the culinary influences from the valley and a more modern perspective. Game and vegetables from their own garden take centre

8.9km

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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.