Casa Pina
·Hotels
Offsite parking discounted rates availableAir conditioningBBQ facilitiesLuggage storageFacilities for disabled guestsMassage servicesAll 33 facilities +
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Room types · 4
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Large Double Room
1 × Double bed13 ㎡up to 2
This air-conditioned double room features a desk, a patio, garden views and a shared bathroom. The unit offers 1 bed.
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Double Room With Extra Bed
1 × Single bed / 1 × Sofa bed10 ㎡up to 2
This air-conditioned double room features a desk, a patio, garden views and a shared bathroom. The unit offers 2 beds.
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Standard Double Room
1 × Double bed10 ㎡up to 2
This air-conditioned double room has a desk, a patio, garden views and a shared bathroom. The unit has 1 bed.
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Budget Double Room
1 × Double bed6 ㎡up to 2
This double room features a desk, a patio, garden views and a shared bathroom. The unit offers 1 bed.
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Facilities · 33
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableAir conditioningBBQ facilitiesLuggage storageFacilities for disabled guestsMassage servicesParkingPrivate check-in/check-outShared kitchenAdult onlyOutdoor furnitureStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusFirst aid kit availableGuests can opt-out any cleaning services during stayShared stationery like menus, pens are removedKey accessCCTV outside propertyAccess to health care professionalsInternet accessJapanese gardenExercise/lap poolOffsite parking discounted rates availableCharcoal grillPool sun loungersPrivate picnicsBeach umbrellasSpa tub (surcharge)Swimming nearbyFree wired internetNon-smoking roomsWheelchair accessible
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Nearby & map
DiningSights
1
NEMI
Mexican, Contemporary
$$$$
Chef Alejandro Villagomez's extensive fine dining background both in Mexico and abroad converge at NEMI. The tasting menu highlights Baja California ingredients almost exclusively (though French truffle may make an appearance), and the Mexican wine pairing perfectly complements the experience. The meal begins with small bites such as green melon in an aguachile or watermelon infused with Mexican sake, while the chef's international influence is best seen in courses like butternut squash bisque with vanilla and apples. A hoja santa-wrapped tamal with salsa verde and huitlacoche, topped with a q
13.0km
1
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.