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good bed Deitingen

Name: good bed Deitingen
Address: 17 Luterbachstrasse, Deitingen, CH

82.0/ 10Excellent

·Hotels

📍17 Luterbachstrasse · Deitingen ↗

📞+49630292200

Offsite parking discounted rates availableParkingNon-smoking roomsTerraceExpress check-in/check-outFacilities for disabled guestsAll 27 facilities +

Review

Official

Relax at the full-service spa, where you can enjoy massages. You're sure to appreciate the recreational amenities, including a sauna and bicycles to rent. This hotel also features complimentary wireless internet access, tour/ticket assistance, and a picnic area. Enjoy a meal at KlostermÃ¼hle, or stay in and take advantage of the hotel's room service (during limited hours). Buffet breakfasts are served on weekdays from 6:30 AM to 10:30 AM and on weekends from 7:00 AM to 11:00 AM for a fee. Featured amenities include luggage storage, a safe deposit box at the front desk, and a water dispenser. Free self parking is available onsite. Stay in one of 24 guestrooms featuring flat-screen televisions. Complimentary wireless internet access keeps you connected, and cable programming is available for your entertainment. Bathrooms have bathtubs or showers and hair dryers. Conveniences include desks, and housekeeping is provided daily. Distances are displayed to the nearest 0. 1 mile and kilometer.

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Dining

Château Attisholz - Le feu

French, Contemporary · ★ Michelin

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This is a rather grand establishment located just outside Riedholz. A truly splendid historical property houses the exquisitely elegant and tastefully designed fine dining restaurant Le feu, with the garden and courtyard outside being a draw in themselves. Chef-patron Jörg Slaschek proposes a sophisticated modern-classical set menu, but there is also an à la carte selection. It goes without saying that the Bavarian-born chef uses only select produce. A well-curated selection of European wines makes for the perfect accompaniment to your meal. Overnight accommodation is also available: There are

3.2km

Château Attisholz - Brasserie la Source

Seasonal Cuisine, Farm to table · Bib

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With this brasserie, the Châeau Attisholz presents a chic alternative to its fine dining restaurant (Le feu). Contemporary design meets a period cross-vaulted ceiling and pillars made of 18C Solothurn stone to form a harmonious whole. The menu features fresh seasonal cuisine rooted in classic recipes, with a preference for regional produce. At lunchtime, the options are reduced to a two-course set menu, to which a dessert can be added. There are elegant spaces on the first floor for events. Comfortable overnight accommodation available.

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Le Restaurant

Classic French, Traditional Cuisine · Bib

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The stylish restaurant of the tasteful and historical La Couronne hotel not only has a unique atmosphere but also promises exquisite French and Swiss-inspired cuisine served by a friendly and attentive front-of-house team. The location in the old town, nestled beside Kathedrale St Ursen, is a draw in itself; the terrace in front of the hotel makes for a delightful spot in which to "see and be seen" – especially during a romantic sunset. The wine list comprises some 150 moderately priced labels and includes a decent selection of half bottles. The fantastic wine bar is ideal for a nightcap. Smal

6.0km

SALZHAUS

Contemporary, International · Bib

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An attractive blend of urban cool and historical ambiance is the backdrop here and the exposed old brickwork certainly adds to the effect! On regular evenings, the kitchen serves up regionally inspired dishes with an international twist, either as a three- to five-course set menu or à la carte. Classics include, for example, hand-cut Irish beef fillet tartare. Thursday evenings are dedicated to Japanese fusion cuisine. More limited options at lunchtime. Attentive, charming and adept service. Thanks to the beautiful location in the Old Town, right by the Aare River, tables on the waterfront ter

6.2km

Zum Alten Stephan

Farm to table, Traditional Cuisine · Bib

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This restaurant in the middle of the old town is not only steeped in history, it is also a treat for epicureans. Top-notch, down-to-earth cooking, staff who go the extra mile and a buzzing atmosphere make for a perfect dining experience. While Tamara Bader heads up the service team with effortless charm, her husband Stefan whips us delectable dishes rooted in classic tradition. Think pan-fried sweetbreads with mashed potato, spring vegetables and a morel sauce. House classics such as the cordon bleu are also in high demand. The impressive wine list is dedicated to Swiss, French and Italian lab

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Bären

Traditional Cuisine, Classic Cuisine · Bib

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The 14th generation of the same family is at the helm of this gorgeous traditional Bernese inn – it was first documented in 1261. Whether you eat in the pretty, inviting dining area or the lovely garden, you will be treated to friendly service and delicious food with a traditional regional character. One speciality of the house is the Solothurner Wy-Süppli (wine soup). The chef will be happy to explain the origins of their rather special "Bärechöpfli" dessert. Slightly reduced menu at lunchtime. There are also stylish salons.

11.0km

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International, Traditional Cuisine · Bib

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There has been a restaurant here since 1870, and the current owners, the dedicated Meier family, have retained the restaurant's traditional feel while also introducing contemporary influences. This is reflected in the flavoursome cuisine, which keeps many regulars coming back. Diners can choose a fine dining set menu of three to five courses – for example, Swiss Alpine salmon from Lostallo with fregola sarda and champagne-saffron sauce – or order à la carte, from classics such as veal cordon bleu to Indian curry with paneer, vegetables and jasmine rice. A well-chosen wine list complements the

12.5km

Zur Gedult

Modern Cuisine, Creative · ★ Michelin

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A great example of how a refined setting and fine cuisine are by no means mutually exclusive – and how the combination brings real joy to the many regulars it attracts to the restaurant. In one of Burgdorf's oldest establishments (an inn dating back to 1716), bistro tables foster a relaxed and informal atmosphere; the service is cordial, professional and well-organised. Notwithstanding the history of the building, the food served here is decidedly modern! Lukas Kiener cooks in a contemporary, creative and seasonal style, delivering well-balanced dishes that make a statement. He likes to source

18.1km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

good bed Deitingen

Room types · 3

Single Room with Private Bathroom

Standard Twin Room

Twin Room with Private Bathroom

Facilities · 27

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