Swing & Pillows - Rawang Selangor
·Hotels
1 rooms· Check-in 03:00 PM / out 11:00 AM
Air conditioningNon-smoking throughout
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Cleanliness8.0
Surroundings8.0
Service7.6
Facilities7.6
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Room types · 4
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Deluxe Family Room
2 × Queen bed18 ㎡up to 4
The air-conditioned family room has private bathroom fitted with a shower and a bidet. The unit has 2 beds.
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Deluxe Queen Room
1 × Double bed15 ㎡up to 2
The air-conditioned double room features private bathroom equipped with a shower and a bidet. The unit offers 1 bed.
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Standard Twin Room
2 × Twin bed15 ㎡up to 2
The air-conditioned twin room has private bathroom fitted with a shower and a bidet. The unit has 2 beds.
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Standard Queen Room
1 × Double bed12 ㎡up to 2
The air-conditioned double room has private bathroom fitted with a shower and a bidet. The unit has 1 bed.
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Facilities · 2
All facilities & services listed by the hotel (aggregated across sources).
Air conditioningNon-smoking throughout
N
Nearby & map
DiningSights
1
Hing Kee Bakuteh (121 Jalan Kepong)
Malaysian · Bib
$
Just as bak kut teh is Malaysia's iconic dish and soul food, this restaurant also has a place in the hearts of locals. It’s particularly popular for lunch. The bak kut teh soup has a characteristic mild flavour that’s well-balanced with a subtle use of herbs and light, sweet flavours. The dry, spicy version has a richer, thicker consistency. The four shop houses that line the boulevard offer plenty of seating and absorb the noise and energy of the street.
13.5km
2
Terra Dining
Malaysian, Contemporary · ★ Michelin
$$$
Self-taught Chef Chong uses Malaysian produce to imbue his French-leaning 11-course tasting menu with local colour and flavour. His lobster bisque is made with smoky Tahal oil based on asam laksa; his beurre blanc incorporates a creamy curry with turmeric and coconut milk à la masak lemak. Equally inspiring, his curated tea pairings complement the food by flavour bridging. Ask the chef for the tea tasting notes.
18.5km
3
Akar
Malaysian, Contemporary · ★ Michelin
$$$
Informed by stints in Japan and France and paying homage to his culinary roots, Chef Low refashions European recipes with Japanese, French and Malaysian influences. His set menu takes diners on a culinary journey inspired by his personal history and memories. An array of cooking techniques is deployed to great effect, such as cooking in melted beeswax, dry aging, and searing in claypot. Elevate the experience with local rice wine and sake pairings.
18.6km
4
DC. by Darren Chin
French Contemporary · ★ Michelin
$$$$
Divided into bars and dining rooms, the three-story restaurant also sports a Louis XIII-themed private room. Diners can choose from the Omakase menu, seasonal menus and vegetarian options. Dishes range from modern classics, such as French roast chicken and freshly made pasta, to novel creations, all of which underscored by solid skills and quality international produce. Don’t miss the cheese trolley with 20 choices.
20.0km
5
Hor Poh Cuisine
Hakkanese · Bib
$
This simple shop has been selling authentic Hakkanese food in an unremarkable neighbourhood for over 20 years. The must-try Hor Poh lui cha is a sheeny green soup served with steamed rice. Made with ground sesame seeds, peanuts and mint leaves, the soup is nutty and aromatic. The Hor Poh dumpling with dried tofu, garlic and pickles enrobed in a thin skin is also popular. With a range of tasty offerings at bargain prices, this place is always busy.
16.7km
6
Jalan Ipoh Claypot Chicken Rice
Street Food · Bib
$
For over 30 years, this stall has been selling chicken rice cooked to order over charcoal in claypots. The dish comes with Cantonese pork sausage and ginger, and has a crispy crust at the bottom. You can add salted fish, which imparts extra aroma.
17.1km
7
Leen's
syrian · Bib
$$
After delivering home-cooked meals during the pandemic, the Syrian chef opened his brick-and-mortar shop, and it quickly became a neighbourhood favourite. The heady aromas of freshly baked goods fill the space. Unmistakably Middle Eastern, the food is rife with bold colours and flavours. The smoked hummus infused with burnt chilli oil tastes mildly spicy and very smoky. Try the kebab khashkhash – lamb skewers in a sharp, spicy poppy seed sauce.
18.6km
8
Potager
french, diner
$$$$
A Fukuoka native, the chef worked in Europe for years before opening this place – an oasis set in lush greenery outside the city centre. At dinner, the tasting menus include five or nine courses, meticulously crafted with classic French techniques and using local ingredients. With an array of harmonious textures, the corn dish is inspired by the chef's visit to Cameron Highlands, encapsulating his culinary vision and childhood memories.
17.9km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.