Luxury Residence Loft 3 Beds with Pool and Gym
·Hotels
Offsite parking discounted rates availableFitness facilities (surcharge)Air conditioningSwimming poolFamily roomsHot tub/JacuzziAll 18 facilities +
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Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Wi-Fi10.0
Location9.5
Facilities9.0
Service8.9
Rooms8.8
Value8.6
Surroundings8.2
Cleanliness8.1
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Loft
1 × Queen bed1000 ㎡up to 6
Featuring 3 bedrooms and 2 bathrooms with a bath, this spacious apartment offers a well-fitted kitchen and a terrace. Meals can be prepared in the kitchen, which comes with a stovetop, a refrigerator, kitchenware and a microwave. Boasting a balcony, this apartment also provides air conditioning, a washing machine and a flat-screen TV. The unit has 3 beds.
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Facilities · 18
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableFitness facilities (surcharge)Air conditioningSwimming poolFamily roomsHot tub/JacuzziParkingTerraceContactless check-in/check-outInternet accessJapanese gardenFitness facilities (surcharge)Exercise/lap poolOffsite parking discounted rates availableSelf parking (surcharge)Swimming nearbyFree wired internetNon-smoking throughout
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Nearby & map
DiningSights
1
Providence
french · ★★★ Michelin
$$$$
As has been the case since opening in 2005, purity and precision are the underpinnings of Chef Michael Cimarusti's California cooking, and his cuisine has grown even more impressive over the years. The tasting menu blends global inspiration and classic technique with a modern sensibility, and sources the freshest and most sustainable seafood, often wild-caught from American waters. At no point during the meal will you doubt its impeccable quality, especially while savoring dishes such as a tart of lobster mousse and box crab set in a crab beurre blanc, or roasted monkfish with cauliflower and
2.7km
2
Osteria Mozza
Italian · ★ Michelin
$$$$
A perennial hit since opening (expect a wait), this decade-old darling continues to please with creative cocktails and Italian cuisine. The décor veers from typical osteria-style, thanks to handsome dark-wood paneling and a white marble counter but nab a seat at the Mozza bar for a prime view of the antipasti preparation.Bread is something of an obsession here, as is the mozzarella menu. Chef Nancy Silverton's team strives to show you around the corners of Italian cooking, The crispy chicken leg is pure and simple comfort food, and pastas are unsurprisingly phenomenal—try the orecchiette with
2.4km
3
Meteora
Creative, Contemporary · ★ Michelin
$$$$
This whimsical, immersive space is a touch otherworldly, with its tangled greenery, moody lighting, and trance-y soundtrack, but guests will be happy to fall under its spell when they taste Chef Jordan Kahn’s singular cuisine. Primal live-fire cooking combines with a zero-waste ethos and a treasure trove of sustainably sourced wild and organic ingredients to create dishes that are as memorable as they are delicious. Charred yam with a buttery sauce accented with smoked trout roe and grilled hazelnuts is more than the sum of its parts, and a dish of honey-grilled Sue Buxton scallops is sided by
2.4km
4
Kali
Steakhouse, Californian · ★ Michelin
$$$$
Everything old is new again at Chef/owner Kevin Meehan's Kali, which has been reimagined as a classic Hollywood steakhouse. The dining room, split in two with a full-service bar and a luxe dining room behind a red curtain, gets all the details right (think lipstick red carpeting and cushioned seating). The menu begins with tried-and-true favorites like beef tartare or mushroom risotto, but the centerpiece is certainly their Creekstone Farms steak. Of course, there must be potatoes (get the a'la loaded that's baked and fried to order). Desserts also lean traditional, as in crème brûlée or a sea
2.9km
5
Lalibela
ethiopian · Bib
$$
Light streams in through the windows of this tranquil family affair in Little Ethiopia where a congenial team oversees a simply adorned setting that feels like a humble abode. They are content to let the food do the talking and offer a colorful selection of Ethiopian classics with vegetables and meat alike arriving on oversized silver platters lined with injera. Best shared with a group, the "veggie utopia" offers immediate insight into their talents, spotlighting lentils seasoned with berbere and turmeric. Finely chopped kitfo is something of a house specialty and the spicy Somali variation,
2.0km
6
Pizzeria Mozza
Pizza, Italian · Bib
$$
How many pizzerias can claim this kind of track record? Open since 2006, Mozza is so much more than a mere neighborhood haunt. Co-owner Nancy Silverton rules this corner of Melrose Avenue with several restaurants, and this longstanding hotspot boasts a sunny-yellow exterior and orange canopy for a Mediterranean scene. Donning bare wood tables and skylights, the dining room is casual in look, but from the salads to the pizzas, one will find proper care and sourcing. Pizzas topped with the likes of leeks and lemon zest or mozzarella and Fresno chiles land with puffy, golden edges. Not to be miss
2.4km
7
République
french, american
$$$$
In some ways, this all-day hit feels like a city of its own. With soaring ceilings, beautiful brickwork and sunny skylights, the cavernous space is a beehive of activity. In the morning, freshly baked pastries and breads draw long lines. Come evening, the open kitchen is in full swing, working quickly to serve wave after wave of diners. The tightly curated menu explores the cuisine of Southern Europe through exceptional ingredients, many of them local. Trays loaded with warm potato and leek beignets or toast points stacked with eggs and uni land on almost every table. Baguettes with superb Fre
238m
8
Jon & Vinny’s
Italian-American · Bib
$$
Jon Shook and Vinny Dotolo opened the original location of this easygoing Italian-American café in 2015, and it’s been busy-busy ever since. The slender room is soaked in sun thanks to the skylights and features a long counter that stretches the length of the open kitchen. The team works the wood-fired grill and blazing oven with ease, the servers are on point, and even after all these years, the food is as charming as ever. There are plenty of pizzas, all of them with lightly charred edges and topped with everything from smoked ham to vodka sauce. But don’t slouch on the rest of the menu, lik
2.5km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.