Querenhorst, Unterkunft am Feld
·Apartments
Offsite parking discounted rates availableFamily roomsParkingPrivate check-in/check-outGrocery deliveriesOutdoor furnitureAll 34 facilities +
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Room types · 1
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One-Bedroom Apartment
1 × Sofa bed70 ㎡up to 5
This spacious apartment is consisted of of 1 living room, 1 separate bedroom and 1 bathroom with a shower and free toiletries. Meals can be prepared in the kitchen, which is fitted with a stovetop, a refrigerator, a dishwasher and kitchenware. The apartment offers a tea and coffee maker, a seating area, a dining area, a flat-screen TV with streaming services, as well as garden views. The unit offers 3 beds.
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Facilities · 34
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableFamily roomsParkingPrivate check-in/check-outGrocery deliveriesOutdoor furniturePet bowlsPet basketStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedCashless payment availableFirst aid kit availableSanitized tableware & silverwareContactless check-in/check-outInvoice providedGuests can opt-out any cleaning services during staySmoke alarmsShared stationery like menus, pens are removedGuest room sealed after cleaningPhysical distancing in dining areasFood delivered to guest roomCCTV outside propertyProcess in place to check health of guestsScreens / Barriers between staff and guests for safetyDelivered food - securely coveredInternet accessJapanese gardenOffsite parking discounted rates availableSelf parking (surcharge)Free wired internetNon-smoking roomsNon-smoking throughout
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Nearby & map
DiningSights
1
Lang is her
Modern Cuisine, International
€€€€
"Lang is her" is the appetising culinary concept brought to Hotel an der Wasserburg by a dedicated team led by the Rohde family (the owners). The modern, international cuisine with seasonal influences is served as a three- to seven-course set menu or à la carte. Both in the chic interior, which has a friendly vibe, and, in summer, out on the lovely terrace with its walnut tree, staff provide attentive service and will be happy to recommend the perfect accompaniment from the well-stocked German/international wine list. Wasserburg Bistro & Bar, also part of the property, has a separate menu. Tip
11.5km
2
Terra
Modern Cuisine, Seasonal Cuisine
€€
This restaurant in the attractive Ritz-Carlton hotel boasts a bright and elegantly modern interior with captivating views of the VW works and the harbour basin afforded by floor-to-ceiling windows. The cuisine takes its cue from the seasons and showcases quality produce from the region and elsewhere in the country. One of their signature dishes is braised veal cheek with mustard jus. Good vegetarian options.
16.1km
3
die kleine Linde
Modern Cuisine, Seasonal Cuisine
€€€€
This compact restaurant started out in autumn 2024 as a pop-up serving dishes à la carte. Today, it opens its doors in the evenings to present modern and creative cuisine in the form of two five- or seven-course set menus: "Eine Rundreise" and the vegetarian "Botanischer Garten". At the helm in the kitchen, Valentin Thesing (previously at Aqua in Wolfsburg) delivers expressive, harmonious flavour combinations in dishes such as "scallop, water spinach, coconut", complete with robust sauces and stocks. The restaurant is housed in the stately, lovingly renovated Jugendstil building of the Lindenh
30.3km
4
Überland
Contemporary, International
€€€
In less than a minute, the lift takes you up to the 18th floor of the BraWoPark building near Hauptbahnhof. People come here to enjoy modern cuisine in a trendy, chic setting – not to mention the view. Try the choice cuts of the excellent beef aged in-house. Incidentally, the concept is the brainchild of TV chef and food professional Tim Mälzer. NB: two sittings per evening. On the floor above, rooftop bar and terrace.
30.4km
5
Das Alte Haus
Modern Cuisine, International
€€€€
Enrico Dunkel and his small restaurant have been a well-established part of the city's culinary landscape for years. His cooking style is ambitious, creative and draws on international influences. The set menu can comprise five, six or seven courses. Choose your accompaniment from the extensive selection of fine German wines. There is also a pairing menu. The interior is modern yet cosy. In summer, the pretty terrace beckons.
31.8km
6
Zucker
Farm to table, Contemporary
€€
The name sort of gives it away if you have any German: This attractive modern brasserie is housed in a former sugar factory, now a listed building. Exposed red brick walls and high ceilings give the setting an appealing industrial feel. In summer, the terrace is shaded by awnings. Flavoursome seasonally inspired dishes are served à la carte, with an additional set menu available. The waitstaff are pleasantly down-to-earth, very friendly and well organised.
32.0km
7
Landhaus Hadrys
Country cooking, Mediterranean Cuisine
€€
The name Sebastian Hadrys has been synonymous with quality cuisine since 2003. His seasonal dishes have a Mediterranean edge. In addition to an enticing à la carte selection, there is a sophisticated set menu comprising four to nine courses, as well as a special set menu to kick off the weekend on Friday evenings. The wine list is also very good. The pleasingly bright, modern space has a casual feel, plus a large terrace. Experienced staff provide friendly service. Tip: Cookery courses are also organised here.
49.3km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.