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Chion-in Wajun Kaikan

Name: Chion-in Wajun Kaikan
Address: Higashiyama-ku Rinka-cho 400-2, Kyoto, JP

★★★★·9.0/ 10Excellent

·Hotels

📍Higashiyama-ku Rinka-cho 400-2 · Kyoto ↗

📞008175-205-5013·Official site ↗

2011 opened · 2011 renovated· 50 rooms· Check-in 03:00 PM / out 10:00 AM

Offsite parking discounted rates availableAir conditioningLift / ElevatorLuggage storageSafety deposit boxFax/photocopyingAll 41 facilities +

Review

Official

Chion-In Wajun Kaikan provides flawless service and all the necessary facilities for visitors. Remain linked during your visit by utilizing the complimentary internet access available. Experience the wonders of Kyoto with ease by utilizing the services provided at taxi. The hotel offers complimentary parking for guests who arrive with their own mode of transport. Effortlessly plan your daily activities and travel requirements with luggage storage and safety deposit boxes provided by the front desk services. Need some relaxation? Your room features daily housekeeping to make your stay even more comfortable and enjoyable. Crafted for coziness, every guestroom provides an array of features, guaranteeing a tranquil night's sleep while maintaining the level of comfort. For a more enjoyable stay, select rooms at hotel are equipped with linen service and air conditioning. Expand your in-room entertainment choices with various amenities, such as television offered in certain accommodations. Rest assured that your hydration needs will be met, as some guestrooms are equipped with a refrigerator and bottled water. It is worth noting that certain guest bathrooms feature a hair dryer and toiletries for your convenience. Begin your holiday mornings right with your essential cup of coffee, offered daily at the cafe on-site. During your visit, indulge in a range of delightful culinary choices at hotel to enhance your experience. Snack vending machines operate around the clock, providing you with easy access to treats regardless of the hour.

Guest scores & sentiment

From 349 guest reviews · multi-source · as of 2026-07-08

Guests praise the serene temple location, spacious clean rooms, and friendly staff. Morning ceremonies and baths are highlights. Criticisms focus on the 11 PM curfew, limited Western breakfast options, and self-made futons.

Dimension scores · cross-source

Cleanliness9.6

Facilities9.4

Surroundings9.4

Location9.0

Service8.0

Value8.0

＋ PraisedPrime location and quiet environment · High cleanliness standards · Unique morning ritual experience · High cost-performance ratio

－ ComplaintsNoise disturbances in some rooms · Poor air conditioning heating · Bathwater too hot and lack of toiletries · Inconsistent breakfast quality

KEYIdeal for quiet seekers wanting temple stay. Note 11 PM curfew and self-made beds. Not for late-night partygoers.

FAQ · grounded in hotel data & reviews

locationHow is the location? What attractions are nearby?＋

Nestled next to Chion-in Temple in historic Higashiyama, it offers easy access to Yasaka Shrine and Gion. Guests praise its serene and central location for exploring Kyoto's culture.

diningWhat are the breakfast options and how is the taste?＋

It features exquisite traditional Japanese and vegetarian breakfasts highly praised by guests. However, some note limited Western options and traditional flavors, so check expectations beforehand.

facilityDoes the hotel have public baths? How is the experience?＋

Yes, the hotel has public baths, a major highlight praised for relaxation. However, some couples noted occasional etiquette issues from other guests in the baths.

policyWhat are the check-in/out times? Is there a curfew?＋

Check-in is at 15:00 and check-out at 10:00. Note the 11 PM curfew restricts late returns, which is a frequent complaint for guests planning night outings.

roomDo I need to make my own bed? How are the facilities?＋

Japanese-style rooms require self-made futons. Rooms are spacious and clean, but some report unstable WiFi and maintenance issues like poor AC or faulty sockets.

serviceWhat unique cultural experiences does the hotel offer?＋

The hotel offers unique morning Buddhist ceremonies and sutra transcription. Staff are generally praised as friendly and professional, though isolated cold service was noted.

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Room types · 6

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Japanese-Style Room - Non-Smoking

3 × Futon Mat25 ㎡up to 3

Features tatami (woven-straw) flooring and Japanese futon bedding. This air-conditioned room features a flat-screen TV, a safety deposit box and a fridge. The private bathroom comes with a hairdryer and Japanese Yukata robes are provided for all guests.

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Room with Tatami Area - Non-Smoking

2 × Twin bed / 1 × Futon Mat25 ㎡up to 3

Features comfortable pocket-coil Western-style beds and a tatami (woven-straw) seating area. 3rd guest sleeps on futon mattress on the tatami (woven-straw) flooring area. This air-conditioned room features a flat-screen TV, a safety deposit box and a fridge. The private bathroom comes with a hairdryer and Japanese Yukata robes are provided for all guests.

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Twin Room with Extra Bed - Non-Smoking

2 × Twin bed / 1 × Sofa bed25 ㎡up to 3

Features 2 comfortable pocket-coil single beds and 1 extra bed for the 3rd guest. This air-conditioned room features a flat-screen TV, a safety deposit box and a fridge. The private bathroom comes with a hairdryer and Japanese Yukata robes are provided for all guests.

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Deluxe Japanese-Style Room - Non-Smoking

4 × Futon Matup to 4

The unit has 4 futons.

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Japanese Western Room, Non Smoking

2 × Twin bed / 1 × Futon Matup to 3

2 Twin Beds and 1 Twin FutonInternet - Free WiFi Entertainment - Flat-screen TV Food & Drink - RefrigeratorSleep - Premium bedding, a down duvet, and bed sheets Bathroom - Shower/tub combination, a toilet with electronic bidet, and slippersPractical - Safe, desk, and phone; cribs (free) available on requestComfort - Daily housekeeping and climate-controlled heating and air conditioningAccessibility - Wheelchair-accessible bathroom vanityNeed to Know - No rollaway/extra beds availableNon-Smoking

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Western Room, Non Smoking

2 × Twin bedup to 3

2 Twin BedsInternet - Free WiFi Entertainment - Flat-screen TV Food & Drink - RefrigeratorSleep - Premium bedding, a down duvet, and bed sheets Bathroom - Shower/tub combination, a toilet with electronic bidet, and slippersPractical - Safe, desk, and phone; rollaway beds (free) and cribs (free) available on requestComfort - Daily housekeeping and climate-controlled heating and air conditioningAccessibility - Grab bar near toiletNon-Smoking

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Nearby & map

DiningSights

Mizai

Japanese · ★★★ Michelin

¥¥¥¥

The ambience is still, like a mountain retreat in the heart of the city. The flicker of votive lanterns casts a tenor of rustic simplicity. While he worked to polish his cooking skills, Hitoshi Ishihara also encountered Zen teachings. Inspired by the wabicha spirit of the tea ceremony, Ishihara strives to host each dinner as a single gathering, with guests and host in close communication. Generous portions reinforce the mood of celebration. ‘Mizai’ is a Zen word meaning ‘not yet here’; for Ishihara, tireless self-improvement is a never-ending journey.

267m

Kikunoi Honten

Japanese · ★★★ Michelin

¥¥¥¥

Kikunoi is spreading the word worldwide about the allure of Japanese cuisine. Yoshihiro Murata sets his sights on innovation while evangelising Kyoto’s graceful ryotei culture. Occasionally Western ingredients get added to the mix, infusing a contemporary sensibility. Change accumulates in layers here, as a result of shifting personnel: Chef Murata invites trainees from overseas to pass on to them the true nature of Japanese cuisine and Japanese traditions of service. Fixing his gaze on the future of Japanese cooking, Murata cultivates the next generation of chefs.

392m

Kodaiji Wakuden

Japanese · ★★ Michelin

¥¥¥¥

This ryotei began life as a restaurant and ryokan in Kyotango. With the rustic beauty of the Tango countryside and the refinement of Kyoto as its themes, Kodaiji Wakuden is opening a new era in ryotei culture. Crab, a speciality of the restaurant’s birthplace, is cooked in a sunken hearth, a hole strikingly carved in the middle of tatami seating. Also remarkable is the tradition of this establishment, the flagship of the Wakuden group of restaurants, of appointing carefully selected young chefs to run it, to invite the fresh breeze of new ideas, guided by a philosophy of constant innovation.

357m

Gion Maruyama

Japanese · ★★ Michelin

¥¥¥¥

Flowers are arranged, the ceremonial space is well appointed, serving vessels are carefully chosen. The tea ceremony spirit pervades Gion Maruyama’s graceful service. The Gion location is a ryotei but, in a modern touch, it also features counter seating. The chef has spent many years seeking out delicious flavours. He spells ‘oishii’ (good-tasting) the old-fashioned way, with the characters that mean ‘beautiful’ and ‘taste’, recalling the sensibilities of an older time. ‘Flavour, not seasoning’ is the chef’s credo. Devotion to Kyoto cuisine that reverberates in all senses.

467m

Ryō-shō

Japanese · ★★ Michelin

¥¥¥¥

The chef has made himself a master of old-school Japanese cuisine to take it to the next level. While respecting orthodoxy in wanmono and side dishes, he refers to French flameworking techniques for his grilled items and snacks. Masu salmon is served mi-cuit; beef is rested multiple times during grilling. The sukiya-style interior in a remodelled wooden townhouse is appointed with both antique and modern dishware. ‘Ryosho’ means ‘aspire to the heavens,’ and the sky’s the limit for the chef’s ambition and desire to better himself.

495m

Sumibi Kappo Ifuki

Japanese · ★★ Michelin

¥¥¥¥

As an apprentice, while honing his skills in simmering and cooking, the chef discovered a love for grilling. The delicious taste of char-grilled boar impressed him and sparked his curiosity. Placing his grill at the centre of his kitchen, he hung out his shingle as a char-grill kappo. The bounty of mountain and ocean are roasted and slipped into the soup and dressed vegetables. Guests can choose between grilled fish or beef; game is also available in winter. Artful manipulation of the flame wreathes each item in the aroma of charcoal smoke.

544m

Gion Matayoshi

Japanese · ★★ Michelin

¥¥¥¥

‘Strive for simplicity, elevated by technique’ is the chef’s credo. Prizing seasonal flavours above all, he visits production areas the length and breadth of Japan. At first glance, the food arrangements and serving-ware appear ordinary, but each detail reveals the meaning of Japanese cuisine and patiently cultivated skill. Experience the graceful culture and hospitality of the tea ceremony, learned at a long-established ryokan, in a counter dining setting.

559m

Gion Sasaki

Japanese · ★★★ Michelin

¥¥¥¥

In a teacher-and-student quest, Hiroshi Sasaki and his understudies vie to create the greatest flavours. Combining Sasaki’s wealth of experience with the youthful sensitivity of his disciples, the restaurant builds a menu that surprises and delights, suffusing classic Japanese cuisine with fresh technique and imagination. The counter becomes a theatre that brings cooks and diners together, each playing their parts. The performances of ‘Sasaki Kitchen Theatre’, fun for eyes and tastebuds, have a presence that keeps the house packed night after night.

820m

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Chion-in Wajun Kaikan

Guest scores & sentiment

Room types · 6

Japanese-Style Room - Non-Smoking

Room with Tatami Area - Non-Smoking

Twin Room with Extra Bed - Non-Smoking

Deluxe Japanese-Style Room - Non-Smoking

Japanese Western Room, Non Smoking

Western Room, Non Smoking

Facilities · 41

Nearby & map