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Free WiFiStreet parkingWheelchair accessible
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Apartment
3 × Double bed65 ㎡up to 6
<p><strong>3 Double Beds</strong></p><p>700-sq-foot room with a balcony/patio </p><br/><p><b>Layout</b> - 2 bedrooms </p><p><b>Relax</b> - Private hot tub</p><p><b>Internet</b> - Free WiFi </p><p><b>Entertainment</b> - Digital channels </p><p><b>Food & Drink</b> - Kitchen with refrigerator, stovetop, oven, and microwave</p><p><b>Sleep</b> - Bed sheets </p><p><b>Bathroom</b> - Private bathroom, bathtub, bathrobes, and designer toiletries</p><p><b>Practical</b> - Washing machine, iron/ironing board, and wardrobe or closet</p><p><b>Comfort</b> - Air conditioning and heating</p><p><b>Need to Know</b> - No cribs (infant beds) or rollaway/extra beds available</p><p>Non-Smoking</p>
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Facilities · 3
All facilities & services listed by the hotel (aggregated across sources).
Free WiFiStreet parkingWheelchair accessible
N
Nearby & map
DiningSights
1
Elcielo Miami
Colombian, Modern Cuisine · ★ Michelin
$$$$
Colombian-born Chef Juan Manuel Barrientos' culinary artistry has garnered international fame, and his burgeoning empire has this Miami location has been going strong since 2015. An open kitchen and backlit bar welcome patrons to the space, outfitted with stone floors and well-sized wood tables. Warm lighting and greenery complement the sleek appeal.Come to experience elevated Colombian food and dramatic presentations, from the tableside "chocotherapy" to the "Tree of Life" bread service. Expect a variety of small bites leading up to the main courses, including an activated charcoal buñuelo wi
1.7km
2
Tam Tam
Vietnamese · Bib
$$
Husband-and-husband team Tam Pham and Harrison Ramhofer are throwing a party on their own terms. On the edge of downtown by the county courthouse, you won’t find a glamorous room, a DJ booth, or anybody in stilettos or designer sneakers. There is no bouncer by the door. Instead, come as you are for this celebration of Vietnamese cooking that started out as a supper club. Much of the food doesn’t require silverware: Think wings glossed in fish sauce caramel, smoky lamb with lettuce wraps and banh hoi noodles, and tamarind-glazed pork ribs. Finish with a slice of cheesecake made with cultured ca
1.4km
3
Sanguich De Miami
Cuban · Bib
$$
What started out as a little shipping container in 2017 has morphed into this brick-and-mortar hot spot in Little Havana. There is almost always a line of diners vying to squeeze into the narrow space, designed with emerald-green walls, vibrant tile and sleek brass trimmings.Everyone comes for the same thing: a superb Cuban sandwich featuring pork butt that's been marinated for a week in garlic and spices, then pressed between expertly grilled slices of house-made bread. A heavier but equally flavorful alternative is the lechon, starring tender shredded pork slathered in garlic-cilantro aïoli.
2.2km
4
Hiden
Japanese, Sushi · ★ Michelin
$$$$
True to its name, this favored counter is indeed hidden in the thick of busy Wynwood. The front door is not easy to find and slides open only with a time-sensitive passcode. But beyond the hustle and bustle, Chef Seijun Okano offers a mature, finely tuned omakase for the fortunate few seated at his counter. Fish flown in multiple times a week from Japan are handled with precision, sliced carefully and pressed into lush, vinegar-tinged rice that he makes at the start. Everyone is encouraged to ask questions and drink freely. All the while, the team works in perfect tandem, delivering a well-pac
3.3km
5
Palma
Contemporary
$$$$
Dressed head to toe in concrete and lit with candles, this narrow room in Little Havana is out to make a mark. The staff totals less than five, including Chef Juan Camilo Liscano and his sous who cook, plate and clear with impressive efficiency. The lean team, however, turns out a stylish and agreeably priced tasting menu that changes with great frequency; sit at the counter to enjoy the full experience. Grilled baby corn brushed in burnt eggplant aioli and wrapped in aged sirloin is a thrilling start, followed by delicately steamed flounder enrobed in a smooth sabayon made of mussels. Brioche
529m
6
Cafe La Trova
Cuban, Latin American
$$$
Of Jewish and Latin descent but born and raised in Miami, Chef Michelle Bernstein is intrinsic to the city's culinary scene. For this concept in Little Havana, she teams up with cocktail guru, Julio Cabrera, and the result is extraordinary. It's a vivacious place that hums with live music and a décor that transports guests through decades of history—from Cuba to the Cuban experience in Southern Florida.The menu features such classics as lechon with steamed yuca and tangerine mojo. Specials may deviate from the norm but are exquisite in their sweet and savory blend—think seared foie gras paired
623m
7
Hometown Barbecue Miami
barbecue · Bib
$$
From Austin, Texas to Brooklyn, New York, Pitmaster Bill Durney brings his signature barbecue to Magic City. Just like the original location, Durney has built this warehouse-chic space amidst a sea of industry in the Miami Produce Center, where trucks and moving pallets roam the streets. The sheer scale of the space—open kitchen on one side, a long bar on the other, tables in between and a patio just beyond—is something to behold.A hulking beef rib crusted with salt and black pepper, as well as melting, charred slices of brisket are essential orders that have few equals outside of Texas. Satis
3.0km
8
Cote Miami
steak_house, korean · ★ Michelin
$$$
When staring down the long, neon-lit entrance hallway that booms overhead with a subwoofer and ends with a giant mirror, rest assured that this is a serious operation. Owner Simon Kim and his team know what they're doing in this highly stylized Korean steakhouse, which almost feels like a temple to beautifully marbled and aged beef, much of it on display in a nearby room.Just as you would find at the original location in New York City, top-quality ingredients, astutely seasoned dishes and engaging servers make for a seamless experience. First-timers should start with the butcher’s feast, a gen
4.9km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.