Gîte Le Cerf de Belledonne
·Guest houses
WiFi availableFree ParkingAir conditioningHeatingFamily roomsGardenAll 24 facilities +
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Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Family Studio (2 Adults + 2 Children)
1 × Double bed(s) / 2 × Bunk bed(s)30 ㎡up to 4
Guests will find a stovetop, a refrigerator, kitchenware and an oven in the fully equipped kitchen. The studio also has a barbecue. This studio includes a flat-screen TV with cable channels, a private bathroom as well as a terrace with garden views. The unit offers 3 beds.
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Superior Studio
1 × Double bed(s)23 ㎡up to 2
Featuring a private entrance, this air-conditioned suite consists of a kitchen, 1 bedroom and 1 bathroom with a shower and a hairdryer. Guests will find a stovetop, a refrigerator, kitchenware and an oven in the well-fitted kitchen. The suite also offers a barbecue. Boasting a terrace with garden views, this suite also provides soundproof walls and a flat-screen TV with cable channels. The unit offers 1 bed.
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Facilities · 24
All facilities & services listed by the hotel (aggregated across sources).
WiFi availableFree ParkingAir conditioningHeatingFamily roomsGardenSkiingParkingTerraceFree WiFiPrivate parkingSun terraceBoard games/puzzlesOutdoor furnitureSun umbrellasStaff adhere to local safety protocolsCleaning standards that are effective against CoronavirusPhysical distancing rules followedContactless check-in/check-outSmoke alarmsWalking toursNon-smoking roomsNon-smoking throughoutLaundry washed per local authority guidelines
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Nearby & map
Dining
1
Maison Aribert
Creative, Modern Cuisine · ★★ Michelin
€€€€
Christophe Aribert is thriving in his restaurant in a fine 19C house built against the hillside in Uriage Park. A nature lover, he has made eco-responsibility the foundation of his establishment: waste management, pellet heating system, organic cotton fabrics... Every aspect has been considered in terms of its impact on the environment. The chef's passion for herbs and roots from the surrounding mountains is more pronounced than ever; these sit alongside the fruit, vegetables and flowers from the kitchen garden in the dishes. His cuisine is also an ode to freshwater fish. Finally, let's not fo
12.9km
2
Maison Fantin Latour - Stéphane Froidevaux
Modern Cuisine, Creative · ★ Michelin
€€€€
Stéphane Froidevaux has been expanding his culinary repertory and honing his style, armed with lashings of sincerity, year after year. As a result, he has crafted a finely balanced score, as his delectable menu illustrates. Meticulous craftsmanship, tasty and creative without being OTT, Stéphane’s handiwork bears the hallmark of his affinity with nature, depicted by the herbs and flowers he picks himself and which he uses in his “ratatouille”, whose ingredients vary with the seasons. The Brasserie du Fantin serves a bargain priced lunchtime menu, which is a hit with the regulars, as is the sum
15.9km
3
Café A
Traditional Cuisine, Modern Cuisine · Bib
€€
The beating heart of Maison Aribert, Café A never sleeps – it is open throughout the week from breakfast to dinner. Remaining true to his "village café" theme, which reinterprets recipes handed down from mothers and grandmothers, the chef proposes fine bistronomy cuisine at affordable prices. The simple food is made from carefully selected ingredients. Memorable dishes include a simply addictive pain perdu made with brioche served with ice cream and caramel sauce. A safe bet every time. Brunch on Sundays.
12.9km
4
La Petite Chartreuse
Modern Cuisine · Bib
€€
In this village on the outskirts of Grenoble, this charming little restaurant sports white walls and exposed stone, warm-toned hardwood floors and elegant light wood tables. Chef Joan Bois cooks up simple and unpretentious cuisine that follows the seasons, readily incorporating the odd exotic touch inspired by his extensive travels (his passion). Think cod with a green curry and coconut milk sauce, accompanied by herby bamboo rice. Aurélie Josserand takes care of matters on the restaurant floor, providing a warm welcome and attentive service.
15.2km
5
Tohu Bohu
Modern Cuisine · Bib
€€
Here, the honed and dynamic cuisine is uninhibited (within reason!) and rife with flavours. The dishes are perfectly packaged in enticing and varied set menus. The mastermind behind this culinary marvel is chef Guillaume Dubœuf, who previously worked for Christophe Aribert, during which time he developed a passion for fresh seasonal ingredients. Set in a lively pedestrian street, the charming bistro setting combines vintage and contemporary styles.
15.9km
6
La Tour des Sens
Creative
€€€
On the upper reaches of Tencin, this Tower is a treat for the five senses! Run by the same chef since 2016 (2017 Top Chef winner), his creative, natural menus aim to stimulate the taste buds of diners and thus call upon their emotions. When the weather’s fine, why not enjoy the fabulous view of the Chartreuse range from the terrace?
9.0km
7
Auberge des Seiglières
Modern Cuisine
€€
At the summit of a mountain pass between Uriage and Chamrousse, this stone inn with a commanding aspect has been given a new lease of life by a dynamic young team. Here, you can tuck into seasonal, regionally inspired cuisine without breaking the bank. Terrace overlooking the forest.
10.2km
8
Brasserie Chavant
Modern Cuisine
€€
Set in a peaceful park, this third Brasserie Chavant has a large terrace shaded by a 300-year-old cedar tree, facing the tennis courts. The decor, echoing a tennis club vibe, features a green and terracotta checkered carpet, old Roland-Garros posters, vintage rackets and large bay windows. The kitchen brings a contemporary touch to brasserie classics and also serves the same signature dishes as the other restaurants – beef tartare, langoustine ravioli with foie gras and truffles, Angus rib steak with sauce béarnaise.
14.1km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.