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Alpine Inn And Suites

Name: Alpine Inn And Suites
Address: 560 Carter St, Daly City, California, 94014, San Francisco, US

★★·8.3/ 10Recommended

·Hotels

📍560 Carter St, Daly City, California, 94014 · San Francisco ↗

📞+14153346969

Express check-outLuggage storageExpress check-in/check-outFree WiFiConcierge serviceMultilingual staffAll 19 facilities +

Review

Official

With a stay at Alpine Inn And Suites in Daly City (Bayshore Heights), you'll be within a 15-minute drive of Oracle Park and San Francisco State University. This hotel is 0. 5 mi (0. 9 km) from Cow Palace and 5. 4 mi (8. 7 km) from Twin Peaks. Make use of convenient amenities, which include complimentary wireless Internet access and concierge services. Featured amenities include express check-in, express check-out, and a 24-hour front desk. Free self parking is available onsite. Make yourself at home in one of the 32 air-conditioned rooms featuring refrigerators and microwaves. Your bed comes with down comforters and premium bedding. Complimentary wireless Internet access keeps you connected, and satellite programming is available for your entertainment. Private bathrooms with showers feature complimentary toiletries and hair dryers.

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DiningSights

La Cigale

french

$$$$

Named after the pleasantly buzzing insect that is a symbol of France's Occitania, there is something sweetly familiar and comforting about this fittingly small-yet-notable Glen Park charmer. Chef Joseph Magidow, a veteran of the San Francisco restaurant scene, runs the open kitchen as a one-man show, and his time spent in Southwest France is thoroughly evident in his cooking. The menu is a simple prix fixe that presents diners with only a handful of choices, but Chef Magidow’s commitment to carefully sourced ingredients and diligent technique (including nose-to-tail, whole animal butchery) set

3.0km

3rd Cousin

Californian, Contemporary

$$$$

Tucked into SF’s hilly hinterlands, in a quiet enclave away from the hubbub of the urban center, this Bernal Heights retreat has the potential to be overlooked. But, thanks to the steady hand of Chef/owner Greg Lutes (whose eclectic seasonal cooking earned him many a fan at a series of pop-ups that funded this venture) word was bound to get out. Locals now pack this intimate spot for hand-made pastas, like porcini- and black truffle-ravioli; as well as less conventional indulgences, like uni crème brûlée with caviar. Meaty mains like the Wagyu flat iron steak with maitake-bordelaise also hit t

3.5km

El Buen Comer

mexican

“Good eats” are promised right in the name of this approachable neighborhood restaurant on the outskirts of the Mission, and La Cocina alum Isabel Caudillo delivers in full. Her menu highlights the cooking of her native Mexico City, featuring homestyle dishes like her signature guisados, as in tender, pork ribs slowly simmered in salsa verde, served with nopales and plenty of warm, handmade corn tortillas to mop up every last drop of the delectable sauce. The focused menu is rounded out with other classics: pambazos, chiles rellenos and fresh-fried tortilla chips accompanied by a hefty scoop o

3.7km

La Taqueria

mexican

This local favorite always has a queue — and for good reason. From tech bros in hoodies to families out for Sunday lunch, the jovial Miguel Jara serves a diverse crowd. You may find him working the register or handing out roses to customers. Counter service makes it feel no-frills, but this is the kind of place that relishes in its simplicity. Most are here for the same thing: A carne asada super burrito that is everything you dream it should be. It may not be on the menu, but order your taco “Dorado-style,” which begins as a corn tortilla crisped on the plancha, layered with cheese and anothe

4.8km

Hamano Sushi

japanese, sushi, omakase

$$$

This Noe Valley sushi spot straddles the line between easygoing neighborhood appeal and high-end indulgence. While the dining room is first come, first-served, offering an approachable à la carte menu featuring the likes of maki, tempura, and sashimi, the front counter by contrast is reservation only, and commands a much loftier price point. The omakase option is where Chef Jiro Lin flexes his creative muscles by complementing the likes of salt-cured tile fish, aged hamachi, and sea perch with a potent dose of wasabi, Japanese chili pepper, and fish liver. The more casual option offers less pe

4.8km

Saru Sushi Bar

japanese

$$$

Hilly Noe Valley is the perfect setting for this jewel of a sushi restaurant, so make your way inside to discover a bustling (read: energetic) vibe. The menu is thoroughly Japanese with a few Californian touches—think grilled shishito peppers tossed with crunchy daikon in a ponzu dressing.Begin with the signature tempura-fried seaweed cracker topped with spicy tuna and avocado. Then, perfectly sized tasting spoons of seared ankimo with scallions, as well as halibut tartare with yuzu make for delightful quick bites. Though rolls are available, regulars opt for the nigiri, which might include ka

4.8km

Itria

italian

Though its name comes from an obscure ancient Syrian word for "pasta," this welcoming, easygoing retreat draws in a lively crowd with Italian cooking that's appealingly modern. Chef Daniel Evers employs a confidently uncomplicated approach, bringing a light touch to classic flavors and allowing simplicity to shine.The first half of the streamlined menu highlights buoyantly fresh seafood in the form of crudo, as in dayboat scallops accented with preserved lemon and sea beans. To follow, house-made pastas that show a skillful hand, like wavy mafaldine matched with pecorino and egg; or artfully s

4.9km

Donaji

mexican

Donaji, from Chef Isai Cuevas, who first built a loyal following selling tamales at Bay Area farmers’ markets, remains a cheerful neighborhood spot centered around Oaxacan cooking and exceptional masa work. Named after a Zapotec princess in homage to the chef’s roots, the restaurant continues to showcase handmade tortillas, earthy moles and carefully prepared antojitos. Tamales remain a highlight, but dishes like crispy tacos dorados de pollo with black bean purée and crema, or enchiladas draped in a deep, complex 20-ingredient mole negro, reveal the kitchen’s attention to detail just as clear

5.0km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Alpine Inn And Suites

Room types · 2

Standard Room, 2 Queen Beds

Standard Room, 1 Queen Bed

Facilities · 19

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