Il Buon Risveglio B&B
·Bed and breakfasts
Offsite parking discounted rates availableAir conditioningFamily roomsLuggage storageExpress check-in/check-outSoundproof roomsAll 38 facilities +
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Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service9.5
Location9.5
Cleanliness9.4
Rooms9.3
Value9.3
Facilities9.2
Wi-Fi8.5
No checkout or paid ranking here — commission never drives content.
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Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Comfort Quadruple Room
2 × Twin bed / 1 × Queen bed40 ㎡up to 4
The quadruple room offers air conditioning, a private entrance, a balcony with city views as well as a private bathroom featuring a shower. The unit offers 3 beds.
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Large Double Room
1 × Queen bed40 ㎡up to 2
The spacious double room provides air conditioning, a washing machine, a balcony with city views as well as a private bathroom featuring a shower. The unit offers 1 bed.
Rates / book on FlyerTrip →F
Facilities · 38
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableAir conditioningFamily roomsLuggage storageExpress check-in/check-outSoundproof roomsIroning servicePacked lunchesParkingPets allowedBoard games/puzzlesGrocery deliveriesOutdoor furnitureStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasFire extinguishersInvoice providedGuests can opt-out any cleaning services during stayGuest room sealed after cleaningProperty cleaned by professional cleaning companiesKey accessFood delivered to guest roomDelivered food - securely coveredInternet accessExpress check-inNo accessible shuttleOffsite parking discounted rates availableSelf parking (surcharge)Snack bar/deliAccessible shuttleWine release eventsFree wired internetNon-smoking roomsRoom serviceNon-smoking throughout
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Nearby & map
DiningSights
1
Tre Olivi
Creative, Campanian · ★ Michelin
€€€€
Oliver Glowig, German by birth but Italian by adoption, has returned to Campania where he’s now at the helm in the gourmet restaurant at the Savoy Beach Hotel. Here, his cuisine is showcased on two tasting menus (with dishes also available à la carte style) with many of his zero-mile ingredients sourced from the property’s own kitchen garden. He makes every effort to bring out the best of the Cilento’s abundant produce and typical Mediterranean recipes in his dishes which are contemporary in flavour and appearance. The restaurant’s only structural change is the new private room, which boasts i
8.5km
2
Sale
Seafood, Regional Cuisine
€€€
Housed within the Sogaris hotel, this restaurant boasts a spacious glass-fronted dining room overlooking a garden with swimming pool and furnished in a contemporary style that gives it an elegant yet relaxed look. The cuisine focuses on fish and seafood served in regional recipes reinterpreted with a light, modern touch. Don’t miss the daily raw seafood specials which are listed separately on the menu.
5.7km
3
Osteria 1861
Modern Cuisine, Mediterranean Cuisine
€€€
Accessed via a narrow alleyway behind the beach, this restaurant housed in an old warehouse once used for smoking cured meats and drying Cilento figs boasts stone-vaulted ceilings, a romantic ambience and a small terrace embellished by beautiful plants. Chef Antoni Tafuri’s cuisine features on various tasting menus (including vegetarian and vegan) and an à la carte and demonstrates careful combinations that aim to showcase his regional ingredients to the full.
8.1km
4
Club Morera
Contemporary, Modern Cuisine
€€
Nestled in Mediterranean scrub just beyond the hills overlooking the coast, this rustic farmhouse welcomes guests amid centuries-old olive trees and restorative quiet. Inside, exposed stone and beams frame a relaxed yet elegant setting, with a small garden terrace perfect for summer evenings. Chef-owner Vincenzo has realized his dream here: to offer genuine hospitality and regional cooking revisited with a contemporary taste. Don’t miss the candele pasta with knife-cut Cilento ragù and goat’s cacioricotta, or the tagliolini with four tomatoes, basil, and shrimp crudo. The cellar stocks 300-plu
10.0km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.