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Kasa Lantern Lower East Side

Name: Kasa Lantern Lower East Side
Address: 119 Allen Street, New York, New York, 10002, New York, US

★★★★·9.0/ 10Excellent

·Hotels

📍119 Allen Street, New York, New York, 10002 · New York ↗

Check-in 04:00 PM / out 11:00 AM

Health or beauty spa nearbyTerraceElevatorSmoke-free propertyHealth or beauty spa nearby

Review

Guest scores & sentiment

From 185 guest reviews · multi-source · as of 2026-07-17

Guests highly praise the prime Lower East Side location, personalized staff, modern minimalist design, and exceptionally comfortable beds. Complimentary breakfast and evening receptions are frequent highlights. Main drawbacks include average soundproofing causing occasional street or neighbor noise, dim lighting in some rooms, and isolated maintenance hiccups. Overall, it delivers a refined boutique experience.

Dimension scores · cross-source

Location10.0

Value9.0

Service9.0

Cleanliness8.9

Facilities8.8

Surroundings8.8

＋ PraisedPrime location · Friendly service & upgrades · Comfortable beds · Modern minimalist design

－ ComplaintsPoor soundproofing · Street noise · Basic breakfast · Small rooms

KEYIdeal for travelers seeking boutique charm, convenience, and personalized service. Noise-sensitive guests should request high-floor or back-street rooms and verify room specifics beforehand.

Guest reports describe individual stays. Confirm important facilities, benefits and arrival arrangements with the hotel.

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Room types · 3

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Classic Studio, 1 King Bed, Non Smoking (Self Check-in with Virtual Front Desk)

1 × King bed42 ㎡up to 2

1 King Bed450 sq feet Layout - Separate sitting areaInternet - Free WiFi 25+ Mbps Entertainment - 43-inch flat-screen TV with digital channels and streaming servicesFood & Drink - Kitchenette with microwave, cookware/dishware, coffee/tea maker, and electric kettleSleep - Memory foam bed and bed sheets Bathroom - Free toiletries, a hair dryer, and towelsPractical - Iron/ironing boardComfort - Air conditioning, daily housekeeping, and heatingAccessibility - Wheelchair-width doorwaysNeed to Know - Toothbrush and toothpaste not available, no cribs (infant beds) or rollaway/extra beds availableNon-Smoking, pet friendlyRoom/bed type depends on availability at check-in

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Standard Studio, 1 Queen Bed, Non Smoking (Self Check-in with Virtual Front Desk)

1 × Queen Bed19 ㎡up to 2

1 Queen Bed200 sq feet Layout - Separate sitting areaInternet - Free WiFi 25+ Mbps Entertainment - 43-inch flat-screen TV with digital channels and streaming servicesFood & Drink - Mini-fridge, microwave, coffee/tea maker, and electric kettleSleep - Memory foam bed and bed sheets Bathroom - Free toiletries, a hair dryer, and towelsPractical - Laptop workspace and iron/ironing boardComfort - Air conditioning, daily housekeeping, and heatingAccessibility - Wheelchair-width doorwaysNeed to Know - Toothbrush and toothpaste not availableNon-Smoking, pet friendlyRoom/bed type depends on availability at check-in

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Comfort Studio, 1 King Bed, Non Smoking (Self Check-in with Virtual Front Desk)

1 × King bedup to 2

1 King BedIndividually decorated room Internet - Free WiFi 25+ Mbps Entertainment - 43-inch flat-screen TV with digital channels and streaming servicesFood & Drink - Kitchenette with microwave, cookware/dishware, coffee/tea maker, and electric kettleSleep - Memory foam bed and bed sheets Bathroom - Private bathroom, bathtub or shower (deep soaking bathtub available in some rooms)Practical - Iron/ironing boardComfort - Air conditioning, daily housekeeping, and heatingAccessibility - Wheelchair-width doorwaysNeed to Know - Toothbrush and toothpaste not availableNon-Smoking, pet friendly

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Nearby & map

DiningSights

Dirt Candy

Vegetarian, Vegan · ★ Michelin

$$$$

Chef Amanda Cohen was an early advocate of vegetable-focused cooking, and her Lower East Side restaurant continues to explore the possibilities of seasonal produce through a highly creative lens. The menu evolves frequently, drawing on a wide range of vegetables and preparations that reflect both the season and the ideas of the kitchen. A single tasting menu offers a succession of dishes that play with form and flavor, often reimagining familiar ingredients in unexpected ways. Compositions may incorporate a mix of raw, cooked, pickled and preserved elements, with an emphasis on contrast and ex

188m

63 Clinton

Contemporary · ★ Michelin

$$$$

This understated Lower East Side dining room may appear modest, but the tasting menu under the calm leadership of Chef Samuel Clonts is anything but. This is precise, polished cooking where ingredient quality, texture and technique speak loudly. Unexpected early bites like a breakfast taco set the tone, while dishes such as Hokkaido scallop highlight balance and finesse. Soft scrambled eggs with shio-koji butter, stracciatella-filled cannelloni and a composed short rib demonstrate control. The meal peaks with a goat milk ice cream, a beautiful study in texture.Warm, knowledgeable service and a

433m

Corima

Mexican, Contemporary · ★ Michelin

$$$$

On the edge of Chinatown, Chef Fidel Caballero is not holding anything back. Whether you sit at the kitchen counter for the ambitious tasting menu or order à la carte in the boisterous dining room, the cooking is a singularly original and bold celebration of Mexican cuisine. If anything, there must be an order of sourdough tortillas somewhere on the table. Made with Sonoran wheat and chicken fat, these delicate, perfectly griddled discs served with recado negro butter will lock in a return visit. Better yet, this won’t be the only course worth returning for. The likes of lobster nicuatole, bla

591m

Torien

Japanese, Yakitori · ★ Michelin

$$$$

Blacked-out windows mark the entrance to this NoHo sibling to Tokyo's Torishiki; diners are then buzzed in at street level, both of which add to the mysterious proceedings. A staff member then pulls back a curtain—et voila—you're here. Inside, Executive Chef Hideo An may be found working his skills like a master pianist—turning, fanning, saucing and brushing. It's a pristine workspace and the menu is a tribute to the yakitori tradition. Naturally, chicken takes center stage, though binchotan charcoal plays as vital a role as the fowl itself, with the aroma becoming one with the space and skewe

633m

Torrisi

italian · ★ Michelin

$$$$

There is perfection in the details at Torrisi, where waiters are crisply dressed in dinner jackets and tables are draped in pressed linens, but the buzzy warmth is as charming as the good looks. Nestled inside the landmark Puck Building, this highly imaginative restaurant expertly balances the creative and the familiar. Nothing feels copied or contrived, and while some of the dishes may seem familiar, they've all been revamped with panache. The team caters to excited diners who feast on items like tuna with pickled caponata, penne with sauteed baby chanterelles in a luscious butter sauce, and

690m

Estela

american · ★ Michelin

$$$$

A modern New York classic, Estela continues to set the standard for confident, ingredient-driven cooking in a relaxed, downtown setting. Chef Ignacio Mattos’s menu of shareable plates is at once restrained and expressive, built on unexpected combinations that feel both natural and precise. Signature dishes, such as ricotta dumplings with mushrooms and the crisp, ink-stained arroz negro with squid and hazelnuts, remain as compelling as ever. The room is lively yet composed, with a thoughtful wine list and polished, attentive service that enhance the experience. Consistent, distinctive and influ

697m

Yamada

Japanese · ★ Michelin

$$$$

Chef Isao Yamada's life's work has been kaiseki, and this impressive venture adds an interesting facet to the roster of high-end Japanese dining in New York. Diners here are treated to a personal expression of seasonality, with each course highlighting a distinct method of preparation. An array of sashimi bears impressive fish; the owan, or clear soup course, may brim with King crab dumplings; and the gohan, or rice course, may be a seasonal delight folded with Maine lobster, Nantucket sweet corn and maitake mushrooms from the Catskills.The chicly spare room is reserved for a handful of diners

721m

Yoshino

japanese · ★ Michelin

$$$$

Revered chef Tadashi “Edowan” Yoshida commands this seriously impressive counter. Named for the town in Nara Prefecture where his father was born, there is a precise quality to every facet of this space — as in the hinoki counter (sourced from a 300-year-old tree) and handmade chairs to the knives crafted by a master from Saga Prefecture.This meticulous approach carries through to a masterful omakase that features an array of distinct cooked fare in addition to impressively sourced sushi. Meals bring an element of theater, so much so that diners will find themselves leaning in to absorb every

768m

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Kasa Lantern Lower East Side

Guest scores & sentiment

Room types · 3

Classic Studio, 1 King Bed, Non Smoking (Self Check-in with Virtual Front Desk)

Standard Studio, 1 Queen Bed, Non Smoking (Self Check-in with Virtual Front Desk)

Comfort Studio, 1 King Bed, Non Smoking (Self Check-in with Virtual Front Desk)

Facilities · 5

Nearby & map