Name: Hotel a Muradana
Address: Avenida Castelao 99, Muros, ES

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Room types · 5

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

RoomTwin Room with Bathroom

Twin Room with Bathroom

2 × Twin bed20 ㎡up to 3

Featuring free toiletries, this twin room includes a private bathroom with a bath and a hairdryer. The twin room features a flat-screen TV, a wardrobe, parquet floors, as well as heating. The unit has 2 beds.

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Twin Room with Private Bathroom

2 × Twin bed20 ㎡up to 3

Providing free toiletries, this twin room includes a private bathroom with a bath and a hairdryer. The twin room provides a flat-screen TV, a wardrobe, parquet floors, heating as well as sea views. The unit offers 2 beds.

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RoomDouble Room with Private Bathroom

Double Room with Private Bathroom

1 × Double bed16 ㎡up to 2

Providing free toiletries, this double room includes a private bathroom with a bath and a hairdryer. The double room provides a flat-screen TV, a wardrobe, parquet floors and heating. The unit offers 1 bed.

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Standard Queen Room

1 × Double bed15 ㎡up to 3

Providing free toiletries, this double room includes a private bathroom with a shower and a hairdryer. The double room provides a wardrobe, parquet floors, heating and a flat-screen TV. The unit offers 1 bed.

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sea_viewTwin Room, Sea View

Twin Room, Sea View

2 × Twin bedup to 3

2 Twin BedsOverlooking the sea Internet - Free WiFi Entertainment - Flat-screen TV Food & Drink - Room serviceSleep - Blackout drapes/curtains and bed sheets Bathroom - Private bathroom, bathtub or shower, a hair dryer, and towelsPractical - Desk and wardrobe or closet; rollaway beds (surcharge) and cribs (free) available on requestComfort - Daily housekeeping and heatingNon-Smoking

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Facilities · 24

All facilities & services listed by the hotel (aggregated across sources).

Lift / ElevatorFax/photocopyingPacked lunchesTerraceShared lounge/TV areaStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableSanitized tableware & silverwareGuests can opt-out any cleaning services during stayShared stationery like menus, pens are removedGuest room sealed after cleaningPhysical distancing in dining areasFood delivered to guest roomDelivered food - securely coveredInternet accessBicycle-friendly propertyFree wired internetRestaurantRoom serviceNon-smoking throughout

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Nearby & map

Dining

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Nordestada

Seafood

€€

A unique dining option, occupying the former fish auction house in Portosín. Here, full homage is paid to the building’s history, with fish (grilled dishes are the only option) taking centre stage, although seafood and some meats are also available. The restaurant takes its name from the northeasterly wind (“nordés”) that is a frequent occurrence in the fishing waters of the Rías Baixas.

9.2km

2

Rios O Freixo

Seafood, Galician

€€€

A family-run restaurant with a superb location overlooking the port, where the quality of ingredients is always to the fore, especially in terms of its shellfish (oysters of different sizes, clams, cockles etc) and superb fresh fish, meat and rice dishes (the rice with sea urchins and Cambados scallops is a delight). For the best views, make sure you book a table by the picture windows.

9.5km

3

Landua

Contemporary

€€

Occupying an old stone house in the heart of the countryside and equipped with its own greenhouse-vegetable garden, Landua is run with great enthusiasm by a young couple. In the beautiful dining room, which has been converted from what was once the stable, you will be offered a unique surprise menu with simple yet well-balanced and elegant dishes. Although they use ingredients from the nearby coast and meadows, the vegetables take centre stage. The access road is very attractive, as it partly runs alongside the Santa Uxia reservoir!

14.8km

4

O Secadeiro

Farm to table

€€€

Once in a while you come across a truly pleasant surprise in a rural setting run by chefs who have returned to their roots with the sole aim of showcasing what they have learnt elsewhere. This is definitely the case with couple Fernando and Eva, two cooks (although she is also in charge of the dining room service) who have restored her grandmother’s house and created their own vegetable garden (which also includes a greenhouse). Their contemporary cuisine has plenty of personality and is centred around a single seasonal vegetarian menu. We loved the roasted aubergines with miso!

18.1km

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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.