Cosy
·Apartments
WiFi availableFree ParkingAir conditioningHeatingLift / ElevatorFishingAll 41 facilities +
04
Guest scores & sentiment
From 75 guest reviews · multi-source · as of 2026-07-20
Guests praise the hosts' hospitality, well-equipped facilities, and free parking. Main complaints involve the extremely small room size (often converted garages), occasional odors or drainage issues, making it unsuitable for long stays.
Dimension scores · cross-source
Service8.6
Wi-Fi8.4
Cleanliness8.3
Value8.1
Location7.9
Facilities7.9
Rooms7.6
＋ PraisedConvenient location · Cleanliness · Well-equipped · Good value
－ ComplaintsSmall room size · Uncomfortable bed · Odors/Noise · Dining mismatch
KEYSuitable for short layovers or budget travelers. Verify ventilation and hygiene; avoid long stays.
FAQ · grounded in hotel data & reviews
locationHow is the location and what attractions are nearby?＋
Located near Rochexpo and Bourget Lake, with easy access to Stade de Genève and Jet d'Eau. Chambéry-Savoie Airport is convenient for travelers.
pros_consWhat are the main guest reviews?＋
With 75 reviews averaging 7.6, guests praise friendly hosts, well-equipped facilities, and free parking. Main complaints involve extremely small spaces (converted garages) and occasional odors or drainage issues.
familyIs this hotel suitable for families with children?＋
Children are allowed, but most rooms are converted garages with limited space and poor ventilation. It is better suited for short stays rather than families needing ample space.
businessIs this suitable for business travelers?＋
Acceptable for short layovers due to airport proximity and free WiFi/parking. However, small rooms, average bed comfort, and potential odors may affect rest quality.
coupleHow is the experience for couples?＋
47 couples noted good value and friendly hosts. However, cramped converted garage spaces, lack of windows causing heat, and drainage issues make it less ideal for romance.
roomWhat are the room facilities and comfort level?＋
Rooms have well-equipped kitchens and bathrooms with high WiFi (8.4) and cleanliness (8.3) scores. However, space is very limited (7.6), beds are average, and some have odor or drainage issues.
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Apartment
1 × Sofa bed(s)64 ㎡up to 6
This spacious apartment comprises 1 living room, 2 separate bedrooms and 1 bathroom with a bath and free toiletries. Meals can be prepared in the kitchen, which comes with a stovetop, a refrigerator, a dishwasher and kitchenware. The air-conditioned apartment provides a flat-screen TV with cable channels, a washing machine, a private entrance, soundproof walls as well as garden views. The unit offers 4 beds.
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Facilities · 41
All facilities & services listed by the hotel (aggregated across sources).
WiFi availableFree ParkingAir conditioningHeatingLift / ElevatorFishingExpress check-in/check-outCyclingSoundproof roomsTennis courtCanoeingWindsurfingParkingTerraceFree WiFiPrivate parkingPrivate check-in/check-outDaily housekeepingAccessible parkingParking garageBeachfrontLockersOutdoor furnitureDesignated smoking areaBeachStaff adhere to local safety protocolsCleaning standards that are effective against CoronavirusPhysical distancing rules followedCashless payment availableSanitized tableware & silverwareContactless check-in/check-outSmoke alarmsShared stationery like menus, pens are removedProperty cleaned by professional cleaning companiesPhysical distancing in dining areasKey accessProcess in place to check health of guestsSecurity alarmNon-smoking roomsNon-smoking throughoutLaundry washed per local authority guidelines
N
Nearby & map
DiningSights
1
L'Esquisse
regional · ★ Michelin
€€€€
Previously Laurent Petit's sous-chef at Le Clos des Sens in Annecy-le-Vieux, Stéphane Dattrino is now at the helm his own restaurant that is pretty as a picture. Behind its discreet façade, there are plenty of tables for two (opt for one upstairs) and, despite its deliberately relaxed feel, the service here is very much on the mark. With a sure hand, the chef creates tasty and colourful dishes, his seasonal palette combining top-quality produce, such as local plants and herbs. Confit trout with celeriac, curry and horseradish ; roasted veal sweetbreads, or lièvre à la royale – these are dishes
754m
2
La Rotonde des Trésoms
regional, french · ★ Michelin
€€€€
The huge conservatory of this Rotonde commands a splendid panoramic view over Annecy Lake, sweeping diners off their feet, even before their first bite! Originally from Arcachon, Eric Prowalski adds flavours from southwest France to recipes which highlight sustainably grown local produce. This skilled craftsman deftly unfolds a repertory in which creativity never hampers the flavour, developing a delicious "dialogue" between his adopted land and his homeland. The understated interior showcases a subtle blend of warm materials such as leather and oak.
826m
3
Le Clos des Sens
french · ★★★ Michelin
€€€€
This spruce establishment in the upper reaches of Annecy is home to Franck Derouet and his associate Thomas Lorival. They fashion a culinary lineup whose veggie and lake-focused slant is clearly founded on a locavore philosophy as everything comes from their own garden or within a 100km radius. Each dish is sprinkled with seasonal fruit, vegetables, flowers and herbs, adding a distinctive poetic and modern art flourish. Their work with fish from the lake involves in-depth reflection about texture and cooking methods, resulting in dishes like raw fera (lake fish) enhanced by a powerful garum, f
2.8km
4
La Table de Yoann Conte
Creative · ★★ Michelin
€€€€
Breton chef Yoann Conte discovered the meaning of brotherhood and the importance of food on the high seas. He is committed to creating "unpolished" and sincere dishes within the fine dining context. An extreme hiker in his spare time, his lakeside garden benefits from his herbalist know-how. His cooking is in his likeness: physical, down-to-earth, adventurous and with a wry sense of humour. Supported by a highly motivated team, he tirelessly refines two set menus with distinct themes: "Adopted Land" which highlights the Alpine terroir, "Native Brittany" which celebrates his homeland with preci
3.4km
5
ANTO
Modern Cuisine · Bib
€€
Anto, as in chef Anthony Bisquerra, originally from France's South-West, who fell in love with Haute-Savoie, with its mountains and its lakes. He tells this story at his restaurant in Annecy's old town in a harmonious decor of whitewashed walls, wood and stone. His cuisine is a skilful balancing act, juxtaposing Savoie with other regions that he knows well. For example, scallops flirt with Espelette pepper and pine buds; duck from Semnoz comes with a Swiss chard and Abondance cheese gratin; and chocolate and piquillo pepper ice cream find their perfect match in the smoked Sriracha. An absolute
551m
6
Cozna
Modern Cuisine · Bib
€€
In a pedestrian street of historic Annecy, this dinky restaurant is the lair of Sandra and Léo who compose a traditional score rich in nods to Savoie (‘cozna’ means kitchen): shoulder of pork, stuffed cabbage and a Thai emulsion followed by baked apple on short crust pastry with butterscotch and vanilla ice cream. Cheerful service and invariably packed to the rafters!
573m
7
Racines
Modern Cuisine · Bib
€€
The roots of this bistro are tied to the family history of the young couple who own it: on one side of the family, a butcher's shop specialising in choice cuts of meat (especially milk-fed veal from Limousin) and on the other, chickens and orchards. The chef’s fondness for fine produce can be tasted in dishes like egg parfait, tagliatelle of celery cacio e pepe, fillet of trout, ravioles, shrimp jus and curly kale. Cheerful front-of-house team.
688m
8
Le Denti
Modern Cuisine · Bib
€€
This dinky restaurant off the busy tourist trail is run by a couple of talented cooks with a passion for a Mediterranean fish called dentex (denti). Together they conjure up flavoursome, market-fresh, mainly fish dishes, in tune with the seasons. Cheerful, casual vibe.
689m
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.