Name: Chambre d'hôtes "Au bord de Loire"
Address: Grande Rue, La Marche, FR

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Room types · 3

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Comfort Quadruple Room

1 × Extra-large double bed(s) (Super-king size) / 1 × Sofa bed(s)46 ㎡up to 4

The spacious quadruple room provides a minibar, a tea and coffee maker, as well as a private bathroom featuring a walk-in shower and a hairdryer. The unit features a seating area, river views, an outdoor dining area and chocolate is provided for guests. The unit offers 2 beds.

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Comfort Triple Room

1 × Single bed(s) / 1 × Large bed(s) (King size)26 ㎡up to 3

The triple room provides a minibar, a tea and coffee maker, as well as a private bathroom featuring a walk-in shower and a hairdryer. The unit features a seating area, an inner courtyard view, an outdoor dining area and chocolate is provided for guests. The unit offers 2 beds.

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Double Room

1 × Large bed(s) (King size)20 ㎡up to 2

The double room offers a minibar, a tea and coffee maker, as well as a private bathroom boasting a walk-in shower and a hairdryer. The unit has 1 bed.

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Facilities · 30

All facilities & services listed by the hotel (aggregated across sources).

WiFi availableFree ParkingHeatingGardenHikingCanoeingParkingFree WiFiTable tennisPrivate parkingSun terraceBoard games/puzzlesSpecial diet menus - on requestOutdoor furnitureSun umbrellasStaff adhere to local safety protocolsCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableInvoice providedSmoke alarmsPhysical distancing in dining areasKey accessFace masks for guests availableNon-smoking roomsNon-smoking throughoutLaundry washed per local authority guidelines

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Nearby & map

Dining

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Le Bengy

Traditional Cuisine

€€

This spot to the north of Nevers, once a roadside café, has been taken over by a pleasant young couple. The chef serves enjoyable traditional cuisine (roast monkfish, curry and lemongrass fumet, courgette and tomato tarte Tatin; chicken supreme, poultry liver and port stuffing), as well as a vegetarian set menu. In fine weather, make a beeline for the quiet terrace to the rear.

14.9km

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Jean-Michel Couron

Modern Cuisine

€€

Over more than 30 years, this chef has built up a loyal clientele of happy diners courtesy of his contemporary cuisine featuring nods to the Mediterranean, in dishes such as bouillabaisse jus and carpaccio of large wild prawns. The yakitori sauce on the duck fillet is one of his more exotic marriages. You can choose to dine in either the contemporary space or the former 14C cloister.

19.5km

1

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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.