Doppelzimmer-Bad-Kühlschrank-Tv-19
·Hotels
Offsite parking discounted rates availableFamily roomsParkingPets allowedShared lounge/TV areaShared kitchenAll 23 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Wi-Fi9.0
Value8.9
Rooms8.7
Service8.7
Cleanliness8.6
Location7.9
Facilities7.9
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Large Twin Room
2 × Twin bed28 ㎡up to 2
The twin room features a private entrance, a wardrobe, as well as a private bathroom boasting a shower and a hairdryer. The unit has 2 beds.
Rates / book on FlyerTrip →F
Facilities · 23
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableFamily roomsParkingPets allowedShared lounge/TV areaShared kitchenOutdoor furnitureStaff adhere to local safety protocolsHand sanitizer in guest room and key areasFire extinguishersFirst aid kit availableSanitized tableware & silverwareInvoice providedSmoke alarmsPhysical distancing in dining areasCCTV outside propertyInternet accessOffsite parking discounted rates availableSelf parking (surcharge)Shopping on siteFree wired internetRoom serviceNon-smoking throughout
N
Nearby & map
DiningSights
1
die kleine Linde
Modern Cuisine, Seasonal Cuisine
€€€€
This compact restaurant started out in autumn 2024 as a pop-up serving dishes à la carte. Today, it opens its doors in the evenings to present modern and creative cuisine in the form of two five- or seven-course set menus: "Eine Rundreise" and the vegetarian "Botanischer Garten". At the helm in the kitchen, Valentin Thesing (previously at Aqua in Wolfsburg) delivers expressive, harmonious flavour combinations in dishes such as "scallop, water spinach, coconut", complete with robust sauces and stocks. The restaurant is housed in the stately, lovingly renovated Jugendstil building of the Lindenh
12.2km
2
Das Alte Haus
Modern Cuisine, International
€€€€
Enrico Dunkel and his small restaurant have been a well-established part of the city's culinary landscape for years. His cooking style is ambitious, creative and draws on international influences. The set menu can comprise five, six or seven courses. Choose your accompaniment from the extensive selection of fine German wines. There is also a pairing menu. The interior is modern yet cosy. In summer, the pretty terrace beckons.
13.3km
3
Überland
Contemporary, International
€€€
In less than a minute, the lift takes you up to the 18th floor of the BraWoPark building near Hauptbahnhof. People come here to enjoy modern cuisine in a trendy, chic setting – not to mention the view. Try the choice cuts of the excellent beef aged in-house. Incidentally, the concept is the brainchild of TV chef and food professional Tim Mälzer. NB: two sittings per evening. On the floor above, rooftop bar and terrace.
13.8km
4
Zucker
Farm to table, Contemporary
€€
The name sort of gives it away if you have any German: This attractive modern brasserie is housed in a former sugar factory, now a listed building. Exposed red brick walls and high ceilings give the setting an appealing industrial feel. In summer, the terrace is shaded by awnings. Flavoursome seasonally inspired dishes are served à la carte, with an additional set menu available. The waitstaff are pleasantly down-to-earth, very friendly and well organised.
13.8km
5
Terra
Modern Cuisine, Seasonal Cuisine
€€
This restaurant in the attractive Ritz-Carlton hotel boasts a bright and elegantly modern interior with captivating views of the VW works and the harbour basin afforded by floor-to-ceiling windows. The cuisine takes its cue from the seasons and showcases quality produce from the region and elsewhere in the country. One of their signature dishes is braised veal cheek with mustard jus. Good vegetarian options.
18.3km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.