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Gîte le pied du géant - Local sécurisé pour les vélos

Name: Gîte le pied du géant - Local sécurisé pour les vélos
Address: 25 Grande Rue, FR

9.1/ 10Excellent

·Bed and breakfasts

📍25 Grande Rue ↗

WiFi availableAir conditioningHeatingFamily roomsHikingLaundryAll 51 facilities +

Review

Guest scores & sentiment

From 77 guest reviews · multi-source · as of 2026-07-21

Guests praise the charming old building, warm service, and excellent breakfast, especially for cyclists. Main drawbacks include steep/narrow stairs, noise issues, and difficult parking.

Dimension scores · cross-source

Service9.8

Location9.6

Cleanliness9.6

Rooms9.5

Value9.5

Wi-Fi9.4

Facilities9.3

Surroundings9.2

＋ PraisedWarm and attentive hospitality · Excellent central location · Cyclist-friendly facilities · Charming decor and comfortable rooms

－ ComplaintsDifficult parking / No dedicated parking · Some rooms lack private kitchen or fridge · Creaky stairs · Bed layout may not match expectations

KEYIdeal for cyclists and history lovers. Not suitable for those with mobility issues due to steep stairs.

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Dining

Les Cèdres

Classic Cuisine · ★ Michelin

€€€€

Some establishments have chosen to shy away from media hype and les Cèdres is in that category. Betwixt Romans and Tain-l’Hermitage in Drôme, venture over the threshold of this restaurant, shaded by cedars and devoted to nature, and sample the work of the Bertrand brothers: Jacques in the kitchen and Jean-Paul in the dining room. Since 1988, they have lavished time, humility and talent on developing their enterprise. As Gallic as Gauloises and Jacques Tati, the menu focuses on flavour rather than fancy technique. The authentic warm welcome adds the final flourish to this hospitable establishme

12.1km

Le Cerisier

Modern Cuisine

€€

The menu at this small restaurant with a modern interior makes your mouth water in anticipation of the hearty, unpretentious dishes and the house speciality, pâté en croûte, made with different ingredients as the seasons change. In the kitchen, a couple is at work, preparing delicious cuisine that highlights local produce such as Ardèche trout. The desserts are particularly meticulous – poached pear with mulled wine, vanilla and speculoos trifle, pear sorbet. The terrific wine list (600 labels) includes a judicious choice of wines by the glass.

222m

Le Quai

Traditional Cuisine

€€

You could stay on this quayside for hours admiring the Rhône and the vineyards. On the terrace or in the bright dining area, you could almost be on an ocean liner! A modern-day bistro in which to enjoy generous dishes.

377m

La Cage aux Fleurs

Modern Cuisine

€€

Flowers and colours abound in this smart bistro, both in the decor (floral wallpaper, varnished porcelain knick-knacks), and on the plate: marinated and grilled king prawns, aioli, bisque gel; roasted cod, lemon-parsnip cream, mussels, fennel salad. Blending influences from around the world, this delicious cuisine in tune with the spirit of the times is delivered by a couple of industry professionals – themselves the offspring of restaurant owners – who work in tandem. French classics beloved by winegrowers and meats for sharing cooked on the charcoal grill.

424m

Le Mangevins

Modern Cuisine

€€

This bistro tucked away in a narrow street in Tournon exudes a quiet charm. A couple who are passionate about what they do devise their own meticulous and inspired signature cuisine. One dish on the single set menu changes every day, reflecting their creative freedom. Fresh produce, organic vegetables from Les Îles Féray, spot-on cooking: their dishes demonstrate precision, artistry and flavour. The ideal place for a peaceful lunch, shaded by parasols, in an atmosphere of warmth and authenticity.

453m

Pic

Creative · ★★★ Michelin

€€€€

The first thing to mention about Maison Pic (in the Drôme département of southeast France) is its special atmosphere. An artfully lit room designed to cast light on the dishes, floral creations, a thick carpet that muffles the steps of a front-of-house team dressed in classic attire. Here, they serve food the old-fashioned way, on a porcelain plate under a cloche. The lofty culinary obsessions of a chef who has been dubbed "the tightrope walker of flavours" – adulation of Japan, original presentations – make themselves felt in the dishes. Anne-Sophie Pic now serves a single set menu with seven

17.2km

La Cachette

Modern Cuisine, Creative · ★ Michelin

€€€

In the lower part of Valence, this hidden gem is the contemporary lair of Japanese chef Masashi Ijichi. He crafts a fine, delicate repertory, underscored by a succulent encounter between the Drôme region and inspired flashes of Asia. A few examples: pumpkin soup with sea urchin, avocado and prawn toast and an ethereal dessert of oranges, vanilla and walnuts. Outstanding wine list including a superb selection of northern Côtes du Rhône wines.

15.6km

Épithèque

Modern Cuisine · ★ Michelin

€€€

In the heart of historic Valence, Flaveurs has become Épithèque. In a colourful setting, depicted by a carpeted floor and chestnut wood tables, Baptiste Poinot aims to create closer ties with his diners and can often be found in the dining room. Influenced by his delicatessen grandfather, Poinot studied at Vienne Hospitality School, before learning the ropes with Michel Chabran, Anne-Sophie Pic and Joël Robuchon. This sensitive chef, who seeks above all to convey an emotion, crafts food that bears witness to the careful thought, excellent produce and consummate skill behind each dish.

15.7km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Gîte le pied du géant - Local sécurisé pour les vélos

Guest scores & sentiment

Room types · 4

Family Room with Private Bathroom

Family Room with Private Bathroom

Comfort Triple Room with Shower

Superior King or Twin Room

Facilities · 51

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