This restaurant housed in a converted power station is more than a stylish location – it also serves extremely good food. The cuisine combines classic, Mediterranean and Austrian influences, including appetising dishes such as lobster with truffle sauce, beef fillet Rossini; the "Austrian classics" section on the menu features the likes of "Bertl's Kalbsfleischpflanzerl mit Kartoffel-Rahmgurkensalat" (veal patties with potato salad in a creamy cucumber sauce). In addition to à la carte dishes, there are two set menus: "Kraftwerk Classics" and "Kraftwerk Finest". The international wine list is

1.3km

Restaurant Villa Merton

Classic Cuisine, Modern Cuisine · ★ Michelin

€€€€

For years, owner André Großfeld and the proficient team led by head chef Philippe Giar have been putting their heart and soul into running the elegant Villa Merton, establishing a real destination for connoisseurs. Their cooking style could be summed up as creative, passionate and regionally influenced. The quality of the ingredients is second to none. With its ceiling mouldings, hardwood floors and stylish details, this listed villa in the elegant diplomatic quarter makes for a prestigious setting. To the rear of the building there is a gorgeous terrace. The friendly, professional staff are a

9.9km

Villa Rothschild Grill & Health

Classic Cuisine, Seasonal Cuisine

€€€€

Located in a park, this smart bankers' villa dating from 1894 is home to a stylish boutique hotel as well as this chic, modern and elegant restaurant. Patrick Bittner, who previously made a name for himself at Frankfurt's Français, where he was head chef for many years, is now at the helm here. The classic cuisine has international influences, and the dishes are served à la carte. Good news for oyster enthusiasts: There are always three varieties to choose from. The modern and elegant interior is tastefully decorated, with a striking open fireplace in the centre of the room serving as the foca

7.9km

bellasLOKAL

Creative, Seasonal Cuisine

€€€

In a narrow village lane in the Altenhain district, chef-owner Isabelle Pering welcomes you to her restaurant done out in a tasteful, clean-lined style. With her set menu, which also comes in a vegetarian version, she demonstrates a knack for creating harmonious flavour combinations – this is where her experience gained at top-flight establishments shines through. Pleasingly minimalist dishes such as "Beef - Carrot - Hay" or "Asparagus - Tomato - Pimentos" also whet the appetite. The majority of the ingredients come from the region and most are certified organic. There is a well-curated wine l

9.3km

Bistro Villa Merton

Country cooking, International

€€

Located just outside Frankfurt, north of the Palmengarten, Bistro Villa Merton is a lovely alternative to the fine dining restaurant. While the latter welcomes diners in the evening, the bistro is only open at lunchtime. In the spruce villa built in neo-Baroque style, you can take a seat in an inviting decor done out with an elegant touch to enjoy high-quality regional and international cuisine infused with seasonal influences. An appealing lunchtime set menu is on offer, as well as several à la carte options. The appetising dishes include breast and leg of guinea fowl and classics such as Wie

10.0km

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O&O Hotel Oberursel Zentrum

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Double Room

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